- Barbecue
- American
Westfresh
Menu for Westfresh
Our Famous Breakfast Specials
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Continental Breakfast
Assortment of Fresh Baked Pastries & Breakfast Goodies Seasonal Fresh Fruit and Berries Juice
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Bacon and Cheddar Scramble
Croissant or Muffins Seasonal Fresh Fruit and Berries Assortment of Juice
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Sausage Scramble
Croissant or Muffins Hash Brown or Country Fry Potatoes Assortment of Juice
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Breakfast Burritos
Filled with Eggs, Cheese, Sweet Peppers Fresh Salsa, Guacamole, Assortment of Juice
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Frittatas
Spinach, Mushroom and Swiss Gruyere Seafood, Dill Brie and Provolone South of the Border with Chorizo, Sweet Peppers, Jalapeno Jack Cheese
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Lox Basket
(minimum order 25 persons or more) Lox, Smoked Chubs, Peppered Salmon Whipped Plain and Chive Cream Cheese, Sliced Muenster, Cheddar and Swiss Cheese, Sliced Tomato, Bermuda Onion, Cucumber and Black Olives Fresh Baked Assortment of Brooklyn Style Bagels and Bialys
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A la Carte
Fresh Fruit and Berries, Fresh Baked Quiches individual Assorted Juices Coffee or Tea complete setup Soft Drinks
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Box Lunch
Your Choice of Sandwich, 8 oz Fresh Salad, Seasonal Fresh Fruit, Fresh Baked Dessert
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Entrée Salad Box Lunch
Please choose from the Entrée Salad Menu, Fresh Fruit Cup, Fresh Baked Desserts
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Made Sandwich buffet
Assortment of Sandwiches Served with choice of Gourmet Salad, Fresh Baked Assorted Desserts
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Make Your Own Deli Buffet
Assortment of meats and Cheese, Condiments, Fresh Baked Bread Basket, Two Gourmet Salad, Fresh Baked Desserts
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European Deluxe Deli Buffet
Assortment of Imported Meats and Cheese, Condiments, Two Gourmet Salad, European Old World Bread, Fresh Baked Dessert
- Mediterranean Wraps
Side Salads
- Garden Green Salad
- Spinach Salad
- Caesar Salad
- Macaroni Salad
- Oriental Noodles
- Roasted Potato Salad
- Old-fashioned Potato Salad (deli style)
- Pasta Salad
- Seasonal Fresh Fruit and Berries
Entree Salads
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Falafel Salad
Crispy lettuce, Red Ripe Tomatoes, Avocados, Chopped Parsley, Topped with Falafels and Served Creamy Cucumber Dressing, Pita Bread
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Autumn's Favorite
Field Greens, Chicken, Crumbled Blue Cheese, Apples, Pears, Cranberries, Side of Roasted Pecans,
- Chicken Caesar Salad
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Italian Noodle Salad
Spaghetti Noodles, Olive Oil, Red Ripe Tomatoes, Basil, Garlic, Grated Parmesan Cheese
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Crispy Buffalo Style Chicken Salad
Crispy Chicken Tenders Buffalo Style, Mixed Green Lettuce, Red Ripe Tomatoes, Cucumber, Blue Cheese & Olives, Served with Garlic Balsamic Vinaigrette
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Chinese Chicken Salad
Sliced Chicken Breast, Fresh Crisp Lettuce, Sweet Peppers, Sugar Peas, Carrots, Cilantro, Topped with Roasted Cashew Nuts and served with Ginger Sesame Soy Dressing
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Cobb Salad
Turkey, Ham, Bacon, Hardboiled Eggs, Crumbled Blue Cheese, Minced Tomato, Shredded Cheddar, Crispy Lettuce, Served with Blue Cheese or Balsamic Dressing
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Mediterranean Chicken Salad
