Sushi Kazu

841 Irving St
San Francisco, CA 94122

(415) 681-5539

Special Rolls

  • Shrimp Tempura
    •  
    • $6.50
  • shrimp tempura, avocado, cucumber, and onion topped with tobiko
  • Spider
    •  
    • $9.75
  • soft shell crab, avocado, cucumber, bean sprouts, burdock, and lettuce topped with wasabi tobiko and garlic ponzu
  • King Kong
    •  
    • $7.00
  • grilled ginger soy marinated yellowtail, avocado, cucumber, shiso leaf, onion, and burdock topped with yuzu miso sauce
  • Jurassic Park
    •  
    • $7.50
  • crab, avocado, cucumber, lettuce, carrot, and asparagus topped with wasabi cream sauce
  • SF
    •  
    • $7.50
  • lettuce, cucumber, burdock, and tobiko wrapped with shrimp and avocado topped with spicy sauce
  • EEL Roll
    •  
    • $8.50
  • eel, crab, avocado, cucumber and lettuce topped with tobiko
  • Crunchy
    •  
    • $8.75
  • spicy tuna, avocado, and cucumber wrapped with tempura specks topped with tobiko, furikake flakes, and spicy sauce
  • Fat Tuesday
    •  
    • $9.75
  • unagi tempura, cream cheese, cucumber, and tobiko wrapped with smoked salmon topped with onion
  • Caterpillar
    •  
    • $7.50
  • eel, cucumber, and egg wrapped with avocado
  • Dragon
    •  
    • $11.00
  • shrimp tempura, cucumber, and onion wrapped with eel and avocado topped with tobiko
  • Rainbow
    •  
    • $12.00
  • California roll wrapped with various types of fish topped with wasabi cream sauce
  • Hawaiian
    •  
    • $10.50
  • eel, fresh mango, and shiso leaf wrapped with albacore tuna and ocean salad topped with tobiko, nuts, and shreaded chili
  • Double Double
    •  
    • $11.00
  • spicy salmon, avocado, and cucumber wrapped with fresh salmon and mango layers topped with spicy sesame chili sauce
  • Yamakake
    •  
    • $12.00
  • albacore tuna, avocado, and cucumber wrapped with hawaiian big eye tuna and green onion topped with wasabi yam sauce
  • Hotate
    •  
    • $10.00
  • avocado, cucumber, yellow pickled radish, shrimp, and tobiko wrapped with fresh scallop layers topped with umeshiso cream sauce
Vegetarian Special Roll

  • Spicy Veggie Tempura
    •  
    • $6.00
  • tempura yam, green beans, zucchini, carrot, and jalaperios topped with sweet chili sauce
  • Steamed Veggie
    •  
    • $5.50
  • broccoli, carrot, green beans, and Japanese pumpkin wrapped in rice paper topped with soy garlic cilantro vinaigrette
  • Popeye
    •  
    • $5.00
  • gomaae spinach and shiitake mushroom
  • Veggie Special
    •  
    • $8.00
  • lettuce, sprouts, avocado, cucumber, egg, gobo, shiitake, eggplant covered with rice cracker specks topped with wasabi cream sauce
  • Veggie Dragon
    •  
    • $7.00
  • green bean tempura wrapped with japanese eggplant, avocado layers topped with green onion, ginger, and sweet sauce
Combinations

  • Sushi Combo
    •  
    • $22.00
  • includes salad and miso soup tuna, yellowtail, salmon, halibut, shrimp, scallop, mackerel, eel, egg, and california rolls
  • Veggie Sushi Combo
    •  
    • $18.00
  • includes salad and seaweed soup Japanese eggplant, marinated bean curd pouch, shiitake mushroom, tomato, veggie tempura roll, and cucumber avocado roll
  • Chirashi
    •  
    • $22.00
  • includes salad and miso soup assorted fish over sushi rice
  • Sashimi Dinner Choice of Maguro, Hamachi, or Salmon (12 pcs)
    •  
    • $24.00
  • includes salad, miso soup and rice
  • Sashimi Dinner Chef's Choice of Assorted Sashimi (15 pcs)
    •  
    • $25.00
  • includes salad, miso soup, and rice
Beverages Beer

