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2100 Van Ness Ave San Francisco, CA 94109
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with wild mushrooms and cream
raised atlantic salmon
on the half shell with three sauces
shaken and served on the stem
with balsamic vinaigrette, with crumbled roquefort add $2.25
with apple wood smoked bacon, pine nuts, mushrooms, soy vinaigrette
with steamed whole maine lobster aq
a thick cut of boneless wagyu beef ribeye
a generous cut of boneless new york
a thick bone-in new york
on the bone
a paillard of filet mignon grilled and finished with a demi glace of cognac and shallots
filet mignon with grilled sonoma foie gras and black truffle, cabernet sauce
a boneless new york patted with cracked black pepper, grilled and served with brandy, cream and peppercorn sauce
three colorado chops cut from the rack, grilled over mesquite
with a sherry glaze
with rice and champagne sauce
with steamed clams aq
