Cafe Bahia
998 W Mission Bay Dr, San Diego, CA 92109 (858) 488-0551Dinner
Bay Starters
flaky, golden brown seasoned onion rings. Served with ranch dressing
melted jack and cheddar cheese with chopped scallions and salsa fresca in a flour tortilla. Also available with chicken at $2.25 extra
new Mexican shrimp marinated in chili and served with a side of red cabbage compote
grilled smoked chicken, black beans, fresh roasted corn, sweet peppers and smoked jalapennos with an avocado ranch sauce
grilled chicken strips marinated in curry and coconut milk and serviced with peanut sauce
served on ice with cocktail sauce
spicy, crispy wings in a hot sauce. Choice of ranch or bleu cheese dressing
Soups and Salads
Turkey breast, avocado, bacon, bleu cheese and cheddar, diced red tomatoes, chopped egg, olives, red onions and olives
a trip through our garden with fresh greens, carrots, peppers and tomatoes
grilled chicken breast, lettuce, cucumber, kalamata olives, tomatoes, garbanzo beans, artichoke hearts and feta served with oregano lemon vinaigrette
bay shrimp served on a bed of mixed greens in a calssic louis dressing, with hard boiled eggs, roma tomatoa and black olives
crisp Romaine heart with seasoned croutons, and our own special caesar dressing. topped with shaved parmesan cheese.add chicken $2.25
bay shrimp served on a bed of mixed greens in a classic louis dressing, with hard boiled eggs, roma tomato and black olives
Sandwiches
sliced Turkey breast, stacked with avocado, jalapano, bacon, onion, tomato and monterey jack cheese on herbed focaccia bread with mayonnaise dijon mustard
grilled spiced chicken with pepper jack cheese and napa coleslaw on a toasted onion bun
beef or vegetarian patty, lettuce, onion, tomato and pickle served on a focaccia bun
crispy fried mahi mahi and napa cabbage in corn tortillas with black beans and fresh salsa. Topped with lime aioli
Turkey, bacon, ham, tomato, lettuce and mayonnaise on two slices of toasted bread
Mission Bay Specials
all entrees accompanied with a medley of fresh vegetables
10 oz. prime strip loin, center cut, fire broiled and topped with crispy fried onions
grilled marinated chicken breast served on a bed of oriental pasta and sauteed vegetables in a seasoned broth
grilled prime filet mignon with bordelaise and shimp scampi served on angel hair pasta
marinated skirt steak with tomato mint salsa, spanish rice black beans and flour tortillas
tender filet and chicken grilled and served with sicilian style tomato sauce and rice pilaf
grilled thick cut pork chop topped with a port wine sauce served woith garlic mashed potatoes and a timbale of pureed vegetables
Seafood
six large sea scallops on a sweet potato cake, with red curry coconut sauce, sauteed with oyster mushroom and lychee nut mango salsa
macadamia nut crusted, served on rice pilaf with a papaya salsa and mango cream
swordfish with basil pesto and balsamic vinaigrette, served with garlic mashed potatoes and a vegetable timbale
herb crusted salmon with cilantro pesto and julienne root vegetables
Pizza and Pastas
fresh herb fettuccini, grilled chicken, onions, roasted peppers and corn, mushrooms, and cilantro in a spicy cream sauce
fresh seafood, herbed futtuccini, vegetables, tossed red bell pepper sauce or garlic alfredo sauce
fine delicate pasta tossed with fresh basil,virgin olive oil, plum tomatoes and fresh garlic
roasted garlic, jalapano peppers, grilled chicken, plum tomatoes, onions, mozzarella and monterey jack cheeses
traditional pizza wirth pepperoni, sausage, tomato sauce and mozzarella cheese
topped with eggplant, roasted garlic, artichoke hearts, feta, red bell peppers coulis and olive tapenade
Beverages
we offer a complete list of cocktails, wines and beers by the bottle for your enjoument