  • S
  • L
  • Sapporo
    •  
    • $3.50
    • $6.00
  • Asahi
    •  
    • $3.50
    • $6.00
  • S
  • Sapporo Light
    •  
    • $3.50
Unknown

  • Edamame
    •  
    • $4.00
  • boiled soybeans
  • Goma-Ae
    •  
    • $4.50
  • boiled spinach with sesame sauce
  • Oshinko
    •  
    • $6.00
  • assorted Japanese pickle
  • Sunomono
    •  
    • $4.50
  • seaweed & cucumber with yuzu vinaigrette
  • Seafood Sunomono
    •  
    • $7.50
  • sunomono with crab, shrimp, & octopus
  • Ocean Salad
    •  
    • $5.50
  • seaweed with sesame dressing
  • House Green Salad
    •  
    • $4.00
  • mixed greens
  • Sashimi Salad
    •  
    • $9.75
  • assorted sashimi with mixed greens
  • Ankimo
    •  
    • $8.75
  • monkfish liver pate with ponzu sauce
  • Hawaiian Tuna Poke
    •  
    • $9.75
  • tuna marinated in a spicy sesame chili sauce over seaweed, cucumber, nuts, fresh mango, and with crispy onion tempura on top
  • Albacore Carpaccio
    •  
    • $8.75
  • thin slices of albacore tuna marinated in soy
  • Lettuce Tuna
    •  
    • $9.00
  • chopped tuna with fuji apple, tobiko, pine nuts, green onion, sprouts, and quail egg topped ginger pepper sauce
  • Agedashi Tofu
    •  
    • $5.00
  • deep fried tofu topped with grated Japanese radish
  • Chicken Karaage
    •  
    • $5.50
  • deep fried boneless chicken
  • Tempura
    •  
    • $8.50
  • shrimp & mixed vegetables
  • Tempura
    •  
    • $7.50
  • mixed vegetables
  • Nanbanzuke
    •  
    • $7.00
  • escabeche-deep fried fish marinated with chef's special vinaigrette sauce and seasonal vegetables
  • Shrimp Nugget
    •  
    • $6.75
  • deep fried minced black tiger shrimp topped with green seaweed powder
  • Gindara
    •  
    • $10.00
  • grilled black cod marinated with miso sauce
  • Hamachi Kama
    •  
    • $10.00
  • grilled yellowtail collar
  • Jidori Yakitori
    •  
    • $10.00
  • free range natural chicken skewered grilled chicken flavored lightly with salt or Japanese traditional yakitori sauce
  • Momo
    •  
    • $4.50
  • grilled chicken thigh
  • Tsukune
    •  
    • $5.00
  • grilled chicken meatball
  • Teba
    •  
    • $4.50
  • grilled chicken wing
  • Yasai Yaki
    •  
    • $7.50
  • grilled vegetables
  • Yasai Yaki
    •  
    • $7.50
  • grilled vegetables
  • Saba Misoni
    •  
    • $7.00
  • mackerel slowly simmered in sweet miso broth served with a juicy chunk of Japanese radish
  • Shiromaguro
    •  
    • $4.75
  • seared albacore tuna with garlic ponzu sauce
  • Seaweed Soup
    •  
    • $2.00
  • Miso Soup
    •  
    • $2.00
  • Rice
    •  
    • $2.00
  • Maguro
    •  
    • $6.00
    • $4.50
  • tuna
  • Shiro Maguro
    •  
    • $6.00
    • $4.50
  • albacore
  • Toro
    •  
  • fatty tuna
  • Hamachi
    •  
    • $6.50
    • $4.75
  • yellowtail
  • Sake
    •  
    • $6.00
    • $4.50
  • salmon
  • Hirame
    •  
    • $6.00
    • $4.50
  • halibut
  • Tai
    •  
    • $6.00
    • $4.50
  • red snapper
  • Kanpachi
    •  
    • $6.75
    • $5.00
  • amberjack
  • Aji
    •  
    • $6.75
    • $5.00
  • spanish mackerel
  • Kohada
    •  
    • $6.75
    • $5.00
  • gizzard shad
  • Saba
    •  
    • $5.25
    • $4.00
  • mackerel
  • Ebodai
    •  
    • $6.00
    • $4.50
  • butterfish
  • Tobiko
    •  
    • $4.00
  • flying fish eggs add egg $0.75
  • Kazunoko
    •  
    • $4.00
  • flying fish roe
  • Ikura
    •  
    • $5.00
  • salmon roe add egg $0.75
  • Uni
    •  
    • $6.50
  • sea urchin
  • Ika
    •  
    • $5.25
    • $4.00
  • squid
  • Amaebi
    •  
    • $9.50
    • $6.75
  • sweet Shrimp
  • Mirugai
    •  
    • $9.50
    • $6.75
  • giant clam
  • Hotate
    •  
    • $6.00
    • $4.50
  • scallop
  • Aoyagi
    •  
    • $6.75
    • $5.00
  • stinson clam
  • Homemade Smoked Salmon
    •  
    • $6.75
    • $5.00
  • Wild King Salmon
    •  
    • $8.25
    • $6.00
Nigiri

