Cuisines and Dishes at Chef Li Chinese Restaurant:
- Chinese
Chef Li Chinese Restaurant
2033 Camden Ave,
San Jose
CA
95124
(408) 377-1168
Menu for Chef Li Chinese Restaurant
Seafood
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Kung Pao Prawns
$10.95
prawn and vegetables stir-fried in a hot and spicy seasoned sauce topping w/ peanut
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Prawns with Black Bean Sauce
$10.95
large prawns stir-fried with ginger and black bean sauce.
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Prawns with cashew nuts
$10.95
prawns and vegetables stir-fried in a brown sauce, topping with cashew nuts.
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Prawns with Lobster Sauce
$10.95
selected gulf prawns sauteed with a sauce of lobster, peas, green onions & whipped eggs.
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Sweet and Sour Prawns
$10.95
deep fried jumbo prawns blended with sweet and sour sauce.
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Hot Braised Prawns
$10.95
succulent large prawns blended with sweet and sour sauce.
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Prawns with Ginger and Green Onion
$10.95
sauteed large prawns with straw mushrooms, peapods and zucchini in a light wine sauce
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Sauteed Prawns
$10.95
large prawns sauteed with fresh vegetable in a light seasoned brown sauce
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Prawns on Sizzling Plate
$11.95
large prawns sauteed with fresh vegetable in a light seasoned brown sauce
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Hot Braised Scallops
$11.95
large scallops sauteed with minced onions, red chili spicy sauce
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Kung Pao Scallops
$11.95
scallops stir-fried with vegetables in a chili spicy sauce topping with peanuts.
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Szechuan Scallops
$11.95
scallops stir-fried with water chestnuts in a hot garlic sauce
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Special Seafood Delight on Sizzling Plate
$12.95
a combination of prawns, scallops, and fresh vegetables sauteed in a light brown sauce
Vegetable & Bean Curd
- Broccoli and Mushroom with Oyster Sauce $7.95
- Dry Sauteed String Beans $7.95
- Egg Plant in Hot Garlic Sauce $7.95
- Szechuan Bean Curd $7.95
- Yu-Shong Broccoli $7.95
- Fried Bean Curd with Vegetables $7.95
- Vegetable Delight $7.95
- Mu Shu Vegetables (4 Pancakes) $7.95
- Sauteed Snow Peas and Water Chestnuts $7.95
- Black Mushrooms with Tender Greens $7.95
- Double Mushrooms with Snow Peas $7.95
- Salt and pepper Tofu or Eggplant $7.95
- Sweet and Sour Tofu or Eggplant $7.95
- Kung Pao Tofu $7.95
- Curry Tofu $7.95
- Broccoli with Cashewnuts $7.95
- Tangerine Tofu $7.95
Noodles & Rice
- Steamed Rice (Per Person) $1.25
-
Fried Rice
$6.25
choice of vegetables, beef, chicken, or bbq pork.
- Shrimp Fried Rice $6.95
-
Chow Mein
$6.95
choice of vegetable, bbq pork, beef or chicken.
- Chef's Special Fried Rice $7.50
- Shrimp Chow Mein $7.50
- Tomato Beef Chow Mein $7.50
- Beef or Chicken Chow Fun $7.95
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Chef's Special Chow Mein
$7.95
a combination of shrimp, chicken, beef and vegetables in soft noodles
- Chef's Special Chow Fun $8.95
- Singapore Rice Noodles $8.95
- House Special Thin Rice Noodles $8.95
- Hong Kong Style Crispy Noodles $1.50
Hot Pot
- Mixed Vegetables Tofu Pot $7.95
- Curry Chicken Pot $8.95
- Black Bean Sauce Chicken Pot $8.95
- Bean Curd Beef or Chicken Pot $8.95
- Szechuan Eggplant with Calamari Pot $10.95
- Seafood Vegetable Bean Curd Pot $11.95
Chef's Specialties
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Chicken Breast with Hot Garlic Sauce
$9.55
tender chicken breast seasoned and deep fried in a light batter, blended with hot garlic sauce.
-
Tangerine Chicken
$9.55
tender slice of chicken fried in a light batter and sauteed with tangerine peel sauce
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Sesame Chicken
$9.55
tender slices of chicken fried in light batter and sauteed with sesame seed and garlic sauce.
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Mandarin Beef
$9.55
chunk of tenderloin beef marinated and deep fried then sauteed with chef's special ginger spicy & sweet sauce.
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Chef Li's Beef
$9.55
tender slices of beef sauteed with plum sauce and onions, topping with crispy noodles
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Kung Pao Three Fairy Tales
$10.95
jumbo shrimps, tender chicken and beef sauteed with vegetables, peanuts in chili pepper sauce.
