Cuisines and Dishes at Tawan's Thai Food:
- Thai
- Vegetarian
Tawan's Thai Food
4403 Geary Blvd,
San Francisco
CA
94118
Today's hours: 12:00 pm-9:30 pm
tawansthaifood.com (415) 751-5175
Menu for Tawan's Thai Food
Appetizers
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Thep Sa-Wei
$7.95
Crispy crepe filled with ground shrimp, ground chicken, grated coconut meat, ground peanut, tofu, scallion and bean sprout. Served with cucumber salad.
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Crab Cake
$7.95
Marinated crab meat and ground chicken, fried and served with plum sauce.
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Thung Thong
$7.95
Combination of ground chicken, diced potato, onion, carrot and yellow curry powder, wrapped in rice paper, fried and served with cucumber salad.
-
Fish Cake
$8.95
Deep fried fish cake served with cucumber salad.
-
Goong Gra-Borg
$8.95
Marinated shrimp and bacon, wrapped with rice peppers, fries and served with sweet and sour sauce.
-
Satay
$7.95
Choice of sliced chicken white meat or beef threaded on skewer and grilled. Served with peanut sauce and cucumber salad.
-
Egg Roll
$6.95
Fried egg roll served with sweet and sour sauce.
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Chicken Wing
$8.95
Fried chicken wings layered with sweet chili sauce, or sauteed in red curry and coconut milk, garnish with crispy basil.
-
Calamari Fritter
$9.95
Crispy fried calamari served with cucumber salad.
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Thai Beef Jerky
$8.95
Deep-fried marinated thai style beef jerky.
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Stuffed Chicken Wing
$8.95
Chicken wing stuffed with ground chicken, silver noodle, black mushroom, black fungus, carrot, onion and scallion. Deep fried and served with sweet and sour sauce.
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Shrimp Fresh Spring Roll
$7.95
Steamed shrimp fried tofu rice noodle, pork meatloaf mint leaves bean sprout and lettuce wrapped in rice paper, sauteed with homemade sauce.
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Meang Khum
$7.95
Fresh lettuce leaves filled with grated dried coconut, dried shrimp, dried tree, red onion and ginger, served with homemade sauce.
Soups
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Tom Yum Gung Soup
$9.95
Spicy and sour shrimp soup with lemon grass, lime leaves, mushroom and tomato.
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Tom Yum Gai Soup
$8.95
Spicy and sour chicken soup with lemon grass, lime leaves, mushroom, onion and tomato.
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Tom Khar Gung Soup
$9.95
Spicy and sour coconut milk soup with shrimp, galanga, lemon grass, lime leaves, mushroom, tomato and onion.
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Tom Khar Gai Soup
$8.95
Spicy and sour coconut milk soup with chicken galanga, lemon grass, lime leaves, mushroom, tomato and onion.
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Tom Yum Talay Soup
$9.95
Spicy and sour soup with shrimp, calamari, lemon grass, lime leaves, onion, mushroom, tomato, fresh basil and cabbage.
-
Silver Noodle Soup
$7.95
Silver noodle in chicken broth with ground chicken, tofu, scallion and cilantro.
Salads
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Yum Sarm Sa- Hai Salad
$8.95
Grilled shrimp, beef and pork tossed in chili dressing with cilantro, red onion and scallion, served on a bed of fresh lettuce.
-
Silver Noodle Salad
$8.95
Silver noodle, ground chicken, shrimp, cilantro, red onion and scallion tossed in chili lime dressing.
-
Larb Salad
$8.95
Choice of ground chicken, pork or beef tossed in lime dressing with mint leaves, cilantro, red onion and scallion rice powder and pepper.
-
Calamari Salad
$9.95
Cooked calamari, mint leaves, cilantro, red onion and scallion tossed in lime dressing with rice powder and pepper.
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Yum Talay Salad
$9.95
Shrimp, calamari and mussel tossed in sriracha chili sauce with, cilantro, scallion and red onion.
-
Som Tum Salad
$7.95
Shredded fresh green papaya, green bean, carrot, dried shrimp, tomato and crushed peanut tossed in chili lime dressing.
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Yum Neur Narm Tok Salad
$8.95
Grilled beef tossed in lime dressing with mine leaves, red onion, scallion, cilantro, rice powder and pepper.
-
Yum Neur Salad
$8.95
Grilled beef tossed in chili lime dressing with tomato, cucumber, cilantro, red onion and scallion.
