House Of Chu

5365 Camden Ave
San Jose, CA 95124

(408) 266-3800

House Speciality

  • Orange Chicken
    •  
    • $9.00
  • deep fried chicken chunks w/ tangerine peels & mildly chilli pepper sauce.
  • General's Chicken
    •  
    • $9.00
  • deep fried chicken chunks w/ red bell pepper, green onion and stir fried mildly chilli pepper in a brown sauce.
  • Ginger Chicken
    •  
    • $9.00
  • sliced chicken breast toss cooked with ginger, carrot and green onion.
  • Tangerine Beef
    •  
    • $9.00
  • slices of beef lightly battered and stir fried w/ dry tangerine peels and chilli pepper in a mildly spiced sauce.
  • Tangerine Fish
    •  
    • $9.50
  • slices of fish lightly battered and stir fried w/ dry tangerine peels and chilli pepper in a mildly spiced sauce.
  • Salt Baked Calamari
    •  
    • $9.50
  • deep fried calamari tossed with salt and jalapenos, green onion.
  • Salt Baked Spareribs
    •  
    • $8.50
  • deep fried spareribs tossed with salt and jalapenos, green onion.
  • Salt Baked Fish
    •  
    • $9.50
  • deep fried slices of fish tossed with salt and jalapenos, green onion.
  • Eggplant w/ Garlic Sauce
    •  
    • $7.75
  • sliced eggplant sauteed until tender in a spicy garlic sauce.
  • Minced Chicken in Lettuce Cup
    •  
    • $9.00
  • minced chicken stir fried w/ waterchestnut, bamboo shoot and nested rice vermicelli. Served in lettuce cup.
  • Minced Beef in Lettuce Cup
    •  
    • $9.00
  • minced beef stir fried w/ waterchestnut, bamboo shoot and nested rice vermicelli. Served in lettuce cup.
  • Minced Shrimp in Lettuce Cup
    •  
    • $10.00
  • minced shrimp stir fried w/ waterchestnut, bamboo shoot and nested rice vermicelli, served in lettuce cup.
  • Mongolian Lamb
    •  
    • $12.50
  • tenderloin lamb slices sauteed and served hot & spicy.
  • Moo Goo Gaipan
    •  
    • $9.00
  • thin slices of chicken breast toss cooked w/ mushrooms, snow peas & bamboo.
  • Chef's Special Chow Mein (Hong Kong Style)
    •  
    • $9.00
  • pan-fried crispy thin noodles, bbq pork, chicken, prawn with Chinese bok choy. Served in brown sauce.
  • Singapore Style Rice Noodle
    •  
    • $7.50
  • thin rice noodles stir-fried with vegetables, shrimp & bbq pork. Served with curry. (Chinese angel hair)
  • Asparagus Chicken
    •  
  • Asparagus Beef
    •  
  • Asparagus Prawn
    •  
  • String Beans Chicken
    •  
    • $8.75
  • String Beans Beef
    •  
    • $8.75
  • String Beans Prawn
    •  
    • $9.75
Dessert

not responsible for lost articles.

  • Ice Cream
    •  
    • $1.75
  • Sherbert
    •  
    • $1.75
  • Lychee
    •  
    • $3.00
  • Green Tea Ice Cream
    •  
    • $3.00
  • Fried Banana (4)
    •  
    • $3.00
Appetizers

