Cafe Bahia

998 W Mission Bay Dr
San Diego, CA 92109

(858) 488-0551

Menu for Cafe Bahia provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Starters

Chicken And Blackbean Spring Rolls
grilled smoked chicken, black beans, fresh roasted corn, sweet peppers and smoked jalapenos with an avocado ranch sauce.

Shrimp Cocktail
served on ice with cocktail sauce.

Warm Crab & Artichoke Dip
topped with an herb-panko crust and served with grilled pita.

Crispy Wrapped Shrimp
served on a bed of warm napa slaw tossed with sesame ginger sauce and drizzled with wasabi aioli.

Apple Cider Braised Pork Tacos
topped with avocado, cilantro, cotija cheese, jalapeno aioli and crunchy jicama-green apple salsa.

Fried Cherry Pepper Calamari
served with a tangy meyer lemon aioli.

Soups And Salads

Traditional Caesar Salad
whole crisp romaine hearts with seasoned croutons, our own caesar dressing, and topped with shaved parmesan cheese.

Traditional Mixed Greens
seasonal greens, carrots, peppers, and tomatoes.

Arugula Salad
arugula, sun-dried cherries, candied pecans, granny smith apples, sliced red onions and goat cheese tossed in a raspberry vinaigrette.

Warm Spinach Salad
spinach, frisee, tossed with oven roasted tomatoes, candied walnuts, shaved fennel, gorgonzola and finished with a warm bacon shallot vinaigrette.

Wedge Salad
two wedges of fresh crisp iceberg lettuce topped with bleu cheese dressing, crumbled gorgonzola cheese, diced tomatoes, red onions, and crisp applewood smoked bacon.

Sandwiches

Spice Rubbed Skirt Steak Sandwich
meslcun greens, tomato, gorgonzola, and crispy onions.

Spicy Tuna Sandwich
fresh tuna salad, jalapeno aioli, pepper jack cheese, sprouts, tomato, red onion and avocado on a whole wheat bun.

BLT&T
our own version made with succulent turkey breast smoked applewood bacon, tomato, avocado, lettuce, and a garlic mayo, all on our rustic sourdough bread.

Smoked Pork Loin
panko crusted pork loin, topped with cole slaw, ginger-apple relish and shaved red onion served on an onion roll.

Burgers

The Bahia
bacon, fried onions, arugula, vermont cheddar, roasted garlic aioli.

The Black & Bleu
blackened with blue cheese.

The Wild Brie
wild mushroom and brie.

Entrees

Rock Shrimp Macaroni And Cheese
rock shrimp, tomatoes, basil, and white cheddar bechamel topped with crispy parmesane.

Sriracha Glazed Meat Loaf
made with pork, veal, and angus beef and served with red bliss smashed potatoes and roasted corn off the cob.

Fresh Catch Of The Day
served grilled or blackened, topped with mango salsa or citrus beurre blanc, served with our mushroom risotto and blue lake beans almondine.

Vegi-Tofu Confetti-Stuffed Poblano Pepper
served with a cotija polenta cake and a roasted tomato-red pepper sauce.

Double Breaded Buttermil Fried Chicken Breast
served with red bliss smashed potato, creamed spinach, rosemary infused gravy.

Lager And Ale Fish N' Chips
white fish dipped in a lager, pale-ale and tempura batter, then fried and served with house-made tartar sauce, malt vinegar and house fries.

Cajun Chicken Pasta
artichokes, bell peppers, mushrooms, fresh herbs, and gorgonzola cream sauce served over fresh linguine.

Spice Rubbed, Bacon Wrapped Top Sirloin
served with truffled parmesan fries, grilled asparagus, and bearnaise sauce.

Beverages

Beverages

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