Maya

303 2nd St
San Francisco, CA 94107

(415) 543-2928

Bar Menu- Starters

  • Crispy Calamari
    •  
    • $10.00
  • mound of tender breaded calamari served with lemon remoulade
  • Mixed Grill
    •  
    • $10.00
  • grilled chicken, shrimp, and beef skewers, served with 3 dipping sauces
  • Popcorn Shrimp
    •  
    • $10.00
  • spicy, breaded rock shrimp served with rouille for dipping
  • Dungeness Crab Cake
    •  
    • $10.00
  • served with frisee and fennel salad and lemon vinaigrette
Bar Menu- Salads

  • Chicken Caesar Salad
    •  
    • $8.00
  • baby hearts of romaine, topped with grilled chicken, foccacia croutons, creamy caesar dressing
  • Mediterranean Salad
    •  
    • $8.00
  • black olive, cucumbers, tomato, feta cheese and herb dressing
  • Green Dolphin Cobb
    •  
    • $8.00
  • iceberg lettuce, bleu cheese, bacon, avocado, tomato, bleu cheese dressing
Bar Menu- Sandwiches

  • Bratwurst Patty
    •  
    • $10.00
  • caramelized onions and stone ground mustard sauce on a roll
  • Bacon-Cheddar Burger
    •  
    • $10.00
  • grilled, herbed beef with white cheddar and garlic aioli on a roll
  • Grilled Chicken Sandwich
    •  
    • $9.00
  • fontina, arugula, roasted red peppers and rouille on foccacia bread
  • Grilled Steak Sandwich
    •  
    • $10.00
  • caramelized onion, roasted bell peppers and gorgonzola cheese
  • Classic Turkey Club
    •  
    • $9.00
  • apple-smoked bacon, smoked turkey and avocado served on panini bread
Bar Menu- Pizza

  • Spinach Pizza
    •  
    • $10.00
  • with roasted garlic cream and mozzarella cheese
  • Four Cheese Pizza
    •  
    • $10.00
  • mozarella, parmesan, gorgonzola, and fontina
  • Vegetable Pizza
    •  
    • $10.00
  • julienne onions, red and yellow bell peppers and oil-cured black olives
  • Sausage or Pepperoni Pizza
    •  
    • $10.00
  • choice of classic sausage or pepperoni
  • Fresh Tomato Basil Pizza
    •  
    • $10.00
  • vine ripe tomatoes, basil chiffonade, fresh mozzarella
  • Roasted Mushroom Pizza
    •  
    • $10.00
  • assortment of farmed and foraged mushrooms
Dessert Menu- Plated

  • Ice Creams and Sorbets
    •  
  • ask your server for today's selection
  • Orange Cheesecake
    •  
  • creamy orange cheesecake served with vanilla crème anglaise, orange salad and vanilla ice cream topped with candied zest and graham crackers
  • Cookie Plate
    •  
  • fresh baked daily served with coffee ice cream
  • Chocolate Brownie Sunday
    •  
  • cakey dark chocolate brownie topped with chocolate ice cream, chocolate sauce, caramel sauce, brandied cherries, candied nuts and whipped cream
  • Warm Blueberry Pie
    •  
  • blueberry coulis, cinnamon creme anglaise topped with cinnamon ice cream and toasted oatmeal streusel
  • Vanilla Creme Brulee
    •  
  • served with cookies
  • Chocolate Napoleon
    •  
  • chocolate meringue layered with milk chocolate mousse, served with raspberry coulis, chocolate sauce and fresh raspberries

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