Red Lantern

808 Winslow St, Redwood City CA 94063 redlanternrwc.com (650) 369-5483

Cuisines and Dishes at Red Lantern:

Burmese
Filipino
Malaysian

Menu for Red Lantern

Lunch Platters

Thai $9.00
Red Beef Curry, Orak Arik, Green Papaya Salad, Jasmine Rice & Garlic Crackers
Burmese $11.00
Pepes Prawns, Orak Arik, Green Papaya Salad, Jasmine Rice & Garlic Crackers
Vietnamese $9.00
Galangal Chicken, Orak Arik, Green Papaya Salad, Jasmine Rice & Garlic Crackers
Laos $8.00
Grilled Marinated Tofu, Orak Arik, Green Papaya Salad, Jasmine Rice & Garlic Crackers
Malaysian $10.00
Spicy Barbeque Chicken, White Pepper Calmari, Orak Arik, Pawon Salad, Jasmine Rice & Garlic Crackers
Indonesian $12.00
Spicy Lamb Curry, Chicken Sate, Orak Arik, Pawon Salad, Jasmine Rice & Garlic Crackers
Filipino $12.00
Beef Short Ribs Kare- Kare, Chicken Sate, Orak Arik, Pawon Salad, Jasmine Rice & Garlic Crackers

Heavenly Mist

Soto Kudus $7.00
Aromatic Chicken Soup with Tofu, Chilies, and Fresh Bean Sprouts
Sayur Lodeh $7.00
Spiced Coconut Broth with Organic Vegetables, Chayote and Fried Shallots; Finished with a Drizzle of Truffle Oil

Tropical Harvest

Rujak Tomat $10.00
Heirloom Tomato Salad with Wok-Tossed Yellow Corn and Kaffir Lime Banana Dressing
Chiang Mai Salad $9.00
Shredded Green Papaya, Kaffir Lime Poached Prawns, Nuc-cham Dressing and Fresh Herbs
Siamese Beef Salad $9.00
Thai Spiced Grilled Filet tossed with English Cucumber, Shaved Onions, Sprouts and Nam-pla Vinaigrette
Pawon Salad $8.00
Fresh Sliced Cabbage and Vegetables with Organic Coconut Krachai Vinaigrette

Delightful Bliss

Nha Trang Muc $9.00
Seasoned Crispy Calamari with Lemongrass Lime Dip
Poke $11.00
Ahi Tuna with Red Seaweed, Sweet Onions, Cashew Nuts, Served with Garlic Crackers and Island Seasonings
Martabak $10.00
Singaporean Griddled Pancake Stuffed with Madras Spice Lamb Served with Sweet Mango Chutney
Sarawak Samosa $11.00
Duck and Wild Mushroom Samosas Served with a Fresh Water Chestnut and Cucumber Salad
Pork Lettuce Wrap $12.00
Wok-Tossed Hand Pulled Pork with Hoisin
Balinese Scallops $11.00
Seared Day Boat Scallops Served Over Crispy Coconut Rice and Dressed with a Caramelized Shallot Reduction
Penang Sate $8.00
Chicken Skewers with Pickled Cabbage and Malaysian Peanut Sauce
Adobong Pinoy $11.00
Kurobuta Pork Short Ribs Glazed with Adobo Sauce and Stone-Cracked Black Peppercorns
Lumpia $7.00
Crispy Vegetable and Taro Eggroll Served with Tropical Sweet and Spicy Dipping Sauce

