Lou and Mickey's

224 5th Ave
San Diego, CA 92101

(619) 237-4900

Appetizers:

  • French Fried Calamari
    •  
    • $9.95
  • (6)
  • (4)
  • Iced Jumbo Shrimp Cocktail
    •  
    • $14.75
    • $6.95
  • Jumbo Lump Crab Cake
    •  
    • $14.45
  • Grilled Jumbo Artichoke
    •  
    • $9.45
  • Seared Rare Yellowfin Tuna
    •  
    • $11.95
  • Teriyaki Fielt Mignon Tips
    •  
    • $9.95
  • Oysters Rockefeller
    •  
    • $13.75
  • Baked Mozzarella With Marinara Sauce
    •  
    • $8.95
  • New Orleans Bbq Shrimp
    •  
    • $11.95
  • (serves 4-8)
  • (serves 2-4)
  • Iced Shellfish Platter:
    •  
    • $72.00
    • $45.00
  • fruites of the sea fresh shucked oysters, jumbo gulf shirmp, littleneck clams, mussels, stone crab, maine lobster
  • "Triple Nickel" Garlic Meatloaf
    •  
    • $16.95
  • 12
  • "Baseball" Cut Culotte Steak
    •  
    • $26.95
  • 8 oz
  • Filet Mignon
    •  
    • $29.00
  • 12
  • Filet Mignon
    •  
    • $36.95
  • 16 oz
  • Rib Eye Steak
    •  
    • $34.95
  • New York Strip Steak
    •  
    • $36.95
  • Colorado Lamb Chops
    •  
    • $34.95
  • Filet Mignon & Broiled Garlic Shrimp
    •  
    • $39.95
  • Filt Mignon & Alaskan King Crab Legs
    •  
    • $43.95
  • 12
  • Filet Mignon
    •  
    • $36.95
  • Filet Mignon & Australian Lobster Tail
    •  
    • $44.95
Soups And Salads:

all lou & mickey's dressings are homemade thousand island, roquefort, ranch, oil & vinegar, creamy italian

  • Bowl
  • Cup
  • Soup Of The Day
    •  
    • $5.95
    • $4.50
  • New England Clam Chowder
    •  
    • $6.95
    • $4.95
  • Small
  • Field Green Salad
    •  
    • $7.95
  • Hearts Of Romaine
    •  
    • $6.95
  • Roasted Beet Salad With Toasted Goat Cheese
    •  
    • $11.95
  • Fresh Mozzarella Salad
    •  
    • $9.95
  • Sloced Tomato And Onion Salad
    •  
    • $7.95
  • (with crumbled blue cheese)
  • Large
  • Small
  • Traditional Caeser Salad
    •  
    • $9.95
    • $6.95
  • Jumbo Shrimp
    •  
    • $16.95
    • $13.95
  • Traditional Maryland Jumbo Lump Crab
    •  
    • $19.95
    • $16.45
Lite Dinners:

  • Chicken Parmigiana sandwich
    •  
    • $11.95
  • Garlic Meatloaf Po' Boy Sandwich
    •  
    • $10.45
  • Grilled Hamburger Or Cheeseburger
    •  
    • $10.95
    • $9.95
  • Fish & Chips
    •  
    • $14.95
  • New York Steak Sandwich
    •  
    • $15.95
  • 9with blue cheese and carmelized onions)
Seafood:

  • Louisiana Catfish Hand-Filleted And Blackened
    •  
    • $18.95
  • Atlantic Salmon Pan Roasted With Port Wine Reduction
    •  
    • $21.95
  • Mahi Mahi Grilled With Teriyaki Glaze
    •  
    • $22.95
  • Yellowfin "Ahi" Tuna Pan Seared & Sliced
    •  
    • $24.95
  • Pacific Grilled Swordfish With Capers & Lemon
    •  
    • $26.95
  • Alaskan Halibut "T-Bone" With Tartar Sauce
    •  
    • $26.95
  • Broiled Garlic Jumbo Gult Shrimp
    •  
    • $22.95
  • New Orleans Bbq Jumbo Gulf Shrimp
    •  
    • $21.50
  • Jumbo Lump Crab Cakes
    •  
    • $24.95
  • Broiled "Twin" Australian Lobster Tails
    •  
    • $44.95
  • Steamed "Select" Alaskan King Crab Legs
    •  
    • $42.95
Pastas:

  • Egg Fettuccini Alfredo
    •  
    • $13.95
  • (also available as side)
  • Baked Ravioli, Al Forno
    •  
    • $15.95
  • Cheese Ravioli With Marinara
    •  
    • $14.95
  • Egg Fettuccini Alfredo
    •  
    • $13.95
  • Rigatoni With Marinara
    •  
    • $14.95
  • Rigatoni With With Blackened Sausage, Chicken & Shrimp
    •  
    • $16.95
  • Fettuccini With Shrimp And Pesto
    •  
    • $18.50
Potatoes & Vegetables:

- for 2 or more -

  • French Fried Potatoes
    •  
    • $4.95
  • Roasted Garlic Mashed Potatoes
    •  
    • $5.95
  • Scalloped Potatoes
    •  
    • $6.50
  • Baked Potato
    •  
    • $5.95
  • Baked Garnet Sweet Potatoes
    •  
    • $5.95
  • Creamed Spinach
    •  
    • $5.95
  • Steamed Spinach
    •  
    • $5.95
  • Steamed Broccoli
    •  
    • $6.50
  • Sauteed Mushrooms
    •  
    • $7.95
  • Macaroni & Cheese
    •  
    • $4.95
Bone-In-Steaks:

  • 16 oz
  • Filet Mignon
    •  
    • $37.95
  • 20 oz
  • New York Strip
    •  
    • $37.95
  • Rib Eye
    •  
    • $36.95
Extra Thick

  • 28 oz
  • Porterhouse Steak
    •  
    • $42.95
Chicken:

  • Roasted Half-Chicken With Lemon & Herbs
    •  
    • $16.95
  • Chicken Milanese With Arugula Salad
    •  
    • $17.95
  • Baked Chicken Parmigiana
    •  
    • $19.95
  • Chicken Piccata With Lemon & Capers Sauce
    •  
    • $17.45
  • Roasted Half-Chicken Teriyaki Glazed
    •  
    • $16.95
Desserts:

desserts baked daily in our own bakeshop

  • Rootbeer Floats
    •  
    • $5.50
  • (or try a balck cow)
  • New Fashioined Chocolate Cake
    •  
    • $6.95
  • Creme Brulee
    •  
    • $7.95
  • Caramel Apple Cobbler
    •  
    • $9.95
  • (for two ) ala mode
  • Traditional Hot Fudge Sundae
    •  
    • $7.95
  • King's Key Lime Pie
    •  
    • $6.95
  • Ice Creams & Sorbets
    •  
    • $4.95
  • Old Fashioned Chocolate Cake
    •  
    • $6.95

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