Firefly

4288 24th St
San Francisco, CA 94114

(415) 821-7652

Appetizers

  • Half Order (2)
  • Full Order (4)
  • Shrimp And Sea Scallop Potstickers
    •  
    • $4.75
    • $4.50
  • with sesame soy dipping sauce
  • Pt. Reyes Blue Cheese Stuffed Medjool
    •  
    • $8.25
  • dates with heirloom apples and herbed bread salad
  • Spiced Lamb
    •  
    • $9.50
  • meatballs with madeira jus and fennel puree
  • Potato-Broccoli And Green Apple Soup
    •  
    • $7.50
  • with rosemary oil and parmesan crisps
  • Goat Cheese Souffle
    •  
    • $8.50
  • with beets three ways. endive salad and pecans
  • Mixed Citrus And Chicory Salad
    •  
    • $8.00
  • with golden balsamic pomegranate vinaigrette
  • Yummy Roasted Brussels Sprouts
    •  
    • $8.50
  • with parmesano reggiano and white truffle oil
Entrees

  • Slow Braised Pork Osso Buco
    •  
    • $18.50
  • with olive oil mash and grilled broccolini
  • Ginger Glazed Barramundi
    •  
    • $19.50
  • with cane vinegar mignonette, wilted tat soi, fried quail egg and toasted garlic rice
  • Seared George's Bank Sea Scallops
    •  
    • $22.00
  • with celery root puree, braised leeks and meyer lemon beurre blanc
  • Roasted Duck Breast
    •  
    • $19.50
  • with chestnut bread pudding. spiced winter fruit sauce. lacinato kale and baby turnips
  • Grilled New York Steak
    •  
    • $24.00
  • with brandy peppercorn sauce. roasted fingerlings cippolini onions, whole grain mustard and watercress ( 2.00 prix fixe)
  • Drunken Goat Cheese And Maiitake Mushroom Stuffed
    •  
    • $17.00
  • risotto cakes with truffle aioli and roasted brassicas
  • Cauliflower And Chard Vegan Filo Borek
    •  
    • $16.50
  • with cauliflower puree, dill rice and toasted pistachios

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