The Vine

1851 Bacon St, San Diego, CA 92107
(619) 222-8463

Main

More Savories

$12.95
Coriander Crusted Ahi

seared rare with chipotle aioli and garlic cilantro vinaigrette. Served with a golden mash of Yukon gold and sweet potatoes with roasted garlic

$12.95
Sea Scallops

bacon-wrapped with a port reduction sauce. Served with a golden mash of Yukon gold and sweet potatoes with roasted garlic

$11.95
Grilled Chicken

grilled chicken breast stuffed with an herbed chevre cheese, topped with sauce au natural. Served with a golden mash of Yukon gold and sweet potatoes with roasted garlic

$9.95
The Vine Burger

1/2 lb prime angus beef patty, caramelized onions, lightly smoked cheddar cheese, house-made pickles and chips (add bacon or mushrooms $1.00 each)

$9.95
Penne Pasta

saute of sweet Italian sausage and broccoli rabe tossed with penne and parmesan

$9.95
Mushroom Lasagne

with wild mushrooms in a rich bechamle sauce

$9.95
Veggie Gratin

Yukon gold potatoes layered with grilled leeks and gruyere cheese, served with sauteed vegetables

$12.95
Flat Iron Steak

topped with carmelized shallots, candied walnuts and a Roquefort sauce. Served with a golden mash of Yukon gold and sweet potatoes with roasted garlic

$12.95
The Vine Chop

bone-in pork chop dijon crusted and served with a balsamic and sage reduction. Served with a golden mash of Yukon gold and sweet potatoes with roasted garlic

$11.95
Seared Salmon

served with sherry dijon glaze and tomato relish. Served with a golden mash of Yukon gold and sweet potatoes with roasted garlic

Sweets

be sure to look at the ports and sherries to go with dessert!

$5.95
Flourless Chocolate Cake

drizzled with raspberry coulis

$5.95
Creme Brulee

served over chocolate covered bananas

$5.95
Black and White Gelato

chocolate and vanilla gelato with chocolate biscotti

Beverages

the vine is proud to offer cafe moto coffee and loose leaf teas please ask your server for current tea selections

$2.00
Tea

$1.50
The Vine Blend Coffee

regular or decaf

$3.00
Soda

$3.00
Bottled Water

still or gas

Boards

add seasonal fruit to any board $3.00

$3.95
Olive Sampler

mixed olives from around the world

$3.95
Crusty Baguette

served with Stephen singer's extra virgin olive oil and red wine and balsamic vinegar

$7.95
Mixed Board

a combination of selected cheeses and meats

$7.95
Cured Meats

featured meats change frequently, ask your server

$8.95
Brie Board

served with fresh fruit

$7.95
The Euro

featured cheeses change frequently, ask your server

$7.95
The American

featured cheeses change frequently, ask your server

Soup and Salads

$5.95
Soup De Vine

please ask your server about todays soup

Sm
$3.50
$4.95
House Salad

mixed greens tossed with a toasted corn vinaigrette

$3.95
$5.95
Green Salad

with tomatoes, mixed greens, crumbled blue cheese and a citrus vinaigrette

$4.50
$6.95
Caesar Salad

with house-made croutons and aged parmesan (add shrimp or chicken $3.00 each)

$4.95
$7.95
Spinach Salad

with grilled asparagus, carmelized walnuts, applewood smoked bacon, and chevre tossed with a balsamic and roasted garlic dressing

$4.50
$6.95
Fall Salad

with smoked gouda, red onions, apples, and walnuts tossed with a raspberry vinaigrette

Savories

$7.95
Mushroom Pate

forest mushroom and toasted pecan pate with fresh fruit and garlic toast

$8.95
Crab Cakes

with a smoked tomato remoulade and corn relish

$9.95
Ahi Tartar

with black and green olive tapenade and garlic toast

$7.95
Queso Fundido

a mix of melted cheeses, topped with olives, raisins and corn relish

$8.95
Wild Mushroom Sampler

wild mushrooms with a brandy cream reduction in a puff pastry

$7.95
Empanadas Verde

mixed grill empanadas with lime crema and tomatillo salsa

$7.95
Boschetto Bruschetta

with carmelized onions, tomato and basil

$7.95
Bruschetta Soppressata

wine cured salami, tomato and humboldt fog cheese

$7.95
Shannon's Super Sexy Pate

chicken pate served with fresh fruit and garlic toast

$7.95
Shrimp Cocktail

grilled shrimp with mango tomatillo sauce