Gordon Biersch

5010 Mission Center Rd
San Diego, CA 92108

(619) 688-1120

Menu for Gordon Biersch provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Starters

Quick Fried Calamari
- $9.25
with spicy marinara

Gordon Biersch Garlic Fries
- $5.50

Shrimp and Chicken Potstickers
- $8.95
with Asian BBQ sauce and hot mustard

Bruschetta
- $7.95
with garlic parmesan crostini

Crispy Artichoke Hearts
- $8.75
topped with parmesan, served with lemon aioli

Blackened Ahi Tuna
- $10.50
served rare with cajun remoulade

Crab and Artichoke Dip
- $9.95
in a sourdough bread bowl

Cornmeal Dusted Crab Cakes
- $9.95
with Asian slaw and cajun remoulade

Grilled Chicken Skewers
- $7.95
marinated in tamarind and garlic with sesame vinaigrette

Glazed Chicken Wings
- $8.95
with sweet chili and ginger

Chef's Sampler
- $14.95
a trio of chicken favorites including southwest egg rolls, shrimp and chicken potstickers and glazed chicken wings

Brewer's Feast Sampler
- $16.95
a sampling of our signature starters including calamari, glazed chicken wings, crab and artichoke dip and southwest egg rolls

Bowl
Cup

Fresh Soup
- $5.50
- $3.50
prepared daily

Tapas
- $7.95
roasted garlic, bruschetta, olive relish and hummus served with herb flatbread

Southwest Egg Rolls
- $7.95
pulled chicken, black beans, corn, roasted red peppers and pepperjack cheese. served with a roasted jalapeño ranch dipping sauce

Salads

for a light meal, combine with a starter and a beer, märzen vinaigrette, bleu cheese, ranch, sesame vinaigrette

Wedge Salad
- $5.25
crumbled bleu cheese and bacon, dressed with bleu cheese or märzen vinaigrette

Asian Chicken Salad
- $11.50
with red peppers, crispy wontons and sesame vinaigrette

Chicken Caesar Salad
- $10.50
with parmesan croutons

Salmon Caesar Salad
- $11.50
with parmesan croutons

Classic Cobb Salad
- $11.50

Gorgonzola Pear Salad
- $11.50
with pecan crusted chicken in märzen vinaigrette

Ahi Salad
- $13.75
tuna, blackened and seared rare, with märzen vinaigrette and cajun remoulade

Spinach Salad
- $9.95
with goat cheese, bacon, egg, mushrooms, red onions tossed in tangy vinaigrette

Spinach Salad with Grilled Chicken
- $11.95
with goat cheese, bacon, egg, mushrooms, red onions tossed in tangy vinaigrette

Spinach Salad with Grilled Salmon
- $12.95
with goat cheese, bacon, egg, mushrooms, red onions tossed in tangy vinaigrette

Hummus and Goat Cheese Salad
- $10.50
over warm herb flatbread with märzen vinaigrette

Hummus and Goat Cheese Salad with Grilled Chicken
- $12.50
over warm herb flatbread with marzen vinaigrette

Hummus and Goat Cheese Salad with Grilled Salmon
- $13.50
over warm herb flatbread with marzen vinaigrette

Grilled Chicken Cashew Salad
- $11.50
artichoke hearts, tomatoes, cashews and feta cheese with märzen vinaigrette

Sides

Sweet Ginger Rice
- $1.95

Garlic Spinach
- $2.95

Asian Vegetables
- $1.95

Seasonal Vegetables
- $1.95

Sauteed Mushrooms
- $1.95

Garlic Mashed Potatoes
- $1.95

Main Dishes

add a wedge or caesar salad to any entrée for a superb combination. All steaks are served with garlic mashed potatoes and seasonal vegetables

BBQ Salmon
- $18.50
with Asian BBQ sauce, balsamic grilled red onion, spinach and sweet ginger rice

Lemon Ginger Crusted Salmon
- $17.50
served with sweet ginger rice and julienne vegetables

Fresh Fish
prepared daily

18 Oz

Gorgonzola Bone-In Ribeye
- $24.95
grilled to perfection and topped with our signature gorgonzola butter