- Honey Roasted Walnut Chicken $10.95
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Crispy Game Hen
$12.95
tender game hen marinated with special seasoning.
-
Kung Pao Calamari
$10.95
tender slices of calamari stir-fried with vegetables in spicy sauce and peanut.
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Yeng Yang Chicken
$11.95
a combination of tangerine and honey roasted walnut chicken.
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Three Ingredients Pan Fried Noodles on Sizzling Plate
$11.95
jumbo prawns, scallops and tender slices of chicken sauteed with fresh vegetables. Served over crispy noodles on a sizzling plate.
-
Minced Chicken w/ Lettuce Wraps
$2.75
(serves minimum of 2 persons)
-
Minced Prawns w/ Lettuce Wraps
$3.25
(serves minimum of 2 persons) diced chicken or prawns sauteed w/ onion bamboo shoots topped w/ peanuts and dry noodles filled in a lettuce cup.
-
Beijing Style Prawns or Scallops
$11.95
jumbo prawns or scallops lightly batter served with red sweet and spicy sauce.
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Szechuan Eggplant with Prawns and Scallops
$11.95
tender slices of eggplant sauteed with jumbo prawns and scallops in chef's special spicy garlic sauce.
-
Ruby Jade Scallops
$11.95
jumbo scallops sauteed with fresh vegetables in delicately flavored of gentle wine sauce.
-
Lover's Prawns
$11.95
one prawn entree served with two flavors. One sauteed with a light wine sauce and the other with hot braised chili sauce.
-
Honey Roasted Walnut Prawns
$11.95
selected gulf prawns lightly sauteed and smothered in a creamy white sauce, topped with crispy walnuts.
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Salt & Pepper Prawns with Macadamia Nuts
$11.95
crispy large prawns fried with salt and hot chili pepper topping with macadamia nuts.
Soup
- Soup of the Day (Cup) $2.95
- Won Ton Soup (Cup) $2.95
-
Won Ton Soup
$5.50 - $10.95
tender pork dumpling served with shredded barbecued pork in steaming chicken broth.
-
Egg Flower Soup
$5.50 - $10.95
rich chicken broth garnished with whipped egg, peas and fresh tomatoes.
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Hot and Sour Soup
$5.50 - $10.95
hot, sour, savory with shredded pork, bamboo shoots, bean curd and light egg.
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Velvet Chicken and Cream of Corn Soup
$5.95 - $10.95
steaming chicken broth garnished with whipped egg, cream of corn and diced chicken.
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West Lake Beef Soup
$5.95 - $10.95
minced beef, green peas, simmered with egg whites in a rich silver broth
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Wor Won-Ton Soup
$6.95 - $12.95
pork dumpling with chicken, shrimps, barbecued pork, vegetables in a chicken broth.
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Three Flavor Sizzling Rice Soup
$6.95 - $12.95
chicken broth with shrimps, scallops, chicken and vegetables topped with sizzling rice.
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Assorted Seafood with Bean Curd Soup
$6.95 - $12.95
shrimps, scallops and soft tofu simmered with egg whites.
Appetizer
-
Chicken Salad
$6.95 - $12.95
shredded chicken, lettuce, sliced tomatoes and crispy rice vermicelli tossed with chef's special dressing and nuts.
-
Fried Won Ton (10)
$4.95
chinese ravioli, deep fried and served with sweet and sour sauce.
-
Egg Rolls or Vegetable Rolls (4)
$5.25
barbecued pork, shrimps bamboo shoots and cabbages wrapped in paste
- Pot Stickers or Vegetable Pot Stickers (6) $5.25
- Fried Won Ton with Meat (12) $5.25
-
Golden Fried Mushrooms or Zucchinis (10)
$5.95
served with spicy garlic sauce.
-
Hot and Spicy Dumpling
$6.95
steamed wonton served with spicy chili pepper and peanut sauce.
-
BBQ Sliced Pork
$6.95
tender strips of lean pork loin, marinated in special barbecued sauce.
-
Teriyaki Beef Strips (4)
$6.95
tender slices of beef, marinated in chef's special sauce.
-
Golden Fried Prawns (6)
$6.95
deep fried jumbo prawns in egg batter
-
Pu Pu Platter (Serve for Two)
$5.95
a combination of egg rolls, fried prawns, wonton, barbecued pork, terriyaki beef strips and pot stickers.
Beef
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Beef with Broccoli
$8.25
tender slices of beef stir-fried with broccoli in a rich brown sauce.
-
Beef with Oyster Sauce
$8.25
tender slices of beef, bamboo shoots sauteed with rich oyster sauce.
-
Beef with Snow Peas
$8.25
sliced beef sauteed with chinese peas in a brown sauce
-
Hunan Style Beef
$8.25
tender slices of beef marinated and sauteed with mushrooms, onions and ginger spicy sauce.
