The Lobster Dinner

1602 Ocean Ave
Santa Monica, CA 90401

(310) 458-9294

Sides

  • Mashed Yukon Potatoes
    •  
    • $5.00
  • Roasted Mixed Heirloom Potatoes
    •  
    • $6.00
  • French Fries
    •  
    • $4.00
  • Coleman Farms Baby Broccoli
    •  
    • $5.00
  • GLoria's Blue Lake Green Beans
    •  
    • $5.00
  • Grilled Asparagus
    •  
    • $7.00
  • Sauteed Spinach
    •  
    • $5.00
  • Sauteed Swiss Chard
    •  
    • $5.00
  • Truffle Parmesan Fries
    •  
    • $6.00
  • Mushroom Ragout
    •  
    • $8.00
Kids Menu

  • Clam Chowder
    •  
    • $6.00
  • Grilled Chicken Breast & Fries
    •  
    • $10.00
  • Penne Pasta & Butter With Parmesan Cheese
    •  
    • $4.00
  • Penne Pasta & Butter With Chicken
    •  
    • $10.00
  • Penne Pasta & Butter With Shrimp
    •  
    • $10.00
  • Fried Shrimp & Mashed Potatoes
    •  
    • $12.00
  • Fish And Chips
    •  
    • $10.00
Desserts

  • "The Works" Ice Cream Sundae
    •  
    • $9.00
  • chocolate crunch, scotch caramel & sweet cream.
  • Coconut Panna Cotta
    •  
    • $9.00
  • strawberry reduction, passion fruit sorbet & lemon sandwich cookies.
  • Farmstand Blackberry Cobbler
    •  
    • $9.00
  • sweet scone crumble, streusel & vanilla ice cream.
  • Warm Chocolate Pudding
    •  
    • $9.00
  • nutella ice cream & caramel corn.
  • Strawberry "Shortcake"
    •  
    • $9.00
  • lavender cake, vanilla scented strawberries & cheesecake mousse.
  • Handmade Ice Creams & Sorbets
    •  
    • $9.00
  • Cookie Plate
    •  
    • $5.00
  • Lobster Mocha Roca
    •  
    • $9.00
  • freshly ground coffee laced with amaretto and chocolate liqueur, topped with whipped cream.
  • Boardwalk Blast
    •  
    • $9.00
  • freshly ground coffee laced with baileys, kahlua and 151 rum, topped with whipped cream.
  • Pier Pressure
    •  
    • $9.00
  • freshly ground espresso coffee laced with coffee liqueur, topped with whipped cream.
  • Jamaican Sunset
    •  
    • $9.00
  • freshly ground coffee laced with tia maria, topped with whipped cream.
Appetizer

  • Burrata Cheese & Heirloom Tomatoes
    •  
    • $13.00
  • basil pesto, micro basil & sicilian extra virgin olive oil.
  • Japanese Hamachi Sashimi
    •  
    • $15.00
  • jalapeno, lime & cilantro salsa with coleman farms cilantro flowers.
  • Copper River Sockeye Salmon Sashimi
    •  
    • $15.00
  • roasted garlic aioli, lemon, croutons & micro greens.
  • Crispy Calamari & Prawns
    •  
    • $14.00
  • fennel & anchovy stuffed olives with garlic anchovy aioli, ponzu & sweet chili sauce.
  • Sauteed Hawaiian Blue King Prawns
    •  
    • $20.00
  • brandy, garlic, shallots, italian herbs & shrimp butter with toasted ciabatta.
  • Crab Cake Appetizer
    •  
    • $15.00
  • remoulade, wild arugula salad & lemon.
  • Bacon Wrapped Pudwill Farms Black Mission Figs
    •  
    • $13.00
  • stuffed with maytag blue cheese & served with wild arugula & aged balsamic.
  • Pan Seared Maryland Soft Shell Crab
    •  
    • $14.00
  • jerry%u2019s lettuce mix, fava beans & aleppo pepper rouille.
Soup & Salads

  • Cockle Clam Chowder
    •  
    • $11.00
  • applewood smoked bacon & weiser farms fingerling potatoes.
  • Caesar Salad
    •  
    • $9.00
  • croutons & parmesan cheese.
  • Organic Country Fresh Farms Baby Greens
    •  
    • $9.00
  • fennel, cherry tomatoes & shaved parmesan with red wine vinaigrette.
  • Cherry Tomato & Baby Iceberg Salad
    •  
    • $10.00
  • maytag blue cheese dressing, crispy applewood smoked bacon, croutons & basil.
  • Dungeness Crab & Wild Arugula Salad
    •  
    • $24.00
  • red flame grapes, shaved parmesan, almonds & lemon vinaigrette.
  • American Lobster Salad
    •  
    • $24.00
  • avocado, little gem lettuce, citrus vinaigrette & fried leeks.
  • Gloria's Farm Beet Salad
    •  
    • $11.00
  • goat cheese, mizuna, toasted hazelnuts & champagne - hazelnut vinaigrette.
Lobster & Shellfish

