Aux Delices

2327 Polk St
San Francisco, CA 94109

(415) 928-4977

Beef

  • Bo Xao Dau Hu
    •  
    • $9.50
  • beef sauteed with tofu (fresh or fried) & mushrooms
  • Bo Lui Nuong Xa
    •  
    • $10.00
  • barbeque beef skewers marinated with lemongrass sprinkled with peanuts
  • Bo Va Tom Lui
    •  
    • $11.00
  • barbeque beef & shrimp skewers marinated with lemongrass sprinkled with peanuts
  • Bo Va Tom Lui
    •  
    • $9.50
  • beef sauteed with garlic over a bed of lettuce
  • Bo Dai Han Nuong
    •  
    • $10.00
  • barbeque marinated short ribs
  • Bifteck Braise
    •  
    • $14.50
  • charbroiled steak with butter & garlic served with vegetables
  • Bo Xao Gung Va Xa
    •  
    • $9.50
  • slices of beef sauteed with ginger & lemongrass
  • Bo Cari Thai
    •  
    • $10.50
  • spicy beef curry coconut milk served in an iron pot
  • Bo Luc Lac
    •  
    • $14.00
  • shaken filet mignon cubes lightly sauteed with garlic over lettuce
  • Bo Xao Toi
    •  
    • $9.50
  • beef sauteed with garlic over a bed of lettuce
Seafood

  • Cha Ca
    •  
    • $12.00
  • grilled filets of a white fish over fresh dill & green onions with noodles & sake anchovy sauce
  • Tom Va Heo Nuong
    •  
    • $11.00
  • barbeque shrimp & pork skewers with lemongrass sprinkled with peanuts
  • Caramel Salmon
    •  
    • $11.00
  • filets of salmon in a spicy caramel sauce served in a claypot
  • Do Bien Xao
    •  
    • $12.00
  • sauteed seafood of shrimp, squid & scallops with vegetables in a spicy garlic & ginger sauce
  • Ca Om
    •  
    • $10.00
  • sauteed filets of red snapper with basil, mushrooms & onions
  • Tom Xao Hung Que
    •  
    • $9.50
  • shrimp sauteed with basil
  • Tom Nuong
    •  
    • $11.00
  • charbroiled shrimp skewers marinated with lemongrass
  • Men Xao Cua
    •  
    • $10.00
  • glass noodles sauteed with crab & shrimp
  • Tom Rang Muoi
    •  
    • $11.00
  • salt & pepper prawns in the shell over a bed of lettuce
  • Cua Rang Muoi
    •  
    • $28.00
  • pan fried whole dungeness crab in our spicy sauce
  • Ca Kho Hay Chien
    •  
    • $10.00
  • catfish spicy clay pot style in a caramel sauce or pan fried
  • Muc Cari
    •  
    • $9.50
  • marinated calamari sauteed in our spicy basil curry sauce or vegetable ginger garlic sauce
Beverages

  • Pot of Tea (Jasmine)
    •  
    • $2.50
  • Thai Iced Tea
    •  
    • $2.50
  • Soft Drinks
    •  
    • $2.00
  • Carbonated Lemonade
    •  
    • $3.00
  • Sparkling Apple Cider
    •  
    • $2.00
  • San Pellegrino or Panna Flat Water
    •  
    • $3.75
  • (large)
  • Vietnamese Coffee
    •  
    • $3.00
  • filtered ice coffee with condensed milk
  • Iced Tea with Refills
    •  
    • $2.50
  • Fresh Lemonade
    •  
    • $2.50
  • Mineral Water
    •  
    • $2.00
Desserts

  • Caramel Custard
    •  
    • $5.00
  • Lychees In Syrup
    •  
    • $4.00
  • Ice Cream
    •  
    • $4.00
  • Fried Banana or Pineapple
    •  
    • $4.00
  • A la Mode
    •  
    • $5.00
  • Flambe
    •  
    • $6.00
Soup