Curries
-
Choo - Chee Curry
$10.95
Shrimp and calamari simmered in red curry and coconut, cream with fresh basil and bell pepper, layered on fried eggplant.
-
Panaeng Gai Yang Curry
$8.95
Marinated sliced chicken white meat, threaded on skewer and grilled. Layered with fresh mushroom, bell pepper, fresh basil and red curry in coconut milk.
-
Gaeng Khiaw - Warn Curry
$8.95
Choice of sliced chicken, beef or pork simmered in green curry and coconut milk with bamboo shoot, bell pepper and fresh basil.
-
Gaeng Daeng Curry
$8.95
Choice of sliced chicken, beef or pork simmered in red curry and coconut milk with bamboo shoot, bell pepper and fresh basil.
-
Gaeng Ga - Ree Gai Curry
$8.95
Chicken simmered in yellow curry and coconut milk with potato and onion, served with cucumber salad.
-
Gaeng Talay Curry
$10.95
Shrimp and calamari simmered in green curry and coconut milk with vegetables, bell pepper and fresh basil.
-
Panang Curry
$9.95
Choice of sliced beef, chicken or pork simmered in red curry and coconut milk with vegetables, bell pepper and fresh basil.
-
Pumpkin Curry
$8.95
Pumpkin, eggplant green bean and choice of chicken beef or pork simmered in red curry and coconut milk with bell pepper and fresh basil.
Sauteed
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Pad Makheur Yao
$8.95
Sauteed choice of sliced chicken, beef or pork with eggplant, fresh chili, bell pepper, onion and fresh basil.
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Pad-Ped
$8.95
Sauteed choice of sliced chicken, beef or pork with eggplant, bell pepper and fresh in red curry and coconut cream.
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Pad Sub Nok
$8.95
Sauteed choice of ground chicken, beef or pork with julienne green bean, bell pepper, fresh chili and fresh basil.
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Neur Ga-Ta
$8.95
Sauteed sliced beef with carrot, baby corn, green bean and fresh mushroom in a chef's flavorful sauce. Served on a sizzling place.
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Pad Khing
$8.95
Sauteed choice of sliced chicken, beef or pork with fresh ginger, onion, scallion and bell pepper.
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Pad Prik Khing
$8.95
Sauteed choice of sliced chicken, pork or beef with green bean, bell pepper and fresh basil in red curry paste.
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Pad Prik Sod
$8.95
Sauteed choice of sliced chicken, beef or pork with green bean, bell pepper, fresh chili and fresh basil.
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Gai Sarm Rot
$8.95
Fried sliced chicken layered with chopped onion, bell pepper, tomato and light ginger curry sauce.
-
Pad Bai Gra- Praow
$8.95
Sauteed choice of ground chicken, sliced beef or pork with fresh chili, onion, bell pepper and fresh basil.
-
Pad Priaw-Warn
$8.95
Sauteed choice of sliced chicken, beef or pork in sweet and sour sauce. with cucumber, onion, tomato and pineapple.
-
Pad Gai Himmahparn
$8.95
Sauteed sliced chicken with roasted cashew nuts, celery, onion and roasted dry chili pepper.
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Pra-Rama Long-Song
$8.95
Sauteed choice of sliced chicken, beef or pork in peanut sauce, served on a bed of boiled vegetables.
-
Pad Broccoli
$8.95
Sauteed broccoli with choice of sliced chicken, beef or pork and garlic in light oyster sauce.
-
Gration-Prikthai
$9.95
Sauteed choice of sliced chicken, beef or pork in black pepper and garlic sauce. Served on sauteed vegetables.
Bar-B-Q
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Gai Yarng
$9.95
Grilled marinated game hen, served with sweet and sour sauce.
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Moo Yarng
$8.95
Marinated pork, threaded on skewer, grilled and served with sweet and sour sauce.
Seafood
-
Gra-Praow Talay
$10.95
Sauteed shrimp and calamari with fresh chili, onion, bell pepper and fresh basil.
-
Seafood In Clay Pot
$10.95
Sauteed shrimp, calamari and fish bal with sliver noodle and vegetables.
-
Pla Sarm-Rot
$14.95
Crispy fried whole fish layered with chopped bell pepper and cilantro in sweet chili sauce.
-
Salmon Red Curry
$11.95
Filet of salmon simmered in coconut milk layered with red curry bell pepper and fresh basil.