Sliced Chicken Breast, Atop Crispy Mixed Field Greens, Asparagus tips, Roasted Seasonal Vegetables, Red Ripe Tomatoes, Kalamata Olives, Crumbled Feta Cheese, Served with Basil Balsamic Vinaigrette
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Oriental Chicken Noodles
Tender Chicken Breast Sliced, Noodles, Sugar Peas, Shredded Carrots, Sweet Peppers, Toasted Sesame Seeds, Garlic, Thai Basil and Soy Ginger Vinaigrette
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Chicken Fiesta Salad
Tender Chicken Breast Sliced, Red Ripe Tomatoes, Cucumber, Crispy Greens, Red Beans, Served with Tortilla Chips, Salsa, Guacamole and Sour Cream
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West Coast Crab or Shrimp Louie
Fresh Shrimp or Crab atop Mixed Greens Garnished with Hard Boiled Eggs, Lemon Wedges and Avocados, Real Louie Dressing
Summer Soups
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Thai Lemon Chicken
Chicken tenders, Seasonal Vegetables, Lemon Grass, Thai Basil
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Chicken & Tomato Soup
Grill Roasted Chicken, Fresh Red Ripe Tomatoes, Basil and a hint of Cream
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Italian Summer Soup
Kidney beans, Fava Beans, Elbow macaroni, tomato, basil, vegetable broth
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Cantaloupe and Honeydew Soup
Sweet Melons with A hint of Rose Water a dash of Sugar, Lemon Zest
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Cucumber Soup
Cucumbers, Yogurt, Chopped Dill and Mint, Chopped Walnuts and Raisins Served with Pita Bread
Hot Entrees - Pasta Dishes
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Sicilian Baked Pasta
This a signature dish, baked macaroni with Italian meatballs, fresh tomato basil sauce and grated Parmesan cheese, Roasted Garlic, Sun-dried tomatoes
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Tortellini Marinara
Cheese filled tortellini with fresh tomato and basil topped with Provolone And Aged Parmesan Cheese
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Tortellini Alfredo
Cheese Tortellini with Sweet Creamy Alfredo and Garlic Sauce
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Tortellini Al Pesto with Sun-dried Tomatoes
Cheese filled tortellini with pesto sauce, sun-dried tomatoes and grated aged Parmesan cheese
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Baked Pesto Rigatoni
Baked Rigatoni With Sweet crushed tomatoes, Five Italian Cheeses: Mozzarella, Parmesan, Romano, Asiago and Provolone
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Eggplant Portobello and Spinach Lasagna
Roasted Eggplants, Sautéed Portobello Mushrooms, Spinach Lasagna, Oozing with Fresh Ricotta, Mozzarella and Asiago
- Classic Sicilian Lasagna with Meat Sauce
- Vegetarian Five Cheese Lasagna
- Pasta Jambalaya
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Penne Pasta, Andouille Sausage and Chicken
Add Shrimp
- Baked Ravioli with Roasted Garlic & Mushrooms
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Ravioli Genovese
Meat Stuffed Ravioli with Sweet Butter and Grated Parmesan Cheese
- Eggplant Parmesan
Hot Entrees - Chicken, Beef and other Hot Specialty Dishes:
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Roasted Chicken with Winter Fruit
Sultana, Apricots, Cranberries, Apple Juice and Natural Chicken Juices
- Chicken Fricassee with Figs in Port Sauce
- Roasted Chicken Marsala with Sautéed Portobello Mushrooms
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Chicken with Calvados and Sautéed Apples
Tender Oven Roasted Chicken Breast Rotisserie Style, Calvados and a hint of cream, Sautéed Shallots, Golden Delicious apples sautéed in butter
- Rosemary Chicken
- Artichoke Chicken with Sweet Lemon and Saffron Butter
- Roasted Chicken with Port Wine and Mushrooms
- Chicken Parmesan
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Island Chicken with apricot/mango in a herb sauce