2pcs, cooked

  • Ebi
    •  
    • $4.00
  • Ebi Salad
    •  
    • $4.50
  • shrimp salad
  • Kani
    •  
    • $4.50
  • crab
  • Tako
    •  
    • $4.00
  • octopus
  • Hokki
    •  
    • $4.00
  • surf clam
  • Unagi
    •  
    • $4.50
  • eel
  • Anago
    •  
    • $6.00
  • sea eel
  • Ankimo
    •  
    • $5.00
  • monkfish liver pate
  • Tamago
    •  
    • $3.50
  • egg
Sashimi

3pcs

  • Ebi
    •  
    • $5.25
  • shrimp
  • Tako
    •  
    • $5.25
  • octopus
  • Hokki
    •  
    • $5.25
  • surf clam
  • Unagi
    •  
    • $6.00
  • eel
  • Anago
    •  
    • $8.75
  • sea eel
  • Ankimo
    •  
    • $8.75
  • monkfish liver pate
  • Tamago
    •  
    • $4.50
  • egg
  • Crunchy Shrimp
    •  
    • $5.00
  • shrimp tempura wrapped in arare rice cracker crumbs
  • Crunchy Halibut
    •  
    • $5.00
  • halibut tempura wrapped in arare rice cracker crumbs
  • Sawara Shioyaki
    •  
    • $5.00
  • grilled spanish mackerel with yuzu salt
Tataki

seared

  • Sake
    •  
    • $4.75
  • seared salmon with garlic ponzu sauce
  • Katsuo
    •  
    • $4.75
  • seared bonito with garlic ponzu sauce
  • Hotate Aburi
    •  
    • $7.00
  • lightly grilled scallop with tobiko, green onion and spicy sauce
  • Homemade Inari
    •  
    • $4.00
  • homemade marinated bean curdpouch
  • Grilled Nasu
    •  
    • $4.00
  • grilled Japanese eggplant with ginger teriyaki sauce
  • Grilled Shitake
    •  
    • $3.75
  • grilled shiitake mushroom with ponzu sauce
  • Okura Natto
    •  
    • $4.00
  • okura and fermented soybeans
  • Asparagus Temp
    •  
    • $4.50
  • asparagus tempura with curry sauce
  • Green Bean Temp
    •  
    • $4.50
  • green bean tempura with spicy sauce
  • Nasu Tempura
    •  
    • $4.50
  • Japanese eggplant tempura with sweet sauce
  • Wasabi Nasu
    •  
    • $3.75
  • wasabi pickled Japanese eggplant
  • Akakabu
    •  
    • $3.75
  • pickled red radish
  • Hana Wasabi
    •  
    • $4.00
  • pickled wasabi flower
  • Takuan
    •  
    • $4.00
  • pickled japanese radish with shiso leaf
Rolls-Hosomaki 6 pcs or Temaki 1 pc Handroll.

  • Tekka
    •  
    • $4.50
  • tuna roll
  • Unagi Maki
    •  
    • $4.50
  • eel roll
  • Negihama
    •  
    • $4.50
  • yellowtail with chopped green onions
  • Negi Salmon
    •  
    • $4.50
  • salmon with chopped green onions
  • Negi Shiromaguro
    •  
    • $4.50
  • albacore tuna with chopped green onions
  • Negitoro
    •  
    • $6.00
  • fatty tuna with chopped green onions
  • Sabagari
    •  
    • $4.50
  • mackerel with chopped ginger
Rolls: Hosomaki-6 pcs or Temaki-1 pc Handroll Vegetarian

  • Kappa
    •  
    • $3.50
  • Japanese Cucumber
  • Avocado
    •  
    • $3.50
  • Yama Gobo
    •  
    • $3.50
  • pickled burdock
  • Takuan
    •  
    • $3.50
  • pickled japanese radish
  • Wasabi Nasu
    •  
    • $3.75
  • japanese eggplant pickled in wasabi
  • Hana Wasabi
    •  
    • $4.00
  • wasabi flower
  • Ume Shiso
    •  
    • $3.50
  • pickled plum with shiso leaf
  • Kanpyo
    •  
    • $3.50
  • marinated gourd strip
  • Shiitake
    •  
    • $3.50
  • shiitake mushroom
  • Natto
    •  
    • $3.75
  • fermented soybeans
  • Asparagus
    •  
    • $4.00
  • fermented soybeans
Rolls Uramaki Reverse Roll or Temaki 1 Pc Handroll

  • California Roll
    •  
    • $5.50
  • crab and avocado
  • Nuclear Roll
    •  
    • $6.00
  • spicy California roll with tobiko, chili pepper, and spicy sauce
  • Spicy Roll
    •  
    • $5.50
  • one choice of fish tuna, albacore, yellowtail, salmon, or scallop with tobiko, green onion, and spicy sauce
  • UNA-Q
    •  
    • $5.00
  • eel and cucumber
  • Rock and Roll
    •  
    • $5.50
  • eel, avocado, and cucumber
  • Tekyu
    •  
    • $5.00
  • tuna and cucumber
  • Florida
    •  
    • $5.50
  • tuna, avocado, and tobiko
  • Alaska
    •  
    • $5.50
  • salmon, avocado, and wasabi tobiko
  • EW York
    •  
    • $5.00
  • hrimp, avocado, cucumber, and tobiko
  • Salmon Skin
    •  
    • $5.00
  • salmon skin, avocado, cucumber, green onion, sprouts, shiso leaf, tobiko, bonito flake, and green seaweed powder
Beverages Sake

  • S
  • L
  • Hot
    •  
    • $3.50
    • $6.00
  • Nigori
    •  
    • $5.00
  • Plum Sake
    •  
    • $7.00
Beverages Wine

  • White Chardonnay
    •  
    • $6.00
  • White Pinot Grigio
    •  
    • $6.00
  • Red Merlot
    •  
    • $6.00
  • Red Zinfandel
    •  
    • $6.00
Beverages Shochu

  • Bottle
  • Glass
  • Kakushigura
    •  
    • $35.00
    • $5.00
  • single distilled honkaku shochu. Made from carefully chosen superior barely and 100% natural spring water and aged in oak barrels, it's well-balanced flavor is reminiscent of a smooth, mild whiskey
  • Torikai
    •  
    • $68.00
    • $9.00
  • rice based shochu that has an elegant and fruity aroma along with a dean and crisp flavor
  • Jogo
    •  
    • $40.00
    • $6.00
  • sugar cane based shochu that is excellent when had hot
Beverages Soda

  • Coke, 7 up, Diet Coke
    •  
    • $1.50
Beverages Others

  • Apple Juice
    •  
    • $2.00
  • Sparkling Water
    •  
    • $1.75
  • Ice Tea
    •  
    • $1.50
  • Oolong Tea
    •  
    • $2.00
  • Mochi Ice Cream
    •  
    • $1.50

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