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Pla- Dook Pad- Ped
$11.95
Crispy fried sliced catfish sauteed in red curry and coconut cream garnished with crispy basil.
-
Pla Trout Narm-Tok
$12.95
Crispy fried whole trout layered with mint leaves cilantro red onions scallion rice powder and pepper in lime dressing.
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Pla Trout With Mango Sauce
$12.95
Crispy fried whole trout layered with mango salad sauce lime dressing red onion and cilantro.
-
Pla - Muk Rarm Rot
$10.95
Crispy fried calamari layered with chopped onion and bell pepper in light ginger curry sauce.
-
Pad Priaw-Warn
$10.95
Sauteed shrimp or calamari, cucumber, onion, tomato and pineapple in sweet and sour sauce.
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Gung Gratiam - Prik Thai
$10.95
Sauteed shrimp in black pepper and garlic sauce served on sauteed vegetables.
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Pad Makur Yao
$10.95
Sauteed shrimp or calamari with eggplant, fresh chili, onion, bell pepper and fresh basil.
-
Pra-Rarm Long-Song Gung
$10.95
Sauteed shrimp in peanut sauce served on a bed of boiled vegetables.
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Pad Narm Prik Paow
$10.95
Sauteed shrimp or calamari with chili paste, onion, scallion, bell pepper and fresh mushrooms.
-
Talay Kee-Mao
$10.95
Sauteed shrimp and calamari with fresh chili, baby corn, carrot, fresh mushroom, green bean and bell pepper.
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TalaY Jarn Rorn
$10.95
Sauteed shrimp, calamari and mussed with curry paste, coconut milk, onion, bell pepper and basil, served on sizzling plate.
Fried Rice And Noodle
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Khao Pad
$7.95
Choice of sliced chicken, beef or pork fried rice with egg, onion and vegetables.
-
Khao Pad Talay
$8.95
Shrimp and calamari fried rice with pineapple, baby corn, green bean, carrot, onion and tomato.
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Khao Nar Gai
$7.95
Sliced chicken in a light gravy with mushroom, scallion, onion, baby corn and bamboo shoot. Served over rice.
-
Pad Thai
$8.95
Stir-fried rice-stick noodle with shrimp, egg, fried tofu, scallion, ground peanut and bean sprout.
-
Pad Woon-Sen
$8.95
Sauteed shrimp and chicken with egg, silver noodle and vegetables.
-
Woon-Sen Pad Thai
$8.95
Silver noodle stir-fried with shrimp, egg, fried tofu, scallion, ground peanut and bean sprout.
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Guay-Tiaw Gai Gra-Praow
$7.95
Sauteed ground chicken with fresh chili, onion, bell pepper and fresh basil. Served over rice-stick noodle.
-
Pad See-Ew
$7.95
Pan-fried noodle with egg, broccoli and sweet soy sauce. Choice of sliced chicken, beef or pork.
-
Lard - Nar
$7.95
Pan-fried noodle topped with gravy sauce consisting of broccoli and choice of sliced chicken, beef or pork.
-
Guay-Tiaw Tom-Yum
$8.95
Spicy and sour noodle soup with shrimp, calamari, fish bell, ground chicken, bean sprout, scallion and ground peanut.
-
Yen-Ta-Fow
$8.95
Spicy and sour noodle in bean cake soup with shrimp, calamari, fish ball fried tofu and spinach.
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Guay-ttaw Pad Kee-Mao
$7.95
Pan-fried noodle with egg, vegetables, fresh basil and fresh chili with sweet soy sauce. Choice of sliced chicken, beef or pork.
-
Guay-Ttaw Gai Kua
$7.95
Pan-fried noodle with chicken, egg, scallion, onion, tomato and fresh lettuce.
-
Guay-Ttaw Tom-Yum Goong
$9.95
Rice stick noodle and shrimp in spicy and sour soup with lemon grass, leaves, mushroom and tomato.
-
Guay-Tiaw Tom-Yum Gai
$8.95
Rice stick noodle and chicken in spicy and sour soup with lemon grass, lime leaves, mushroom, onion and tomato.
Vegetarian - Appetizers
-
Vegetarian Egg Roll
$6.95
Vegetable and silver noodle wrapped in rice paper. Fried and served with sweet and sour sauce. (Veggie).
