- French
Chouchou
Menu for Chouchou
Menu for Chouchou provided by Allmenus.com
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Dining options for Chouchou
Ratings and Reviews for Chouchou
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Aug 13 2011
julie r. via Yelp
My all time favorite restaurant. I was so excited when my friends said we were going here for my birthday. All day i was drooling over what I was going to...read more
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Feb 08 2009
diamondsrforever via Citysearch
Oh dear, so the Maitre d' kisses you several million times, so what? That's the least he could do after doing worse (you can imagi...read more
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Aug 22 2008
foodieSS4K via Citysearch
I?ve been here before and each time, I have had a very pleasant dining experience. On top of that, did you know this restaurant i...read more
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Nov 09 2007
mathp via Citysearch
We were celebrating by birthday and chose ChouChou, a neighborhood French bistro. We had reservations although it was not necessa...read more
The Scene
In this bi-level space with a narrow mezzanine, diners are packed in like sardines, but no one seems to mind. Attractive staff work the dimly lit room, maneuvering tables, pushing aside dangling cylindrical lamps, ensuring that well-heeled locals are having a grand old time.
The Food
The simple bistro menu has a few modern twists and turns, like quail slicked with teriyaki glaze, and earthy lentil salad lightened by crab and mango. Steak frites get a sun-dried tomato and olive sauce, and zippy pork tenderloin in mustard sauce is surrounded by a piped mashed potato moat. Strangely, the specialty--cassoulettes--is more intriguing on the page than in its earthenware containers. Lamb stew, with shiitakes and a side of slivered fingerling potatoes, is fine, but the pastry lid is tough and blackened. Don't miss dessert. Wedges of mixed-fruit tart with sour cherries and chocolate-mandarin tarts are the real deal.