  • Large Bowl
  • Med Bowl
  • Pho-Beef Noodle
    •  
    • $8.50
    • $7.50
  • slices of beef with rice noodles in a traditional beef broth
  • Bowl
  • Chao Ga - Chicken Rice Porridge
    •  
    • $7.00
  • thick chicken rice soup with ginger
  • Mien Ga-Chicken Bean Thread
    •  
    • $7.00
  • chicken with glass noodles & shitake mushrooms
  • Xup Mang Cua-Crab Asparagus
    •  
    • $8.50
  • crab, asparagus & egg mixed in a thick broth
  • Arlyne's Soup
    •  
    • $8.50
  • sauteed ginger beef poured over egg noodles & vegetables
  • Canh Chua with Shrimp
    •  
    • $8.50
  • spicy tamarind lemongrass soup with bean sprouts, tomatoes, pineapple & mushrooms
  • Canh Chua Spicy W/Chicken
    •  
    • $8.00
  • spicy tamarind lemongrass soup with bean sprouts, tomatoes, pineapple & mushrooms
  • Canh Chua Spicy W/Vegetarian
    •  
    • $7.50
  • spicy tamarind lemongrass soup with bean sprouts, tomatoes, pineapple & mushrooms
  • Hu Tieu - Pork & Shrimp Noodle
    •  
    • $7.50
  • (rice noodles or egg noodles), Served in a clear broth and sprinkled with caramelized onions
  • Seafood
    •  
    • $8.50
Salad

  • Goi Du Du - Spicy Green Papaya
    •  
    • $9.00
  • shredded papaya with herbs, tomatoes, and shrimp or calamari
  • Bo Tom Chanh
    •  
    • $8.50
  • beef or shrimp cucumber salad squeezed in lemon & peanuts
  • Beef Thai Salad
    •  
    • $13.00
  • slices of filet mignon cooked medium rare in a spicy dressing
  • Green Salad
    •  
    • $4.50
  • tossed salad in our oil & vinegar dressing
Starters

  • Cha Gio-Imperial Rolls (Fried)
    •  
    • $7.50
  • fried rolls with pork, chicken, bean thread noodles, mushrooms & vegetables
  • Thit Nuong-Charbroiled Pork Slices
    •  
    • $8.00
  • marinated slices of lean pork which can be wrapped in lettuce served with fish sauce
  • Chao Tom-Charbroiled Shrimp Rolls W/Sugar Cane
    •  
    • $11.00
  • grounded shrimp wrapped around sugar cane served w/rice paper, veggies & peanut sauce
  • Banh Cuon-Vietnamese Steamed Dumpling
    •  
    • $7.00
  • steamed rice flour filled with ground pork & mushrooms served with fish sauce
  • Goi Cuon-Spring Rolls (Non-Fried)
    •  
    • $7.00
  • pork, shrimp & vegetables wrapped in transparent rice paper served with peanut sauce
  • Banh Xeo-Vietnamese Crepe
    •  
    • $8.50
  • crispy crepe filled with shrimp, pork, bean sprouts which your wrap in lettuce & dip in fish sauce
Noodles and Rice

  • Bun-Noodle Salads
    •  
  • one of the following toppings over thin rice noodles, shredded lettuce, cucumber, bean sprouts in our vinegar dressing sprinkled with ground peanuts
  • Bun Bo Xao
    •  
    • $9.00
  • sauteed beef with lemongrass
  • Bun Ga Xao
    •  
    • $9.00
  • sauteed chicken with with lemongrass
  • Bun Thit Nuong
    •  
    • $9.00
  • charbroiled pork
  • Bun Cha Gio
    •  
    • $9.00
  • imperial rolls
  • Bun Chay
    •  
    • $8.00
  • sauteed fried tofu with lemongrass
  • Bun Cha Gio Thit Nuong
    •  
    • $9.50
  • combo of pork & rolls
  • Com Chien
    •  
    • $7.00
  • pork & shrimp fried rice
  • Beef Satay
    •  
    • $8.00
  • beef sauteed in our curry spicy sauce poured over thin egg noodles & sprinkled w/peanuts
  • Garlic Noodles
    •  
    • $7.00
  • thick egg noodles sauteed with fresh garlic topped with basil
  • Chow Mein
    •  
    • $8.00
  • chow mein noodles sauteed with any choice of meat
Vegetarian

