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  • The Blue Plate

The Blue Plate

(415) 282-6777

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  • 3218 Mission St, San Francisco, CA 94110
  • Restaurant website
  • American (New)
  • $$$$$
  • The Blue Plate

  • (415) 282-6777
  • Menu
  • Appetizers !!!*
    • Smoked Trout Deviled Egg $9.00

      castelvetrano olives, lemon, fried garlic

    • Baby Red Little Gems with Fuyu Persimmon $15.00

      shaved fennel, toasted walnuts, mountain gorgonzola, saba-lemon vinaigrette

    • Gnocchi with Preserved Lemon $17.00

      artichoke, green garlic, goat cheese, savoy spinach

    • Charred Octopus $18.00

      cauliflower, green olive salsa verde, harissa

    • Smoked Filet Mignon Bruschetta $12.00

      chive aioli, romesco

    • Farro $16.00

  • Entrees !!!*
    • Blue Plate Meatloaf $25.00

      mashed potatoes, blue lake green beans

    • Pan-Roasted Salmon $32.00

      italian butter beans, escarole, taggiascha olive tartar

    • Fried Chicken $26.00

      arugula, pomegranate, ricotta salata, smoked jalapeno buttermilk

    • Lemon Basil Risotto $24.00

      asparagus, artichoke, crescenza fonduta, crispy leeks

    • Grilled Hanger Steak $31.00

      fried potatoes, rainbow chard, horseradish, soffrito

  • Sides !!!*
    • Mashed Potatoes $5.00

    • Grilled Asparagus $12.00

      burrata and truffle vinaigrettee

    • Macaroni and Drunken Spanish Goat Cheese $12.00

  • Sweet !!!*
    • Key Lime Pie $12.00

    • Dark Chocolate-Pecan Brownie + Caramelized White Chocolate Blondie $12.00

      vanilla ice cream, strawberry

    • Butterscotch Pudding $12.00

      almond crumble, fresh raspberry

    • Whole Key Lime Pie $46.00

  • Non-Alcoholic Beverages!!!*
    • Lagunitas Hop Water $6.00

    • San Pellegrino Clementina $4.00

    • Coke $4.00

    • Diet Coke $4.00

  • Sparkling Bottles!!!*
    • Prosecco $40.00

      Pol Clement, NV, Loire, France

  • White Bottle!!!*
    • Chardonnay $40.00

      Copain, 2018, Sonoma Coast, California

    • Sauvignon Blanc $40.00

      Stolpman Vineyards, 2018, Ballard Canyon, California

  • Rose & Orange Wines!!!*
    • Rose of Spatburgunder (Pinot Noir), Joh. Molitor, 2018, Rhine, Germany $25.00

      "Tous Ensemble," 2019, Mendocino, California

  • Red Bottle!!!*
    • Pinot Noir, Nielson by Byron $40.00

      2017, North Coast, California

    • Temranillo Joven $40.00

      Orlegi de Luberri, 2018, Rioja, Spain

    • Zinfandel $40.00

      Ottimino, 2015, Russian River, California

    • Carignan Blend $48.00

      Skylark, "Red Belly," 2016, North Coast, Callifornia

  • Beer Online!!!*
    • Hamms $4.00

      can

    • Fort Point KSA $6.00

      can

    • Deschutes "Wowza" $6.00

      Hazy Pale Ale can

    • Golden State Cider $8.00

      16 oz can

    • Old Milwaukee Non-Alcoholic $5.00

      N/A can

Menu for The Blue Plate provided by Allmenus.com

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