Armadillo Willy's BBQ

161 E El Camino Real, Sunnyvale CA 94087 Today's hours: 11:00 am-9:00 pm (408) 245-5300
Cuisines and Dishes at Armadillo Willy's BBQ:
  • Barbecue
  • Burgers

Menu for Armadillo Willy's BBQ

Menu for Armadillo Willy's BBQ provided by Allmenus.com

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Reviews for Armadillo Willy's BBQ

Ratings and Reviews for Armadillo Willy's BBQ

  • Yelp user Robin G.

    May 11 2012

    Robin G. via Yelp

    I don't eat pork because it reminds me of my last boyfriend. Over the years, the quality and quantity has gone way down. I can make the same slop at home...read more

  • Yelp user Sean T.

    May 11 2012

    Sean T. via Yelp

    Food comes fast and they have daily deals for lunch which is always a bonus. Burgers are fresh, ingredients are fresh and the taste blasts out from the...read more

  • Yelp user Denise M.

    May 08 2012

    Denise M. via Yelp

    I'm sorely disappointed in how Armadillo Willy's has tanked since its "upgrade". Food portions are smaller, they're using high-end cafe-style plates a la...read more

  • Feb 14 2009

    via Citysearch

    I love everything about this restaurant from its decor, music, and its delicious food. You can not go wrong with anything you ord...read more

  • Oct 20 2008

    via Citysearch

    This is one of my favorite restaurants anywhere. It's a great place for barbeque, and it's nice while very informal (paper towels...read more

  • Jan 03 2008

    lolamk via Citysearch

    Ribs were OKAY. Fries were half-cooked. Salad looked like it was recycled from last week! Outback is alot better!!!...read more

From Citysearch

The Scene
Each of the locations of this growing empire is a casual spot that's just right for whole family. Southwestern accents give diners plenty of eye candy, and many locations feature outdoor patio eating areas.


The Food
Peninsula natives John Berwald and John Carroll made a point of getting to know Texas barbecue before opening their first Armadillo Willy's in Cupertino in 1983. It shows in their baby back pork ribs and St. Louis cut spareribs (order hot sauce on everything, the mild is strictly for wimps). Ribs are thick-cut and smoky, glazed with sauce and served with a choice of sides. Beans and corn muffins are great complements, but the coleslaw studded with peanuts is merely peculiar.

Map of Armadillo Willy's BBQ

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