-
Kung Pao Beef
$8.25
sliced beef stir-fried with vegetables in chili pepper sauce, topped with peanuts.
-
Mongolian Beef
$8.25
sliced beef stir-fried in hot and spicy sauce. Served over crispy rich vermicelli.
-
Mu Shu Beef (4 Pancakes)
$8.25
shredded beef sauteed with cabbage, green onions and fluffed egg. Served with plum sauce over pancakes.
-
Szechuan Beef
$8.25
sliced beef and water chestnuts, mushrooms and onion sauteed in hot spicy sauce.
-
Satay Beef
$8.95
tender slices of beef stir-fried with pineapple, bell peppers in a smokey tea flavored sauce.
-
Double Mushrooms with Beef
$8.95
fresh mushrooms and chinese black mushrooms sauteed with tender slices of beef and bamboo shoots in rich oyster sauce.
-
Tangerine Beef
$9.95
chunks of beef tenderloin marinated and deep fried with tangerine peels in garlic sauce.
-
Pepper Beef Steak on Sizzling Plate
$9.95
tender beef steak sauteed with bell peppers and onions in spicy black pepper sauce. Served on a searing steel platter.
-
Beef and Scallops on Sizzling Plate
$11.95
tender slices of beef and scallops with mixed vegetables sauteed with a rich brown sauce.
Pork
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BBQ Pork with Snow Peas
$7.95
sliced lean barbecued pork sauteed with fresh snow peas.
-
Shredded Pork with Peking Sauce
$7.95
shredded lean pork, bamboo shoots and scallion sauteed with plum sauce.
-
Sweet and Soup Pork
$7.95
lean pork cubes blended with sweet and sour sauce, pineapple chunks, green peppers and onions.
-
Szechuan Pork
$7.95
shredded lean pork, stir-fried with hot garlic sauce.
-
Mu Shu Pork
$7.95
shredded pork sauteed with bamboo shoots, fluffed eggs and cabbage in plum sauce. Wrapped in four delicate chinese pancakes. (Additional pancakes charge $0.40 each)
-
Shredded Pork with Egg Plant
$8.95
tender slices of eggplant sauteed with shredded pork in spicy garlic sauce.
-
Peking Style Pork Chops
$8.95
tender slices of pork chops slightly fried and topped with sweet glazed sauce.
Poultry
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Cashew Chicken
$8.25
marinated chicken sauteed with dice vegetables and cashewnuts.
-
Chicken with Broccoli
$8.25
tender slices of chicken sauteed with fresh broccoli in a light white sauce.
-
Hunan Style Chicken
$8.25
chunk of chicken stir-fried with onions and bamboo shoots in ginger spicy sauce.
-
Kung Pao Chicken
$8.25
diced chicken and vegetables toss w/ peanuts and cooked with chili pepper sauce.
-
General Tso's Chicken
$8.25
tender slices of chicken sauteed with bell peppers and onions in spicy chili sauce.
-
Mu Shu Chicken (4 Pancakes)
$8.25
shredded chicken sauteed with vegetables and fluffed eggs. Served with plum sauce and four pancakes.
-
Moo Goo Gai Pan
$8.25
tender slices of chicken sauteed with fresh mushrooms, water chestnuts and snowpeas in a light wine sauce.
-
Pineapple Chicken
$8.25
strips of tender chicken deep fried and served with pineapple, sweet and sour sauce
-
Lemon Chicken
$8.95
chicken breast specialty seasoned deep fried in light batter served with fresh lemon sauce.
Menu for Chef Li Chinese Restaurant provided by Allmenus.com
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Other menus for Chef Li Chinese Restaurant
Ratings and Reviews for Chef Li Chinese Restaurant
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Apr 21 2012
Bonnie L. via Yelp
We received a coupon for Chef Li so I decided to read some reviews before we went to dinner--so, here I am. My husband and I had been there a few times...read more
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Mar 25 2012
Aditya D. via Yelp
3.5/5 Decent neighborhood Chinese joint. I get takeout from here. We typically settle for the sesame chicken, honey walnut shrimp, fried rice, and wonton...read more
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Mar 18 2012
Nicole H. via Yelp
Okay, this is really more like 3 1/2 stars for me, but I'm not allowed that, so I'll estimate up. We have gone to this place a few times for lunch specials...read more
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Jan 12 2009
av1979 via Citysearch
The food has been great for as long as I have been going. But TODAY was the worst experience ever. The food was ok not too much fl...read more
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Jun 04 2008
via Citysearch
This restaurant offers excellent Chinese food at good prices. I've had lunch there many times and the food is always great and th...read more
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Oct 10 2007
via Citysearch
Second only to Mandarin Gourmet, we are frequent diners at this neighborhood spot, located at Camden and Union. Quick service and...read more
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