14 Oz

Flame Grilled New York Strip
- $21.95
a hearty char-grilled strip steak

Hanger Steak
- $16.95
marinated in hawaiian teriyaki, then grilled to perfection

Bistro Filet
- $19.25
char-grilled aged beef medallions marinated in ginger soy sauce

Bistro Filet and Crab Stuffed Shrimp
- $21.75
crab stuffed shrimp and aged beef medallions

Meatloaf
- $14.50
made with ground beef and italian sausage. Served with brown gravy and garlic mashed potatoes

Chicken Marsala
- $14.50
sautéed with shallots and mushrooms in a marsala wine sauce over linguini

Pecan Crusted Chicken
- $14.50
with garlic mashed potatoes and seasonal vegetables

Lemon Chicken
- $14.50
topped with ranch dressing, served with garlic mashed potatoes and seasonal vegetables

Sesame Seared Ahi Tuna
- $19.95
served rare with red peppers, baby bok choy and sweet ginger rice

Cajun Pasta
- $15.50
andouille sausage, grilled chicken and shrimp, and louisiana spices tossed with fettucine in a tomato cream sauce

Sweet and Spicy Cashew Chicken Stir Fry
- $13.75
with Asian vegetables and jasmine rice

Spicy Shrimp Stir Fry
- $13.75
with Asian vegetables and jasmine rice

Hawaiian Chicken
- $14.25
with grilled pineapple and jasmine rice

Pastas

traditional pastas with big flavors to complement our lager beers, great with a wedge or caesar salad

Fire Roasted Chicken and Fettuccine
- $14.50
with sun-dried tomatoes in a pesto cream sauce

Pasta Jambalaya
- $14.95
chicken, shrimp, ham and andouille sausage tossed with orzo

Rigatoni
- $11.50
fresh mozzarella, marinara sauce and parmesan

Goat Cheese Ravioli
- $14.50
sautéed mushrooms, spinach, pine nuts with fresh rosemary in a brown butter sauce

Pizzas

housemade dough, hand-tossed and oven fired, great with a wedge or caesar salad

Classic Pepperoni
- $11.25

Pepperoni and Mushroom Pizza
- $11.75
with mozzarella cheese, pepperoni and mushrooms

Chicken and Artichoke
- $11.95
with sun-dried tomatoes and basil

Roasted Garlic and Chicken Pizza
- $11.95
with a white sauce, roasted garlic and pulled chicken

Hawaiian Pizza
- $11.95
with mozzarella cheese, diced ham and pineapple

Italian Sausage
- $11.25
with basil

Veggie Pizza
- $10.95
sun-dried tomato pesto with artichoke, mushrooms, spinach and roma tomatoes

Fresh Mozzarella
- $10.50
with Roma tomatoes and basil

BBQ Chicken
- $11.75
pulled chicken, onion, cilantro and mozzarella over our marzen BBQ sauce

Create Your Own
- $10.25
start with tomato basil sauce and mozzarella cheese

Each

Meats
- $1.00
pepperoni, Italian sausage, chicken, andouille sausage, ham

Vegetables
- $1.00
mushrooms, roasted red peppers, artichoke hearts, sun-dried tomatoes, roma tomatoes, red onions, spinach, roasted garlic, pineapple

Sandwiches

served with our famous garlic fries, great with a wedge or caesar salad. All gordon biersch steak burgers are 10 oz, USDA choice beef

Marzen BBQ Chicken
- $9.50
with smoked bacon, cheddar cheese and our signature marzen BBQ sauce

Blackened Mahi Mahi
- $9.95
on a bun with cajun remoulade

Burger Special of the Week
ask your server for this week's burger special

Gordon Biersch Cheeseburger
- $9.25

Marzen BBQ Burger
- $9.75
with smoked bacon, cheddar cheese and our signature marzen BBQ sauce

Mushroom Swiss Burger
- $9.75
with sauteed mushrooms

Desserts

Double Chocolate Fudge Cake
- $5.95
with crème anglaise

Key Lime Cheesecake
- $5.95

Carrot Cake
- $5.95
twin layered with a silky cream cheese frosting

Warm Apple Bread Pudding
- $5.95
with vanilla ice cream and sticky bun caramel sauce

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