St. Tropez Bakery & Bistro

600 W Broadway
San Diego, CA 92101

(619) 234-2560

Appetizers

Served from 3pm to closed.

  • Bruschetta
    •  
    • $5.95
  • chopped tomatoes mixed with balsamic, garlic & fresh basil. served on pesto toast and topped with parmesan cheese .
  • Marseille Pizza
    •  
    • $6.95
  • crostini medallions topped with vegetarian ratatouille & mozzarella cheese.
  • Proscuitto & Melon
    •  
    • $7.95
  • fresh cantaloupe wrapped with thinly sliced proscuitto.
  • Cheese & Fruit Plate
    •  
    • $11.95
  • (serves 2). a selection of fresh seasonal fruits and an assortment of gourmet cheeses. served with fresh bread .
  • Cheese Plate
    •  
    • $11.95
  • (serves 2). wedge of imported brie, swiss and medallions of herbed goat cheese. served with fresh bread & fruit garnish.
  • Spinach Gratin
    •  
    • $9.95
  • a creamy dip of spinach & mushrooms topped with swiss cheese and baked golden brown. served with fresh bread.
Soups

Served with freshly baked french bread.

  • (Bowl)
  • (Cup)
  • Soup Du Jour
    •  
    • $4.80
    • $3.80
  • Chicken Soup
    •  
    • $4.80
    • $3.80
  • French Onion Gratinee
    •  
    • $5.95
    • $4.95
Combinations

  • Soup, Quiche & Salad
    •  
    • $8.25
  • one half quiche of your choice, cup of soup & small green salad.
  • Soup, Crepe & Salad
    •  
    • $10.75
  • one crepe of your choice, cup of soup & a small green salad.
  • Soup, Sandwich & Salad
    •  
    • $7.95
  • half cold sandwich of your choice, cup of soup & small green salad. add $1.00 for panini.
  • Bowl Of Soup & Salad
    •  
    • $6.95
  • a bowl of soup & a small green salad.
Salads

Served with wheat or regular baguette. Salad dressing choices: red wine vinaigrette, caesar, balsamic vinaigrette, raspberry vinaigrette and ranch.

  • House St. Tropez Salad
    •  
    • $7.95
  • romaine, carrots, cucumber, red onion, tomato, avocado, french pickle, potatoes, olives & red bell pepper with red wine vinaigrette. add chicken breast $3.00.
  • Salad Nicoise
    •  
    • $9.25
  • romaine, tuna, tomato, eggs, carrots, potatoes, olives, red onion, french pickle, avocado, cucumber & red bell pepper with red wine Vinaigrette.
  • Caesar Salad
    •  
    • $6.95
  • romaine, croutons, parmesan cheese, kalamata olives and caesar dressing, add chicken breast $3.00.
  • Spinach Salad
    •  
    • $9.25
  • spinach topped with crumbled goat cheese, pears, caramelized pecans with raspberry vinaigrette.
  • Cobb Salad
    •  
    • $9.25
  • romaine, tomato, ham, turkey, bacon, avocado, hard boiled egg, topped with blue cheese and served with ranch on the side.
  • Salmon Salad
    •  
    • $10.25
  • romaine, tomato, cucumber, red onion topped with a sauteed salmon filet & toasted almonds with red wine vinaigrette.
  • Goat Cheese Salad
    •  
    • $9.75
  • warm goat cheese rolled in brick leaves, tomato, cucumber, croutons, red bell pepper, red onion, olive & french pickle with red wine vinaigrette.
  • Sweet & Savory
    •  
    • $9.75
  • romaine topped with grilled chicken breast, spicy caramelized pecans, pears, tomato, cucumber, gouda cheese with red wine vinaigrette.
  • Greek Salad
    •  
    • $6.75
  • romaine, tomato, cucumber, red onion, kalamata olives served on a bed of romaine topped with feta cheese with red wine vinaigrette. add chicken breast $3.00.
  • Berry Savory
    •  
    • $7.95
  • romaine topped with strawberries, blue cheese, caramelized pecans, tomatoes, cucumber with balsamic dressing. add chicken breast $3.00.
  • Side Salad
    •  
    • $5.00
  • caesar or green salad. add chicken $3.00, tuna $3.00, salmon.
Hot Sandwiches

Served with a small green salad. Cup of soup or fruit in place of salad $1.50.

  • Marseille
    •  
    • $8.25
  • grilled baguette with vegetarian ratatouille topped with melted swiss cheese.
  • Ham & Cheese Croissant
    •  
    • $8.50
  • ham and cheese topped with melted swiss cheese.
  • Chicken Curry Croissant
    •  
    • $8.75
  • grilled chicken breast with curry cream topped with swiss cheese.
  • Meatball Sandwich
    •  
    • $8.95
  • meatballs (beef & pork) on a 6 baguette with marinara sauce. topped with mozzarella cheese.
Cold Sandwiches

On a whole wheat, regular baguette, or ciabatta. Served with a small green salad. Cup of soup or fruit in place of salad $1.50.

