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1155 Folsom St San Francisco, CA 94103
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Salmon pate, chive olive oil
arugula, pearl onions, humboldt fog goat cheese, mever lemon vinaigrette
seasonal and housemade. Order to begin or as an entree
smoked paprika and olive oil crostinis
red onion, cucumber and valpraiso feta, pomegranate vinaigrette
grilled with pineapple chutney-pan seared with curried coconut-roasted with potato puree
tomato vinaigrette
accompained by vegetable and starch selection
housemade scone biscuits, Italian sausage and bechamel
caramelized apples, toasted walnuts and organic maple syrup
phyllo pastry, black forest ham, pancetta, fresh mozzarella, dijon cream
tofu, spinach, tahini and pita
hazelnut Romesco, shredded manchego
skillet seared with blueberry balsamic glaze
caramelized bananas, creme fraiche, berries and organic maple syrup
toasted focaccia, champagne poached eggs and wild mushroom hollandaise
humboldt fog goat cheese, shaved parmesan and avocado cream
blackforest ham, fresh mozzarella, roasted bell peppers and dijon cream
wild mushroom, baby spinach, manchego and avocado cream
egg white frittata of wild mushroom, pearl onions, roasted tomato, spinach and avocado cream
pistachio crusted, spring onion and sunchoke puree
chantrelles and roasted garlic, pancetta, apple puree
pistachio flour crusted kaffir lime and meyer lemon mole
yukon potato, sherry and cream reduction
braised red chard, olorosso reduction
pickled mango cream sauce, harissa toasted crostini
apple, walnut, cinnamon and sherry cream
house baked breadsticks, shaved parmesan, tempura fried anchovies
avocado, Romaine, pine nuts, pomegranate vinaigrette
farmers greens, slow roasted tomatoes, manchego, brandy vinaigrette
st andre brie, spicy walnuts, pomegranate vinaigrette
spring onion charmoula, preserved lemon, goat cheese
roasted tomato, fresh mozzarella, basil, tomato broth
seasonal and house made
accompained by sweet potato fries, spring mix salad or potage du jour
lingonberries, roasted garlic, arugula
red onion, tomato, brie, porcini olive oil, baguette
lemongrass and thyme infused fresh ground Turkey preserved lemon aioli, spring greens, tomato, baguette
caramelized red onion, goat cheese, rosemary olive oil, baguette
on housemade bread with porcini aioli
lingonberries, roasted garlic and arugula
lemongrass and thyme infused fresh ground Turkey, preserved lemon aioli, spring greens, tomato and baguette
enjoy any of sour sandwiches with a bar or tart dessert
traditional new orleans style with wild strawberry mousse
seasonal berries, st. andre triple cream brie, candied pecans, sweetened crostinis
bittersweet chocolate ice cream
lemon tea mousses and lemon tea sorbet
toasted almonds, English cream
seasonal and housemade
cream cheese ovendried tomato cream cheese apricot marmalade butter