  • Half
  • Chinese (Tossed Shredded) Chicken Salad
    •  
    • $7.50
    • $12.50
  • shredded chicken, tossed with green onions, nuts, lettuce, spices and herbs, and rice vermicelli.
  • Barbequed Pork
    •  
    • $6.75
  • tender strips of lean pork loin, marinated in our special sauce and barbequed to a turn.
  • Appetizer Plate
    •  
    • $7.50
    • $12.50
  • a combination of BBQ pork and spareribs, fried prawns, fried wonton, and egg rolls.
  • Barbequed Spareribs
    •  
    • $7.25
  • lean spareribs marinated in our special sauce and barbequed to a turn.
  • Shrimp Rumaki (8)
    •  
    • $7.75
  • shrimp and waterchestnut wrapped in bacon and deep fried.
  • Fried Prawn (8)
    •  
    • $8.00
  • succulent gulf prawns deep fried w/golden butter.
  • Fried Wonton (12)
    •  
    • $5.00
  • deep fried and served w/sweet and sour sauce.
  • Fried Chicken Wings (8)
    •  
    • $6.75
  • selected meaty chicken wings, deep fried with golden batter and oriental spices.
  • Egg Rolls (4)
    •  
    • $5.75
  • bamboo shoots, barbequed pork, shrimps, and celery wrapped in paste.
  • Pot Sticker (8)
    •  
    • $6.75
  • minced pork and vegetable dumplings steamed, pan fried.
  • Paper Wrapped Chicken (8)
    •  
    • $6.25
  • tender meat chicken marinated in a lightly plum sauce and strawmushroom, wrapped in foil.
  • New Crab Cheese Puff (8)
    •  
    • $8.00
  • fresh shredded crab combined with cream cheese then wrapped in a wonton skin. Deep fried and served with sweet and sour sauce.
  • New Fried Eggplant
    •  
    • $7.00
  • deep fried with golden batter and served with spices brown sauce.
Soups

  • Wor Won Ton Soup
    •  
    • $7.75
  • prawns, chicken, BBQ pork, waterchestnut, bamboo shoots, and tender pork dumplings in a steaming chicken broth.
  • Won Ton Soup
    •  
    • $5.75
  • chinese ravioli stuffed with minced pork, shrimp, and waterchestnut in a chicken broth.
  • Egg Flower Soup
    •  
    • $5.25
  • rice chicken broth garnished with whipped egg, peas and slivered chicken.
  • Seaweed Soup
    •  
    • $6.75
  • cultivated seaweed, diced bean curd, minced pork, shrimp and whipped eggs in a clearbroth.
  • Hot and Sour Soup
    •  
    • $6.25
  • hot, sour and savory - with shredded pork, bamboo shoots and bean curd.
  • Sizzling Rice Soup
    •  
    • $7.50
  • steaming chicken brothe with chicken, pork and shrimp topped with sizzling rice.
  • New Corn Soup
    •  
    • $5.75
  • rice chicken broth garnished with whipped egg, corn and slivered chicken.
Seafood

  • Seafood Delight
    •  
    • $12.00
  • scallops & prawns stir fried w/oriental vegetables.
  • Tippan Sizzling Rice Prawn
    •  
    • $9.75
  • spectacular sizzling rice and seasoned prawns served on a searing steel platter.
  • Prawn with Lobster Sauce
    •  
    • $9.75
  • selected gulf prawns with a sauce of minced lobster, spiced pork, whipped eggs and green onions.
  • Prawnin Black Bean Sauce
    •  
    • $9.25
  • large prawns stir fried with cantonese imported ginger garlic black bean sauce. A special flavor.
  • Sweet and Sour Prawn
    •  
    • $9.25
  • jumbo prawns blended w/sweet & sour sauce.
  • Curry Prawn
    •  
    • $9.25
  • stir fried with imported spicy curry, onion and green pepper.
  • Prawn in Plum Sauce
    •  
    • $9.25
  • choice gulf prawns, bamboo shoots, mushroom, green pepper, simmered in spicy plum sauce.
  • Salt Baked Prawn
    •  
    • $10.25
  • prawn in shell deep fried lightly battered tossed with salt and jalapenos, green onion
  • Scallops in Black Bean Sauce
    •  
    • $12.75
  • scallops & vegetable stir fried in black bean sauce.
  • Szechuan Prawn
    •  
    • $9.75
  • succulent prawns seasoned and braised in chili pepper.
  • Kung Pao Shrimp
    •  
    • $9.25
  • shrimps and vegetables stir fried in a hot and spicy seasoned sauce.
  • Kung Pao Scallop
    •  
    • $12.75
  • new scallops and vegetables stir fried in a hot and spicy seasoned sauce.
  • Walnut Prawn
    •  
    • $13.50
  • prawns saute in a white sauce nestled in a bed of honey glazed walnuts.
  • Prawn with Broccoli
    •  
    • $9.25
  • prawn stir fried w/broccoli in a rich brown sauce.
Vegetable