-
Fried Tofu
$6.95
Fried tofu served with plum sauce and ground peanut. (Veggie).
-
Satay Jay
$6.95
Fried tofu threaded on skewers and grilled. Served with peanut sauce and cucumber salad. (Veggie).
Vegetarian - Curries
-
Panaeng Curry
$8.50
Sauteed fresh tofu, baby corn and fresh mushroom in red curry and coconut cream with bell pepper and fresh basil. (Veggie).
-
Gaing Ga-Ree Curry
$8.50
Fresh tofu and vegetables simmered in yellow curry and coconut milk with potato and onion. (Veggie).
-
Gaeng Daeng Curry
$8.50
Fresh tofu and vegetables simmered in red curry and coconut milk with bell pepper and fresh basil. (Veggie).
-
Gaeng Khiaw-Warn Curry
$8.50
Fresh tofu and vegetables simmered in green curry and coconut milk, with bell pepper and fresh basil. (Veggie).
-
Panaeng Satay Jay Curry
$8.50
Fried tofu threaded on skewer. Layered with fresh mushroom, bell pepper, fresh basil and red curry in coconut cream. (Veggie).
Vegetarian - Sauteed
-
Pad Pak Pasom
$8.50
Sauteed vegetables and fried tofu in a light oyster sauce. (Veggie).
-
Pra-Rarm Long-Song
$8.50
Boiled vegetables finished with peanut sauce and fried tofu. (Veggie).
-
Pad Makheur Yao
$8.50
Sauteed eggplant with fresh tofu, fresh chili, onion, bell pepper and fresh basil. (Veggie).
-
Pad-Ped Tofu
$8.50
Sauteed eggplant, fresh tofu, bell pepper and fresh basil in red curry and coconut cream. (Veggie).
-
Pad Priaw-Warn
$8.50
Sauteed fresh tofu, pineapple and cucumber in sweet and sour sauce with tomato, onion and bell pepper. (Veggie).
-
Pad Prik Khing
$8.50
Sauteed fresh tofu, fresh mushroom, green bean and baby corn with red curry paste, bell pepper and fresh basil. (Veggie).
-
Pad Bai Gra-Praow
$8.50
Sauteed fresh tofu, fresh mushroom, green bean and baby corn with fresh chili, onion, bell pepper and fresh basil. (Veggie).
-
Pad Broccoli
$8.50
Sauteed broccoli and black mushroom with fresh garlic in light oyster sauce. (Veggie).
-
Vegetarian Pad Thai
$7.95
Stir-fried rice stick-noodle with egg, vegetables, fried tofu, ground peanut and bean sprout. (Veggie).
Side Order
- Peanut Sauce $1.75
- Cucumber Salad $1.75
- Steamed Jasmine Rice $1.50
- Steamed Jasmine Brown Rice $2.00
Desserts
-
FBI
$4.50
Fried banana with coconut ice cream.
- Coconut Ice Cream $2.95
-
Roti
$2.50
With condense milk.
Beverages
- Thai Iced Tea Or Thai Iced Coffee $1.95
- Soda $1.25
- Sparkling Mineral Water $2.50 - $3.50
- Young Coconut Juice $4.95
Menu for Tawan's Thai Food provided by Allmenus.com
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Dining options for Tawan's Thai Food
Ratings and Reviews for Tawan's Thai Food
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May 19 2012
Carol G. via Yelp
We love Tawan when we have a craving for great Thai food! They are a small place on Geary with limited table space, so we usually have it delivered. They...read more
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May 15 2012
Hawk M. via Yelp
So finally got back here and was not dissapointed. Had the sautéed chicken #41 and red curry with Pumpkin curry. We got take out and was fast and...read more
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Apr 26 2012
Rosalia P. via Yelp
D-LISH is this place pure and simple! Been coming here for lunch during the week and they never disappoint. The pad woon sen is food of the gods, and with...read more
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Jul 15 2008
csoulard via Citysearch
I never had eaten Thai food before going to Tawans. Afterwards, i was completely sold on Thai. I have been to many Thai restaurant...read more
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Aug 07 2006
tallswede42 via Citysearch
I had my first meal at Tawan tonight and I'll be back! The decor and menus were simple and charming with the owners' son's artwor...read more
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May 22 2006
tonyrx7 via Citysearch
A Thai friend of my recommend their crab cake. I did and like it every since. We don't agree on every dishs but we do like many ...read more
