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1 Mission St San Francisco, CA 94105
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roasted butternut & pancetta, butternut squash bisque
crispy calamari sauteed with tomato, chile & olive oil parsley, basil & thyme
lomo embuchado, mahon cheese, fried sage, chanterelle mushrooms marsala vinaigrette, natural jus.
saffron riso, tomato chorizo vinaigrette & spicy bravas aioli
risotto with hearts of palm & bruce's ham hock
jalapeno, ginger, avocado, cucumber & assorted crispies
fresh crab & crab thighs, galia melon, cucumber watercress & emerald oak salad, lime vinaigrette poppy seed creeme fraiche .
black mission figs, mountain gorgonzola candied walnuts, fig vin cotto
extra virgin olive oil & fresh basil
red lettuce, ruby diamond & arctic jay nectarines marcona almonds & honey vinaigrette.
point reyes clams, cockles & savory clams shaved baby courget, fresh shelling beans, dry cured pancetta linguini & clam sauce
artichoke stuffed with rock shrimp & lobster sauteed bloomsdale spinach & lobster nage.
various shellfish mushrooms clam shell, abalone, lobster a salad of fresh hearts of palm & red lettuce lobster mushroom buerre fondu
fresh figs, zinfandel grapes & balsamic glazed cipollini wild mushroom & duck ravioli, sauteed spinach hazelnut pesto & roasted squab jus
herb roasted veal filet & veal short rib milanese dungeness crab thighs, asparagus & bearnaise sauce
butternut mashed potatoes with pecan bacon streusel roasted pink pearl apples, brussels sprouts in cider cream roasted pork jus
padron peppers, heirloom tomato, sweet white corn & french beans crisp yukon gold potatoes, toasted parmesan & crispy shallots red wine beef jus
“butterscotch peaches, fresh raspberries greek yogurt sorbet
almond custard cake, puff pastry crust pluot sorbet, vanilla ice cream with amaretti crust
apple fritter ice cream, calvados sabayon
chocolate fondue, fresh berries
valhrona chocolate ganache caramel foam & fresh raspberry coulis
lemon poppy seed cake with lemon cream fresh blackberries, lemon verbena syrup
peach linzertorte & huckleberry buckle