  • Snow Peas Water Chestnut
    •  
    • $7.00
  • tender young peas pods stir fried w/waterchestnut.
  • Snow Peas w/Black Mushroom
    •  
    • $7.50
  • cooked chinese black mushroom w/young pea pods.
  • Black Mushroom w/Oyster Sauce
    •  
    • $7.75
  • large black mushroom, simmered in chicken broth and herbs, then stir fired in chinese oyster sauce.
  • Vegetable Delight
    •  
    • $7.00
  • fresh garden and imported chinese vegetables in a light sauce.
  • Triple Mushroom
    •  
    • $7.75
  • button mushroom, black mushroom and straw mushroom simmered in rich sauce.
  • Asparagus w/Oyster Sauce
    •  
    • $7.75
  • slices asparagus, simmered in chicken broth & herbs, then stir fried in chinese oyster sauce.
  • String Beans w/Garlic Sauce
    •  
    • $7.50
  • sliced string beans sauteed until tender in a garlic sauce.
  • New Broccoli w/Triple Mushroom
    •  
    • $7.75
  • broccoli, button mushroom, black mushroom and straw mushroom simmered in rich brown sauce.
Eggs

a fluffed omelette of whipped eggs, and onion slivers.

  • Pork Foo Yung
    •  
    • $6.50
  • Chicken Foo Yung
    •  
    • $6.50
  • Shrimp Foo Yung
    •  
    • $6.75
Beef

  • Chu's Special Beef
    •  
    • $9.50
  • tender beef sliced, marinated in our special sauce stir fried and nestled in rice vermicelli.
  • Beef with Oyster Sauce
    •  
    • $8.00
  • marinated slices of beef stir fried with green onions, and blended with rich oyster sauce.
  • Pepper Beef
    •  
    • $7.75
  • thinly sliced beef marinated in special slices, stir fried with black bean sauce and green pepper.
  • Snow Pea Beef
    •  
    • $7.75
  • sliced beef with snow peas, waterchestnut and seasonal vegetables.
  • Mongolian Beef
    •  
    • $8.75
  • tenderloin beef slices sauteed & served hot & spicy.
  • Tippan Satay Beef
    •  
    • $8.75
  • tenderloin of beef and scallions sauteed in our special satay sauce. Served on a searing steel platter.
  • Vegetable Under Snow
    •  
    • $7.50
  • fine garden vegtables stir fried with marinated shredded beef and topped with rice vermicelli.
  • Szechuan Beef
    •  
    • $8.25
  • shredded beef with bamboo shoot, green pepper and vegetables stir fried in chili peppers.
  • Broccoli Beef
    •  
    • $7.75
  • thin slices of beef stir fried with broccoli in a rich brown sauce.
  • New Hunan Beef
    •  
    • $9.00
  • sliced marinated beef sauteed in a spicy hunan sauce & served in steam broccoli
Pork

  • Sweet and Sour Pork
    •  
    • $7.75
  • lean pork cubes blended with sweet and sour sauce and pineapple chunks.
  • Peking Spareribs
    •  
    • $8.25
  • deep fried spareribs basted in our own royal sauce.
  • Mu Shu Pork
    •  
    • $7.75
  • shredded pork tenderloin and vegetables to be wrapped in delicate pancakes.
  • Snow Pea with BBQ Pork
    •  
    • $7.75
  • sliced lean BBQ pork with snow pea, waterchestnut and seasonal vegetables.
  • To Fu with BBQ Pork
    •  
    • $7.50
  • bean curd, toss-cooked with barbequed pork slices, green onions, in a rich oyster sauce gravy.
  • Twice Cooked Pork
    •  
    • $7.75
  • tender pork slices flash fried, then stir fried with chili pepper, green peppers, and bamboo shoots.
  • Sweet and Sour Spareribs
    •  
    • $8.00
  • spareribs tossed with onions and green pepper in sweet and sour sauce.
  • Ma Poo Tofu
    •  
    • $7.50
  • hot and spicy bean curd with minced pork.
  • Pork with Garlic Sauce
    •  
    • $7.75
  • shredded pork and vegetables sauteed with garlic and chili pepper.
Fowl