  • Xup Chay
    •  
    • $7.00
  • mixed vegetable soup & tofu in a clear broth
  • Goi Cuon Chay
    •  
    • $7.00
  • vegetarian spring rolls non-fried
  • Banh Xeo Chay
    •  
    • $8.00
  • crispy crepe filled with bean sprouts, tofu & mushrooms served with lettuce to wrap in
  • Dau Hu Xao Rau
    •  
    • $8.00
  • fried or fresh tofu sauteed with vegetables & black mushrooms in a garlic & ginger sauce
  • Dau Hu Chien Xao Xa-Lemongrass Tofu
    •  
    • $8.00
  • fried tofu sauteed with lemongrass, ginger & spices
  • Mien Xao Rau
    •  
    • $8.00
  • glass noodles sauteed with vegetables in a garlic & ginger sauce
  • Do An Chay
    •  
    • $8.50
  • imitation meat (gluten) sauteed with vegetable in a garlic soy sauce
  • Rau Xao Cari-Vegetable Curry
    •  
    • $8.00
  • fresh tofu & vegetables sauteed in our special house curry
Rice

  • Large
  • Small
  • Jasmine Rice
    •  
    • $3.00
    • $1.00
  • Small-Cup. Large-(serves 4)
  • Brown Rice
    •  
    • $4.00
    • $1.50
Pork

  • Bo Lui Cha Gio Com Chien
    •  
    • $9.50
  • barbeque beef & imperial rolls with fried rice
  • Bo Lui Cha Gio Com Chien
    •  
    • $9.50
  • barbeque beef & imperial rolls with fried rice
  • Thit Nuong Com Chien
    •  
    • $8.50
  • barbeque pork with fried rice
  • Com Cha Gio Thit Nuong
    •  
    • $8.75
  • barbeque pork & imperial rolls with fried rice
  • Suon Nuong Xa
    •  
    • $10.00
  • pan fried pork chops marinated with lemongrass
  • Heo Va Tom Kho
    •  
    • $9.50
  • pork & shrimp in a caramel sauce served in a clay pot
  • Beef/Shrimp
  • Chicken/Pork
  • Cari Xao
    •  
    • $9.50
    • $8.50
  • one of the following sauteed with vegetables in our house curry
  • Rau Xao
    •  
    • $9.50
    • $8.50
  • one of the following sauteed with vegetables in a spicy, ginger & garlic sauce
Chicken

  • Ga Chien
    •  
    • $9.50
  • crispy chicken sauteed in a sweet, spicy, garlic sticky sauce
  • Cai Xanh Xao
    •  
    • $9.50
    • $8.50
  • broccoli sauteed with ginger & garlic and one of the following
  • Ga Chien Bo
    •  
    • $10.00
  • marinated chicken filets sauteed with butter & garlic
  • Ga Nuong
    •  
    • $9.50
  • barbeque chicken filets marinated with spices
  • Ga Xao Gung Va Xa
    •  
    • $9.50
  • boneless chicken sauteed with ginger & lemongrass
  • Ga Kho Claypot Chicken
    •  
    • $9.50
  • in a caramel sauce for
  • Ga Ngu Vi Huong
    •  
    • $9.50
  • five spiced chicken filets
  • Ga Nhoi-Stuffed Chicken
    •  
    • $10.00
  • roasted chicken stuffed with sweet rice, chicken, ground pork & mushrooms served with gravy
  • Ga Hung Que
    •  
    • $9.50
  • basil chicken sauteed with bell peppers & onions in a spicy sauce
  • Canard L'orange
    •  
    • $14.00
  • duck in an orange liqueur sauce

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