  • Roast Beef
    •  
    • $7.75
  • roast beef, cheddar cheese, lettuce, tomato and horseradish cream.
  • Turkey Breast
    •  
    • $7.35
  • all natural turkey breast, swiss cheese, lettuce, tomato, mustard & mayonnaise.
  • Ham & Cheese
    •  
    • $7.25
  • ham, swiss cheese, lettuce, tomato, mustard & mayonnaise.
  • Vegetarian
    •  
    • $7.25
  • swiss cheese, red onions, artichokes, roasted red bell peppers, cucumbers, tomato, lettuce and garlic aioli.
  • Tuna
    •  
    • $7.25
  • yellow fin tuna mixed with mayonnaise, celery, onion and topped with lettuce and tomato.
  • Pan Bagnat
    •  
    • $7.95
  • yellow fin tuna mixed with mayonnaise, celery, onion and topped with lettuce, tomato, boiled egg, olives, pickles & homemade dressing.
  • Brie Cheese
    •  
    • $7.75
  • lettuce, tomato, brie cheese, mustard & mayonnaise.
  • Half Sandwich With Salad
    •  
    • $5.75
  • sandwich of your choice with small green salad.
Paninis

On a whole wheat or regular baguette unless indicated. Served with a small green salad. Cup of soup or fruit in place of salad $1.50.

  • Toulon Gourmet
    •  
    • $8.50
  • on ciabatta with all natural turkey breast, caramelized onions, roasted red bell peppers, tomato, lettuce, mozzarella cheese and garlic aioli.
  • Nice
    •  
    • $8.75
  • prosciutto, lettuce, tomato, mozzarella cheese, pesto aoili.
  • Monte Carlo
    •  
    • $8.25
  • ham, lettuce, tomato, french pickle, swiss cheese, mustard & mayonnaise.
  • Cannes
    •  
    • $8.25
  • all natural turkey breast, lettuce, tomato, french pickle, swiss cheese, mustard & mayonnaise.
  • Menton
    •  
    • $8.50
  • roast beef, swiss cheese, lettuce, tomato, caramelized onions, horseradish cream.
  • St. Tropez
    •  
    • $8.75
  • on ciabatta with grilled chicken breast, swiss cheese, lettuce, tomato, hard boiled eggs, mustard & mayonnaise.
  • Paris
    •  
    • $8.50
  • melted brie cheese, tomato and pesto.
  • Monaco
    •  
    • $8.75
  • on ciabatta with grilled chicken breast, pesto, mozzarella, lettuce & tomatoes.
  • Provence
    •  
    • $8.95
  • on ciabatta with grilled egg plant, zucchini, yellow squash, mozzarella and pesto aioli.
  • Half Panini With Salad
    •  
    • $6.75
  • panini of your choice with small green salad.
Savory Crepes & Quiches

Served with a small green salad. Cup of soup or fruit in place of salad $1.50.

  • Spinach Crepe
    •  
    • $8.25
  • savory crepe filled with fresh spinach in a light cream sauce topped with melted swiss cheese.
  • Chicken & Mushroom Crepe
    •  
    • $8.75
  • crepe filled with sauteed chicken in a mushroom wine sauce and topped with swiss cheese.
  • Freshly Baked Quiche
    •  
    • $8.25
  • choice of homemade spinach, ham & cheese, veggie or goat cheese with herbs and sun dried tomatoes.
Kids Menu

Served with a small fruit salad.

  • Grilled Cheese
    •  
    • $3.95
  • melted cheddar cheese on grilled white bread.
  • French Toast
    •  
    • $3.95
  • made with white bread and served with maple syrup, powdered sugar and whipped cream.
  • Macaroni And Cheese (Kraft)
    •  
    • $3.95
  • Deli Sandwich
    •  
    • $3.95
  • ham or turkey and cheese on white bread with mayo.
Dinner

Served with fresh bread. Add a green or caesar salad for $2.50. served from 5pm to close.

  • Boeuf Bourguignon
    •  
    • $13.95
  • beef stew in red wine with carrots, celery, mushrooms, thyme, parsley, spices and garlic. served over linguine.
  • Coq Au Vin
    •  
    • $11.95
  • chicken breast & leg sauteed in red wine with carrots, celery, onions and bacon. served with rosemary roasted potatoes & mixed sauteed vegetables.
  • Salmon With Dill Sauce
    •  
    • $11.95
  • sauteed salmon filet topped with dill sauce. served with rosemary roasted potatoes & mixed sauteed vegetables.
  • Pot Roast In Green Peppercorn Sauce
    •  
    • $12.50
  • slow cooked beef topped with peppercorn sauce. served with rosemary roasted potatoes & mixed sauteed vegetables.
  • Chicken Marsala
    •  
    • $11.95
  • chicken breast sauteed with mushrooms and marsala wine. served over linguine.
  • Chicken Pesto Pasta
    •  
    • $8.95
  • penne tossed with chicken breast in a light creamy homemade pesto sauce. topped with parmesan cheese and garnished with tomatoes.
  • Pasta Provencal
    •  
    • $7.95
  • penne tossed with marinara sauce & ratatouille. topped with parmesan cheese.
  • Meatball Pasta
    •  
    • $8.95
  • linguine with meatballs (beef & pork) in marinara sauce. topped with parmesan cheese.
  • Lasagna Bolognese
    •  
    • $9.95
  • lasagna noodles layered with mozzarella cheese & bolognese sauce made with beef & pork and classic seasonings. served with salad.

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