  • Phoenix and Dragon
    •  
    • $9.00
  • chicken and prawns, with bamboo shoot, mushrooms, and seasonal vegetables.
  • Almond Chicken
    •  
    • $7.75
  • tender diced bamboo shoots, waterchestnut, mushroom and marinated chicken stir fried to perfection.
  • Cashew Chicken
    •  
    • $7.75
  • sliced mushroom, pea pods, bamboo shoots and marinated chicken.
  • Sesame Chicken
    •  
    • $8.25
  • deep fried chicken filet topped with white sauce and sesame seeds.
  • Mushroom Chicken
    •  
    • $7.75
  • marinated filet of chicken, stir fried with imported black and button mushrooms and garden vegetables.
  • Pineapple Chicken
    •  
    • $8.00
  • golden crispy chunks of chicken, pineapple cube, onions tossed in sweet and sour sauce.
  • Lemon Chicken
    •  
    • $8.25
  • specially seasoned deep fried breast of chicken sliced & served w/sweet and sour lemon sauce.
  • Kung Pao Chicken
    •  
    • $7.75
  • diced chicken and vegetables tossed -cooked and seasonal with chili pepper.
  • Chicken in Plums Sauce
    •  
    • $7.75
  • cubes of chicken, bamboo shoot, waterchestnut, green peppers sauteed in our spicy plum sauce.
  • Hot Spiced Chicken
    •  
    • $8.75
  • deep fried chicken chunks in a garlic and chili pepper sauce.
  • New Mandarin Chicken
    •  
    • $9.00
  • filet of chicken in light crispy batter tossed with spicy brown sauce.
  • Mandarin Pressed Duck
    •  
    • $7.75
  • crispy filet duck squares, topped with sweet and sour sauce with a hint of almond.
  • Barbequed Duck
    •  
    • $11.25
  • cantonese specialty.
  • Peking Duck (In Advance)
    •  
    • $35.00
  • special marinated with spices, rubbed with honey, and barbequed to golden brown. Served with plum sauce and pancakes.
Chow Mein / Chow Fun

  • Vegetable Chow Men
    •  
    • $6.50
  • Chicken Chow Mein
    •  
    • $6.50
  • Barbequed Pork Chow Mein
    •  
    • $6.50
  • Beef Chow Mein
    •  
    • $6.50
  • Tomato Beef Chow Mein
    •  
    • $7.50
  • Prawn Chow Mein
    •  
    • $7.75
  • Chu's Special Chow Mein
    •  
    • $7.75
  • Beef Chow Fun (or Chicken)
    •  
    • $7.75
  • Prawn Chow Fun
    •  
    • $8.75
Rice

  • Yang Chow Fried Rice
    •  
    • $6.50
  • a combination of fresh peas, diced barbequed pork, shrimp, shredded lettuce and whipped eggs.
  • Shrimp Fried Rice
    •  
    • $6.25
  • fried rice with fresh shrimp meat, whipped eggs, and green onions.
  • Chicken Fried Rice
    •  
    • $6.00
  • fried rice with diced breast of chicken meat, whipped eggs, and green onions.
  • Barbequed Pork Fried Rice
    •  
    • $5.75
  • soft - cooked rice fried rice with diced barbequed pork, whipped eggs and green onions.
  • Steamed Rice
    •  
    • $1.25

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