Fresh, bustling lunch spot is a cross between civilized French bistro and East Coast American deli.

In Short
Green awnings and outdoor tables give it the feel of a sidewalk cafe in the Italy or France, but the chatty patrons and lively conversation add plent of all-American presence. The menu is faithfully Mediterranean, too, with croissants and other flaky pastries, croques, paninis, omlettes and crepes. A healthy salad selection offers a kick of freshness, and the baked-daily cookies like lemon, meringue and palmier sweeten the deal.