Taste of Paradise

Cambogee Beef $24.00
Wok-Tossed Cubes of Beef Tenderloin Seasoned with Lemongrass, Kaffir Lime, Galangal and Fresh Herb Salad
Rangoon Clay Pot $25.00
Fillet of Chilean Sea Bass, Oven Roasted in a Clay Pot with Wild Mushrooms, Leeks and Fermented Black Bean Relish
Gulai Kambing $23.00
Chef Sudar's Award Winning Spicy Lamb Shank Curry Based on a Centuries-Old Family Recipe. Served with a Cardamom-Yogurt Sauce
Chicken Rendang $16.00
Slow Braised Chicken in Coconut Milk, Chilies, Galangal and Candlenut.
Pepes Udang $20.00
Banana Leaf Wrapped Prawns Marinated in Sambal Chilies, Belacan and Coconut Milk
Manila Short ribs $17.00
Slow Braised Beef Short Ribs with Eggplant, Napa Cabbage and String Beans
Kampong Dumplings $14.00
Pork and Shrimp Dumplings with Fresh Corn Fritters and Spicy Szechuan Pepper Sauce
Nonya Bakmi $10.00
Singaporean Wok-Tossed Egg Noodles with Curried Chicken, Bean Sprouts and Fresh Herbs
Phuket Noodle $11.00
Wok-Tossed Rice Noodles with Shrimp, Tofu, Chilies, Bean Sprouts and Tamarind-Tomato Sauce
Oseng Oseng Buncis $11.00
Javanese Wok-Tossed Green Beans with Kaffir Lime and Palm Sugar Soy
Adobo Eggplant $8.00
Wok-Tossed Chinese Eggplant with Garlic and Lemongrass

Side Dishes

Jasmine Rice $2.00
Crab Fried Rice $9.00
Garlic Crackers $2.00
Cucumber Salad $3.00
Roti Prata $5.00

Tea

Lychee Iced Tea $2.50
Thai Iced Tea $3.50
Traditional sweet tea from Thailand served over ice with cream.
White, Green & Jasmine Teas ORGANIC SNOW PEONY, White tea $4.50
Spring harvest from northern Fujian, China. Antioxidant rich, smooth and aromatic.
White, Green & Jasmine Teas - DRAGONWELL, Green tea $4.50
Spring harvest tea from the Westlake region of Zhejiang, China. Pan-roasted by hand.
White, Green & Jasmine Teas - ORGANIC DRAGON PEARL JASMINE, Jasmine tea $4.50
Hand-rolled tea buds, scented with Summer jasmine blossoms. Intensely fragrant.
Oolong Teas - TUNG TING, Formosa oolong tea $4.50
Spring harvest tea from Taiwan. Hint of gardenias and honey.
Oolong Teas - GOLDEN BUDDHA, Wuyi oolong tea $4.50
High fired oolong from the Wuyi Mountains of China. Rich with a hint of spice & caramel.
Oolong Teas - ROSE KUAN YIN, Anxi oolong tea $4.50
A mild "jade" oolong scented with rose petals. Sweet and fragrant.
Black & Herbal Teas - ORGANIC GOLDEN MONKEY, Black tea $4.50
Mild gold-tipped black tea from Fujian. Hint of roasted pumpkin and brown sugar.
Black & Herbal Teas - ELDERFLOWER OSMANTHUS, Herbal infusion $4.50
Sweet and lively blend of Elderflower and Osmanthus flowers.

Menu for Red Lantern provided by Allmenus.com

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Reviews for Red Lantern

Ratings and Reviews for Red Lantern

Nov 08 2011

Jay J. via Yelp

restaurant is now located at 211 s first st san jose,ca it is now at the mosaic restaurant @ the four points by sheraton they are open all day!read more
May 22 2011

Malison M. via Yelp

I miss Red Lantern.... It was one of my favorite restaurants. :(read more
Mar 31 2011

Jennifer M. via Yelp

Parked in front today 1/27/11 and it's closed! Noooooooread more
Jan 28 2009

via Citysearch

I love this place. The food is great. The atmosphere is wonderful and the staff is so nice and friendly. We had a Department hol...read more
Nov 20 2008

via Citysearch

if you like betelnut in the city, you'll like red lantern. i believe the cook from betenut and the general manager came over here...read more
Oct 15 2008

via Citysearch

The Red Lantern is a fun place to go eat! It has a asian fusion twist to their menu. I recomend the Crab Fried Rice. That is aw...read more

From Citysearch

Southeast Asian dishes with spice levels set for American palates are served up in this modern, two-level dining room garnished with Chinese antiques and eye-catching eponymous red lanterns. Fast-paced diners make the short walk from Redwood City's center to stop in for low-priced lunch platters, while dinner tends to merit a longer family-style meal with friends, sampling entrees like wok-tossed beef tenderloin and lamb shank curry served with yogurt sauce. Tucked behind bamboo screens, a petrified wood counter serves as a bar turning out innovative cocktails and appetizers well into the night.

Map of Red Lantern

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