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174 Kinney St Santa Monica, CA 90405
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Surrounded by the nautical decor of a classic West Coast fish house, our restaurant's centerpiece is the display kitchen. Patrons can watch and smell their meals come to life, grilled to order over mesquite flame -- a culinary art form (and a healthy alternative) born generations ago in the Mexican coastal villages of Puerto Vallarta and Mazatlan. Over the years, we've followed our appetites to the far regions of the Pacific Ocean, returning with a taste of diverse seafood traditions. Our menu features a virtual breadbasket of seafood flavors and styles of preparation. To ensure freshness and quality, we have always maintained close, long-term relationships with a handful of fish purveyors, many of whom live in the neighborhood and operate right down the street. Come visit today experience a true seafood dining adventure!
This Santa Monica seafood emporium lures crowds with its nautical atmosphere and seafood specials.
In Short
During bustling prime-time hours, busy yet friendly servers deliver trays of fresh seafood to families, tourists and members of the local workforce. Appetizers include calamari or Cajun shrimp served with spicy tartar and thick cocktail sauce. Beyond its signature lobster special, the kitchen churns out fish entrees prepared with butter and herbs, or grilled over a hot-burning mesquite wood charcoal. There is also an oyster bar, which usually draws a crowd just after work lets out during the week.
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