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8935 Towne Centre Dr San Diego, CA 92122
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manila clams sauteed with garlic, shallots, arrugula and parmesan cheese
fried squid, shrimp and zucchini
baked eggplant with tomato sauce and cheese
baby squid sauteed in white wine, herbs in a light tomato sauce
mixed Italian meats and vegetables
marinated eggplant, goat cheese and chopped tomato
chopped tomato, basil, onion and garlic on crostini drizzled with olive oil
black mussles black pepper and garlic
tomato sauce, mozzarella, crumbled sausage and
zucchini, mushrooms and bell peppers
tomato, mozzarella and fresh basil
soup of the day
mixed vegetables, vegetarian broth
Spinach salad with onion, tomato, feta cheese with balsamic fig vinaigrette
mixed field greens with chopped tomato
Romaine lettuce, croutons and parmesan cheese
sliced tomato, mozzarella and fresh basil
chopped mixed greens, roasted peppers, green beans, artichoke, avocado, shrimp and tomato tossed in a vinaigrette dressing
arrugula, tosted almonds and red onions with a lemon oil dressing
linguine pasta with shrimp in a spicy marinara sauce
homemade ravioli stuffed with pear and parmesan with a sauce of marscarpone cheese, pear, walnuts and sundried tomato
rigatoni pasta with eggplant and ricotta in a tomato sauce
linguine pasta with manila clams, chopped tomato, garlic, asparagus and olive oil
fettucine in a cream sauce with parma ham and lemon zest
homemade ricotta dumplings with pesto, green beans, and cherry tomatoes
homemade green and white noodles with blue crab meat in a light tomato sauce
penne sauteed with crumbled sausage, mushrooms and truffle oil
large homemade noodles with zucchini, shitake mushroom and black truffle
fettuccini with bolognese meat sauce
baked lasagna with meat sauce and bechamel
linguine with a variety of fish and shellfish in a marinara sauce
spaghetti tossed with extra virgin olive oil, fennel seeds and dry ricotta cheese
penne with Italian bacon, onion, tomato sauce and day ricotta cheese
breast of chicken stuffed with ricotta and black truffles
8 oz filet of beef with peppercorn sauce
sauteed veal scaloppini with pesto, goat cheese, sundried tomatoes and a touch of cream
breast of chicken sauteed with lemon, butter and capers
salmon sauteed with lentils and chopped tomato
12 oz veal chop with porcini mushroom sauce
spinach sauteed in garlic and olive oil
steamed asparagus with melted fontina cheese
sauteed mushrooms with garlic and herbs
French fries
