Chenery Park

683 Chenery St, San Francisco CA 94131 chenerypark.com (415) 337-8537

Cuisines and Dishes at Chenery Park:

Menu for Chenery Park

Weeknight Specials

Double Battered Fried Chicken $16.00
(tuesday) with red beans and rice.
CP Kids Club Menu
Chenery Park Spicy Meatloaf $16.00
(wednesday) with blue cheese smashed potatoes and sautéed spinach.
Turkey Pot Pie $14.00
(thursday).
Dungeness Crab Cakes $20.00
(friday) with sesame-seaweed, ginger, tat-soi, and crispy shrimp chips.
Jambalaya $19.00
(saturday) the classic new orleans style rice dish.
Beef Brisket $16.00
(sunday) with bourbon braised red cabbage & horseradish mashed potatoes.

Dinner Menu

Roasted Tomato Soup $9.00
with cheezy toast.
Steamed Mussels $11.00
with green coconut curry.
Romaine Salad $9.00
with fresh parmesan, foccacia croutons and garlicky dressing.
Winter Salad Of Treviso $9.00
endive, port poached figs, peppered pecans with a balsamic and a blue cheese dressings.
Baked Macaroni Cheese $9.00
add bacon $2.00.
Cambazola Beignets $9.00
with apples, endive, and poached figs, add additional biegnets for $2.each.
Chenery Park Pate Plate $15.00
with pork rillettes, chopped chicken livers and rabbit terrine.
Housemade Wild Mushroom Gnocchi $9.00 - $17.00
Chenery Park Fish And Chips $9.00 - $15.00
with remoulade sauce.
Maple Glazed Chicken $18.00
with chestnut flan and roasted brussels sprouts.
Chenery Park Gumbo $10.00 - $18.00
with smoked chicken, louisiana gulf prawns and housemade andouille sausage.
Chenery Park Cheeseburger $15.00
with french fries.
House Smoked Pork Chop $20.00
with escarole, bacon, apricot, and roasted yukon gold potatoes.
6.5 Oz Dry Aged New York Sirloin Steak $22.00
herb butter and french fries.
Grilled Steelhead Salmon $24.00
with spinach and mashed potatoes.

Kids Club

Hebrew National Hotdog $5.00
(plain meat & bun).
Macaroni & Cheese $5.00
(no bread crumb topping for the kids).
Fish & Chips $5.00
Chenery Chicken Tenders $5.00
with french fries.
Spaghetti $5.00
with turkey meatballs and tomato sauce.
Pasta, Plain $4.00
with cheese.
Grilled Cheese $4.00
with french fries.
Side Of Mashed Potatoes $2.00
french fries or green vegetable.
Ice Cream & Cookie $2.00
(scoop of chocolate or vanilla with 2 cookies).
Floats $3.50
(root beer, orange cream or black cherry).

Dessert Menu

Root Beer $5.00
orange cream or black cherry float.
Cookies $5.00
with ice cream.
Warm Chocolate Cake $7.00
with mascarpone, chantilly, and sour cherries.
Vanilla Bean Creme Brulee $8.00
with hazelnut macaroon.
Affogato $7.00
vanilla bean ice cream with espresso and hazelnut meringue cookies.
Warm Bread Pudding $7.00
with bourbon hard sauce.
Gingerbread Bundt Cake $9.00
with pumpkin ice cream.

Menu for Chenery Park provided by Allmenus.com

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Dining options for Chenery Park

Reserve Online: Date & Time

Party Size

Reviews for Chenery Park

Ratings and Reviews for Chenery Park

May 14 2012

Alfred Y. via Yelp

Chenery park boasts quite the list of comfort food, and executes the dishes in the same fashion as their upscale decor--refined and tasteful. The pork...read more
May 02 2012

Roxy R. via Yelp

Found this place on Yelp while I was in town, for an event. The staff was very helpful even though I had mistakenly made a reservation for the wrong day...read more
Apr 30 2012

Ernst W. via Yelp

Food was great, atmosphere was perfect for a night out and the prices were within reason. The hostess was very friendly but the waitress seemed grumpy and...read more
Feb 18 2009

via Citysearch

This is a great restaurant in the Glenn Park area of San Francisco. I use to live pretty close to here and would come here often f...read more
Sep 08 2008

wineanytime via Citysearch

I was so excited to check out this restaurant, since I live in the neighborhood. So I made reservations for four of us (two young...read more
Aug 05 2008

via Citysearch

I loved Chenery Park! Very cozy and small in size, the menu selections are something I would normally get when I'm at home. Dive...read more

From Citysearch

The Scene
Muted green walls, dimmed lighting and colorful paintings create a warm ambience for middle-aged patrons and families, who congregate at small wooden tables downstairs, at the small bar in the rear or at bigger tables upstairs. Servers can lag on taking orders and dishes often arrive late to the table.

The Food
The often-rotating menu offers updated versions of Southern favorites. Small plates include the baked macaroni and cheese--chewy pasta and four cheeses sprinkled with light, crisp bread crumbs. Entrees are hit and miss. The Panko-crusted catfish has a delightfully crispy batter and is served with fresh-cut french fries and a tart tartar sauce. The spicy seafood gumbo doesn't nearly live up to its heat claims, but its scallops, shrimp and catfish taste fresh. Lamb sirloin is tender, but its red wine rosemary sauce lacks flavor.

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