Topped with toasted coconuts and served with Pigeon Pea Rice
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Hawaiian Chicken
Soy, Ginger, Garlic, Sesame are the flavors in the sauce, topped with Sweet Pineapple and Mango
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Chicken Fajita Bar
Boneless Skinless Chicken, Seasoned Lightly, Served with a Basket of Fresh Warm Tortilla Breads, Hand Cut Fresh Salsa, Guacamole, Sour Cream, Grated Cheddar Cheese, Tortilla Chips and your choice of Spanish rice or Frijoles
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Chicken Enchiladas
Served with Chips, Salsa, Guacamole and Sour Cream
- Cheese Enchiladas
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Barbecue Chicken
Tender Chicken with Scott's Special B.B.Q. Sauce. Served with Rice Pilaf or Roasted Potatoes,
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Honey Baked Chicken
Tender Chicken with Honey, Sweet Butter, Garden Herbs
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Cuban Chicken and Rice
Tender Chicken, Diced Tomatoes, Sweet Peppers, a hint of Garlic and fresh Herbs, Served with Rice
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Caribbean Roasted Chicken
Roasted Chicken with Almonds, Sweet Peppers, Brown Sugar, Toasted Almonds
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Chicken Creole
Roasted Chicken topped with Authentic Creole Sauce, Served with New Orleans Dirty Rice
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Roasted Chicken with Orange and Cranberries
Tender Roasted Chicken with Sauce of Fresh Orange, Sautéed Red Currants, Cranberry & Sweet Butter and Saffron
- Teriyaki Beef
- Beef Enchiladas
- Beef Stroganoff with Buttered Noodles
- Oven Simmered Beef Brisket B.B.Q.
- Beef Burgundy
- Beef Madeira with Mushroom Sauce
- Peppered Beef
- Beef Fajita Bar
- Beef Brisket
Hot Entrees - House Specialties
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Make Your Own Burrito Bar
(chicken or Beef) Grilled Chicken or Beef Asada Style, Tortilla Bread, Spanish Rice, Frijoles, Salsa, Guacamole, Cheese, Condiments, Lettuce, Tomato, Peppers, Sour Cream
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New Orleans Jambalaya
Boneless Chicken, Prawns, Cajun Sausage, Dirty Rice and Creole Sauce, Chow Chow Muffins, Cabbage Slaw
- Pan Fried Salmon Filet with Garlic Dill Rice
- Pesto Crusted Salmon Filet
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Falafel Bar
Hummus, Cucumber & Tomatoes Relish, Creamy Garlic Dill Sauce, Tabouli Salad Pita Bread
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Layered Crab & Shrimp Enchiladas
Served with Chips, Salsa, Guacamole, Sour Cream
Winter Soups
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Butternut Squash
butternut squash, vegetable broth and sweet spices, served with crème fraiche
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Tuscan Artichoke and Chicken
Artichoke hearts, Chicken tenders, seasonal Vegetables, Thank you Betsy for this recipe
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Beef Lentil Soup
Lentils and beef, kosher salt and pepper
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Beef and Barley Soup with Pomegranate juice
Sweet and sour by the pomegranate juice, Barley & beef and vegetables, served with chopped cilantro & onions
- Split Pea with black forest Ham Soup
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Potato Soup
Served with bacon & sour cream
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Cabbage Soup
Cabbage, tomato, paprika, vegetable broth
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German Ham and Navy Bean Soup
Potato, navy beans, ham,
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Russian Borcsh
Beet, cabbage, potato, tomato and paprika
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Vegetable Okroshka
Potatoes, Turnips, carrots, served with chopped herbs & Cucumbers and sour cream.