  • Steamed American Lobster
    •  
    • $29.00
  • sauteed swiss chard, roasted weiser farms fingerling potatoes & drawn butter. per pound.
  • Herb Grilled American Lobster
    •  
    • $31.00
  • (2.5 pounds & up) lemon garlic butter.
  • Butter Poached Lobster
    •  
    • $48.00
  • tutti fruitti farms sweet english peas, wild mushroom ragout & lobster mash.
  • Pan Seared Crab Cakes
    •  
    • $28.00
  • avocado puree with arugula, oven dried tomato & shaved fennel salad.
  • Seared New Bedford Day Boat Scallops
    •  
    • $32.00
  • fregola, taggiasca olives, spinach, orange & smoked garlic crema.
  • Shellfish & Black Linguine Pasta
    •  
    • $29.00
  • cockle clams, p.e.i. black mussels, wild mexican shrimp, dungeness crab & calamari with garlic, tomatoes & basil leaves
Finfish & Other Entree

  • Grilled Wild King Salmon
    •  
    • $38.00
  • apple smoked bacon, gloria farms blue lake beans, baby fingerling potatoes & mixed mushrooms.
  • Pan Roasted Wild Alaskan Halibut
    •  
    • $34.00
  • sauteed coleman farms escarole, celery root mash & blistered ruby grapes.
  • Grilled Spiced Tahitian Ono
    •  
    • $27.00
  • on steamed jasmine rice with roasted thao farms okra, corn & cherry tomatoes with chili butter.
  • Sauteed Pacific Sole
    •  
    • $23.00
  • artichokes, lemon, capers, basil, mashed potatoes & asparagus.
  • Herb Marinated Roasted Free Range Half Chicken
    •  
    • $30.00
  • chive whipped potatoes, sauteed spinach & roasted chicken jus.
  • Grilled 12 Oz. Prime Flat Iron Steak
    •  
    • $40.00
  • sliced vine ripened tomato & truffle parmesan fries.
  • Pan Seared 8 Oz. Plat River Farms Filet Mignon
    •  
    • $40.00
  • sauteed spinach, butter ball potatoes, roasted carrots & wild mushroom ragout.
  • Four Cheese Ravioli
    •  
    • $16.00
  • sauteed gloria farms cherry tomatoes, taggiasca olives, garlic & spinach.
  • Pan Roasted Catalina White Seabass
    •  
    • $28.00
  • gloria's farm eggplant & peperonata with salsa verde.
Shellfish Cocktails & Oysters

  • Sunset Beach Oysters
    •  
    • $14.50
  • washington 1/2 dz.
  • Fanny Bay Oysters
    •  
    • $14.50
  • british columbia 1/2 dz.
  • Malpeque Oysters
    •  
    • $14.50
  • prince edward island 1/2 dz.
  • Beau Soleil Oysters
    •  
    • $14.50
  • new brunswick 1/2 dz.
  • Oyster Sampler
    •  
    • $19.50
  • Cherry Stone Clams
    •  
    • $3.50
  • each.
  • Jumbo Wild Mexican Shrimp Cocktail
    •  
    • $15.00
  • Lobster Cocktail
    •  
    • $21.00
  • Shellfish Platter
    •  
    • $60.00
  • (for two). 6 oysters, 4 mexican white shrimp, half of dungeness crab, 8 penn cove black mussels & half of 1 1/2 lb maine lobster.
Happinest Hour - Food

  • Oysters Of The Day
    •  
    • $2.00
  • with all the accompaniments. each.
  • Fish & Chips
    •  
    • $9.00
  • weiser farms heirloom potatoes, peas & remoulade.
  • P.B.L.T. Sliders
    •  
    • $9.00
  • pork belly, wild arugula, wong farms tomatoes & jalapeno aioli.
  • Steamed Prince Edward Island Mussels
    •  
    • $7.00
  • white wine, garlic, shallots, italian herbs, tomatoes & toasted ciabatta.
  • Red Wine Bbq Short Ribs
    •  
    • $8.00
  • potato pancakes, arugula & creamy horseradish.
  • Wild Mexican White Shrimp Cocktail
    •  
    • $7.00
  • Crispy Calamari
    •  
    • $7.00
  • garlic anchovy aioli.
  • Truffle Fries
    •  
    • $4.00

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick