Pasta Pomodoro

1865 Post St
San Francisco, CA 94115

(415) 674-1826

Menu for Pasta Pomodoro provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Antipasti - Appetizers

Pane All'Aglio
broiled garlic bread with arrabbiata sauce

Bruschetta
grilled rustic bread with tomatoes, basil, garlic and olive oil

Cozze
steamed mussels with white wine, herbs, garlic and butter

Polenta Farcita
polenta broiled with fontina, spinach, brown butter and sage

Gamberi
shrimp roasted in a cast iron tegame with tomato, garlic and chili, served with grilled bread

Asparagi
grilled asparagus with arugula, extra virgin olive oil and pecorino Romano

Ravioli di Zucca
roasted butternut squash ravioli with parmesan, brown butter, sage and crumbled amaretti

Caprese
Roma tomatoes, fresh mozzarella, sun-dried tomatoes, olives and basil

Insalate e Zuppa - Salad and Soup

Insalata di Spinaci
baby spinach with grilled red onions, tomatoes, pancetta, ricotta salata and walnuts

Minestrone Soup
genovese vegetable soup with pesto

Mista
mixed greens, tomatoes, carrots, gorgonzola and balsamic dressing

Tortellini Soup
savory meat broth, sliced braised beef, tortellini and spinach

Caesar
crisp Romaine salad with pecorino shavings and garlic croutons

Contorni - Sides

Broccoli
sauteed broccoli with garlic and chili flakes

Spinaci
sauteed spinach with garlic, pine nuts and olive oil

Cavolini
brussels sprouts with onions, garlic, brown butter and sage

Fagioli
tuscan white beans with tomatoes, herbs and garlic

Pasta - Pasta

multi-grain penne or gluten-free shells available for substitution on pastas

Ravioli di Magro
ricoffa and spinach ravioli with pomodoro or gorgonzola sauce

Tortellini alla Panna
braised beef and pork tortellini with prosciutto, sage and cream

Bolognese
rigatoni with beef, veal and pork sugo, roasted mushrooms and pecorino Romano

Fettuccine Alfredo
fettucine with a creamy parmesan sauce and cracked black pepper

Spaghetti Polpette
spaghetti with veal, beef and Italian sausage meatballs in a spicy tomato sauce

Frutti di Mare
spaghetti with mussels, clams, shrimp, calamari and garlic in a light tomato sauce

Gemelli
gemelli with smoked and grilled chicken, sun-dried tomatoes, mushrooms and cream

Lasagna
traditional meat lasagna with roasted mushrooms and fontina

Capellini Pomodoro
capellini with tomato sauce, roasted garlic, basil and olive oil

Mafaldine
mafaldine pasta with shrimp, asparagus, tomato, cream and shrimp stock reduction

Penne Portobello
penne with roasted mushrooms, chicken and Italian sausage in a roasted garlic cream sauce

Vongole
linguine with manila clams, white wine or pomodoro sauce

Secondi - Protein

we will add 18% gratuity for parties of 8 or more

Parmigiana
chicken parmigiana with tomatoes, basil, asiago and penne with spinach

Pollo Griglia
grilled skinless chicken breast marinated in garlic and rosemary, with orzo, olives and arugula

Marsala
pan-roasted chicken breast with portobello mushrooms, marsala wine sauce and side of spinach

Verdure
roasted brussels sprouts, eggplant, asparagus and broccoli with olive oil and garlic or spicy pomodoro sauce

Salmone Cannellini
grilled salmon with cannellini beans, spinach and salsa verde

Bistecca
grilled angus ribeye with arugula, pecorino Romano and olive oil, served with tuscan beans

Vino Bianco - White Wine

House Chardonnay '05
full-bodied with bright, intense fruit aromas

Hess Monterey Chardonnay '05
aromas of pineapple, pear and lemon blossom with notes of vanilla, caramel and a light touch of oak for a crisp, bright finish

Jekel Vineyards Reisling '05
exotic bouquet of peach and orange blossom with hints of pineapple

Borgo Maddelena Pinot Grigio '05
hints of green apple, floral and fruity aromas

Edna Valley Sauvignon Blanc '04
zesty lemon, white grapefruit, juicy pear and melon flavors with a dry, medium body and hints of oak

St. Francis Chardonnay '05
melon and tropical fruit aromas, vanilla and butterscotch flavors

Vino Ross - Red Wine

House Sangiovese '04
medium-bodied with strawberry and black cherry flavors

Masi Valpolicella '05
medium-bodied, velvety smooth with flavors of plum

Castle Rock Pinot Noir '05
elegant, with aromas of violet, rose petals and complex flavors with silky textures

Michele Chiarlo Barbera '04
medium-bodied, brilliant ruby color with an intense yet airy bouquet

Hogue Genesis Merlot '03
full-bodied with notes of cocoa and light berry with a spicy finish

Tuttobene Sangiovese Toscana '05
wonderfully balanced with aromas of cedar and spice

Kenwood Yulupa Zinfandel '03
medium-bodied with black cherry flavors and a smooth finish

San Leonino Chianti Classico '02
full-bodied with ripe berry aromas, flavors of cedar and chocolate

Trinchero Cabernet '04
aromas of black currant with flavors of cherry, vanilla and oak

Birra - Beer

Domestic

Imported

Microbrew

Bevande - Beverages

Torani Italian Sodas
natural fruit syrups blended with sparkling water. Mango, raspberry, orange, vanilla, peach and strawberry.

Soda
coke, diet, coke, sprite

Iced Tea

Lemonade

Apple Juice

Pellegrino Limonata
sparkling natural lemon soda

Pellegrino Aranciata
sparkling natural orange soda

San Pellegrino
sparkling bottled water

Coffee

Illy Espresso

Illy Cappucino

Illy Latte

Illy Vanilla Latte

Illy Macha

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