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Cream of Mushroom Soup
Porcini, Portobello and baby mushrooms, vegetable broth
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Italian Winter Soup
Meatballs, kidney beans, elbow macaroni, tomato, basil, vegetable broth
Winter Soups - Party Platters
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Vegetable Crudités
Cucumbers, Carrots, Broccoli Floretts, Cauliflowers, Peppers, Cherry Tomatoes, Celery, Spring Onion Florets, Asparagus Tips, Radish Roses, Served with Dip
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Fresh Fruit and cheese Display
Melons, Grapes, Fresh Seasonal Berries and a Selection of Domestic and Imported Cheeses, Served with an Assortment of Crackers and Fresh Baked Toast Points
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Cheese Display
Aged Sharp Cheddar, sliced, Peppered Jack, Danish Blue and Stilton, Brie, Aged Gouda, and a Varity of Imported French, Danish and English Cheeses, Garnished with Grapes, Dates and Nuts, Served with Assorted Crackers and Flat Breads
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Spreads and Breads Display
Tomato and Basil Hummus, White Bean Dip, Eggplant Dip with Toasted Garlic, Toasted Flat Bread, Fresh Pita, Focaccia Bread
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Foccacia Finger Sandwiches
Topped with Herbed Cream Cheese, Roasted Tomatoes and herbs
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Tuscan Antipasto
Grilled and Roasted Vegetables, Marinated Artichokes, Assorted Olives and Italian Cheeses Served with Brochette and Focaccia Bread
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Seasonal Fresh Fruit and Berries
Fresh Seasonal Fruit, Garnished with the Best of the Seasons Berries
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Buffalo Chicken
Boneless buffalo Chicken Tenders served with Celery & Carrot Sticks, Blue Cheese Dip
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Mexican Fiesta
Black Bean Dip, Chunky Salsa, Sour Cream, Guacamole, Tortilla Chips
Winter Soups - Appetizers: 25 person minimum order
- Crudités Vegetable with Dip
- San Francisco Sourdough Rounds filled with Spinach Garlic Dip
- Assorted Arm Cocktail Sandwiches (wraps)
- Mini Cocktail Sandwiches
- Fresh Fruit and Berries
- Italian Meatballs
- Bruschetta and Garlic Toast Points
- Spring Rolls with Plum Sauce
- Mini Quiches
- Imported and domestic Cheese Selection with Water Crackers
- Spanakopitta
- Asparagus Tips with Dip
- Caramel Brie with Walnuts and Pecan
- Jumbo Prawns with Cocktail Sauce
- Baba Ghanoush
- Assorted Hummus
- Provencal Vegetable Basket with Garlic Aoli
- Smoked Gouda and Blue Cheese with Red Flame Grapes
- Poached Salmon with Dill Cream
- Brie With Cranberry and Pistachio
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Goat cheese with Quince Jam
Atop Sweet French Toast points
- Miniature Roquefort Napoleons
- Petits Pissaladieres: French onion Tartalets
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Provencal Tapenade :
The classic provencal olive, anchovy and caper paste
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Crisp Belgian endive leaves
with Eggplant Caviar and Roasted Garlic
- Smoked Salmon Rolls with Enoki Mushrooms and dill Cheese
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Garlic and Cilantro Prawns
Sage Honey Covered Prawns Rolled in Crushed Garlic parsley and black sesame seeds
- Shrimp Cocktail with Red Bell Pepper Aioli
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Persillade:
Hearts of palm are hollowed out, and each section has a different filling: fava bean with garlic mayo, dried plum with nicoise olives,
- Pumpernickel with Albacore Tuna Squares and wassabi cream
- Crab filled Cucumbers Rolls
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Armagnac Soaked Pears with Blue Cheese
with Crisp Lardon Atop Garlic Toast Points
- Roasted Yukon Gold Potatoes with Crème Fraiche and Caviar
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Mini New Potatoes
Sour Cream & Chive, Smoked Gouda & Bacon, Roasted Garlic & Cracked Pepper
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Canapés or Mini Tart boats
Crab, Seared Tuna, Smoked Salmon
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Baguette with Cambonzolla and Figs
Mini Baguette filled with Cambonzolla and Candied Figs
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Phyllo Rolls
Spinach and Feta
- Spring Rolls with Miso Aoli
Menu for Westfresh provided by Allmenus.com
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Ratings and Reviews for Westfresh
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Sep 22 2010
Vanessa R. via Yelp
Disclaimer: this review was written by my work alter-ego, The Velvet Hammer, the lady who produces results with finesse. Scotty and Co. have won me...read more
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May 12 2010
Dana b. via Yelp
I just had their frood today for lunch, it was to the best, Salads were so good, the bread was so yum, I love their FUNGHI sauce with the pasta cooked just...read more
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Mar 29 2010
Fa m. via Yelp
I read the review and had to write this, I worked at the same company as the guy number one, we paid $8 to get 1000 people fed every week. West fresh...read more