Po Pazzo Bar & Grille

1917 India St
San Diego, CA 92101

(619) 238-1917

Antipasti

  • Carpaccio di Manzo
    •  
    • $10.95
  • Beef, arugula, capers, and herbed lemon oil
  • Assaggini di Formaggi
    •  
    • $9.95
  • Chefs selection of cheeses
  • Gamberi Cocktail
    •  
    • $14.95
  • Jumbo shrimp with house horseradish sauce
  • Vongole Casino
    •  
    • $11.95
  • Clams casino pazzo style
  • Nero Lollipop Chops
    •  
    • $11.95
  • Blackened lamb chips, drizzled with a chilled gorgonzola cream
  • Short Rib Mezzaluna
    •  
    • $9.95
  • Pasta stuffed with braised short ribs
  • Truffle Tonno Tartar
    •  
    • $11.95
  • Ahi tuna, truffle oil, and capers
  • Caprese
    •  
    • $8.95
  • Vine ripened tomatoes and fresh mozzarella
  • Bruschetta Melanzane
    •  
    • $8.95
  • Calamari Fritti
    •  
    • $9.95
  • Crispy calamari served with spicy marinara
Insalate e Zuppe

  • Insalate di Cetrioli
    •  
    • $8.95
  • Fresh corn, cucumbers, avocado, gorgonzola, chopped tomatoes, aged balsamic, and lemon thyme vinaigrette
  • Mixed Baby Greens
    •  
    • $8.95
  • Dried cranberries, candied walnuts, feta cheese with a white balsamic vinaigrette
  • Iceberg Lettuce Wedge
    •  
    • $8.95
  • Served with blue cheese and crispy shallots
  • Insalata Caesar
    •  
    • $8.95
  • Romaine, shaved parmigiano, and anchovies
  • Lobster and Seafood Bisque
    •  
    • $8.95
  • House favorite
Entrees

  • Salmon Nero
    •  
    • $24.95
  • Blackened salmon on a bed of garlic spinach finished with mango salsa
  • Seared Ahi Tuna
    •  
    • $25.95
  • Served au poivre with asian vegetables over mashed potatoes in a sweet soy reduction
  • Shrimp Scampi
    •  
    • $22.95
  • Jumbo prawns served over mashed potatoes, asparagus with a lemon white wine caper sauce
  • 6 oz Filetto with Raviolis
    •  
    • $27.95
  • Beef tenderloin with artichoke and mascarpone ravioli
  • Cioppino alla Napolitana
    •  
    • $23.95
  • Shrimp, mussels, clams, and fish in a light tomato broth
  • Pollo al Porcini
    •  
    • $22.95
  • Free range airline cut chicken breast with porcini mushroom sauce and cheese tortellini
  • Saltimbocca alla Romana
    •  
    • $23.95
  • Veal scaloppini, sage, and fontina cheese with garlic and spinach & seared mascarpone polenta
  • Spiedini
    •  
    • $21.95
  • Pork stuffed with breadcrumbs, scallions, asiago, fontina, salami, and prosciutto with sicilian cauliflower
  • Barolo Braised Short Ribs
    •  
    • $24.95
  • Beef ribs with barolo wine reduction, pearl onions, vegetables, and mashed potatoes
1600 Degrees

  • Filet Mignon
    •  
    • $36.95
  • 8 oz center cut
  • New York Steak
    •  
    • $36.95
  • 16 oz hand carved
  • Double-Cut Lamb Chops
    •  
    • $29.95
  • Herb encrusted with apple mint demi-glace
  • Prime Flat Iron Steak
    •  
    • $29.95
  • 10 oz USDA prime
  • 16 oz Rib Eye Steak
    •  
    • $34.95
  • Boneless and aged to perfection
  • Bone in 18 oz Sicilian Style Rib Eye
    •  
    • $38.95
  • Dusted with seasoned italian breadcrumbs
Steak Toppings

  • Twin Cajun Shrimp
    •  
    • $6.95
  • Sauteed Onions
    •  
    • $2.95
  • Sicilian Style
    •  
    • $2.95
  • Mushroom
    •  
    • $2.95
  • Sinatra Style
    •  
    • $2.95
  • Gorgonzola
    •  
    • $2.95
Pasta e Risotto

  • Linguini Vongole e Salumi
    •  
    • $17.95
  • Manilla clams, italian salumi, garlic, and white wine
  • Spaghetti Della Nonna
    •  
    • $20.95
  • Bolognese with meat ball, short rib, and italian sausage
  • Risotto con Funghi e Tartufo
    •  
    • $17.95
  • Mushroom medley and truffled cream
  • Butternut Squash Ravioli
    •  
    • $14.95
  • Amaretto cream with caramelized pine nuts
  • Pappardelle con Osso Buco
    •  
    • $17.95
  • Aromatic herb sauce
  • Penne Arrabbiata
    •  
    • $13.95
  • Fresh spicy chunky tomato sauce
  • Orrechiette con Salsiccia e Broccoli
    •  
    • $15.95
  • Sausage, broccoli and pecorino romano
  • Ravioli di Aragosta
    •  
    • $22.95
  • Lobster filled ravioli, lobster bisque sauce
Sides

  • Creamed Spinach
    •  
    • $6.95
  • Truffle Fries
    •  
    • $6.95
  • Mashed Potatoes
    •  
    • $6.95
  • Seared Polenta
    •  
    • $6.95
  • Sicilian Cauliflower
    •  
    • $6.95
  • Creamed Corn
    •  
    • $6.95

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