McCormick & Schmick's

675 L St
San Diego, CA 92101

(888) 344-6861

Menu for McCormick & Schmick's provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

On the Half Shell

6-12 selections available seasonally gigamoto oysters -totten inlet, washington netarts bay oysters - tillamook bay, oregon chatham oysters - chatham, massachusetts small sampler available

On the Half Shell
- $4.90

Appetizers

Florida Rock Shrimp Popcorn with Two Dipping Sauces
- $5.60

Coconut Shrimp with Horseradish Marmalade
- $5.60

Yellowfin Tuna Seared Very Rare with Asian Cucumber Salad
- $5.60

Rhode Island Fried Calamari with Three Dipping Sauces
- $5.60

Panfried Willapa Bay Oysters with Tartar Sauce
- $5.60

Soups and Salads

Seafood and Corn Chowder
- $2.80

Traditional Oyster Stew with Garlic Bread
- $2.80

Seasonal Mixed Greens with Balsamic Vinaigrette
- $2.80

Heart of Romaine Caesar Salad with Garlic Croutons
- $2.80

Spinach Salad with Spiced Pecans, Onions and Szechuan Dressing
- $2.80

Sandwiches

Crab and Cheese Melt on English Muffin
- $6.90

Half Pound Cheeseburger or Cajun Burger with Fries
- $6.90

Salmon Club with Smoked Bacon and House Potato Chips
- $6.90

Blackened Catfish Sandwich with Fries
- $6.90

Marinated Chicken Breast with Cheddar and Bacon
- $6.90

Pastas

Fettucini with Bay Scallops and Rock Shrimp
- $7.90

Linguine with Roma Tomatoes, Garlic and Basil
- $7.90

Manila Clams with Linguine in a Lemon Cream
- $7.90

Penne with Asparagus and Grilled Chicken
- $7.90

Linguine with Blackened Chicken in a Cajun Cream Sauce
- $7.90

Entree Salads

Seared Rare Yellowfin Tuna Nicoise Salad
- $6.90
green beans, olives potatoes and balsamic vinaigrette

Seafood Cobb Salad
- $6.90
bay shrimp, scallops, crab, avocado and blue cheese

Buffalo Chicken Salad
- $6.90
blue cheese dressing, carrots and cucumber

Traditional Bay Shrimp Louis
- $6.90
with thousand Island dressing

Peppered Beef salad
- $6.90
with roasted red potato and blue cheese dressing

Seafood Specialties

Atlantic Salmon - Bay of Fundy, Maine
- $8.70
roasted on a cedar plank with northwest berry sauce

Mako Shark - Cape Feat, North Carolina
- $8.70
sesame seared with wasabi vinaigrette

Yellowfin Tuna - Kona, Hawaii
- $8.70
seared very rare with soy, wasabi and pickled ginger

Rainbow Trout - Buhl, Idaho
- $8.70
grilled with blackberry balsamic

Mahi Mahi - Ormond Beach, Florida
- $8.70
blackened with bay shrimp creole sauce

Tilapia - Costa Maya, Mexico
- $8.70
cashew crusted with jamaican rum butter

Lunch Entrees

Oysters - Willapa Bay, Washington
- $8.90
pan fried with coleslaw and french fries

Fried Shrimp Platter
- $8.90
with cocktail sauce and coleslaw

Fish and Chips
- $8.90
beer battered cod with french fries and tartar sauce

Crabcake Platter
- $8.90
with tartar sauce, rice and vegetables

Pan Fried Chicken
- $8.90
served with country gravy

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