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over grilled ciabatta, topped with grana padana and basil oil
calamari and salmon and shrimp with seasonal vegetables and spicy aioli
meyer lemon scented, Romasco sauce, mache and red pepper salad
add chicken $3.00, add shrimp $4.00
butter pear, dried cranberries, candied walnuts, gorgonzola ‘dolce’ and pear vinaigrette
endive spears, chiogga beet, blood oranges, avocado, goat cheese and citrus vinaigrette
organic cherry tomatoes, warm bacon vinaigrette
watercress, apples, purple potatoes and creamy horseradish dressing
garlic croutons, shaved parmesan cheese and anchovy-lemon dressing
watercress, olives, potatoes, tomatoes, red onions, boiled egg, green beans and sherry vinaigrette
sun dried tomato pesto, grilled onion, arugula and goat
