Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Bruce Cost's true original, made with only fresh ginger (no extracts or oils) and pure cane sugar

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

7% ABV, American IPA with Citra & Mosaic hops.

8% ABV, We love hops – that’s why our flagship Double IPA, Heady Topper, is packed full of them. Heady Topper was designed to showcase the complex flavors and aromas these flowers produce. The Alchemist has been brewing Heady Topper since 2003. This Double IPA is not intended to be the strongest or most bitter DIPA. It is brewed to give you wave after wave of hop flavor without any astringent bitterness. We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma. Take a big sip of Heady and see what hop flavors you can pick out. Orange? Tropical Fruit? Pink Grapefruit? Pine? Spice? There is just enough malt to give this beer some backbone, but not enough to take the hops away from the center stage

8.5% ABV, DDH Hazy DIPA is loaded with juicy hop character, soft haze, and full-throttle citrus and tropical notes. Smooth, saturated, and built for maximum octane.

8.5% ABV, Collaboration Milkshake Double IPA with our Portland dudes, Great Notion! We've loaded up this juicy hop concoction with Nelson, Citra cyro, Simcoe and a hint of Eureka to bring the dank fire and set the stage for "Northern Lights" terpenes. The result is surprisingly a bright citrus and perfumey honeydew melon character, pairing perfectly with added creaminess from milk sugar and raw oats in the grist.

6.5% ABV, American Strong Pale Ale! light on bitterness, but heavy on hop aroma, courtesy of 100% Mosaic hops.

7.2% ABV, Formerly known as "Cold Pressed Hop Juice", this IPA has been fermented with a peachy, stone-fruit heavy yeast strain that complements the melon and candy-like notes of El Dorado hops. Citra and Azacca bring in a layer of tropical fruit and rounds out the citrusy character. Low bitterness and emphasis on flavor and aroma additions, along with high protein adjuncts like flaked oats give the mouthfeel a juicy texture.

4.8% ABV, This Pilsner is fully attenuated, hoppy with a refreshing mineral finish and notes of cracker, biscuit, and lemony bitterness.

5% ABV, Lager - Munich Dunkel. Up until the Second World War, dark beer was the predominant beer type in the Munich area. The hard water found in the region played a special role in producing this specialty. In his book “Beer International”, the world-renowned English beer writer, Michael Jackson, accurately describes the Ayinger “Altbairisch Dunkel” as: “A good example of its kind. Impenetrably dark with a golden-brown gleam when held up to the light, and with a warm aroma and malty taste, while summoning up coffee taste sensations on going down. It is brewed from five types of malt (two of which are torrified dark), and it is only lightly hopped.” It is produced using the traditional double fermentation process.

5.1% ABV, Hefeweizen, Smooth, mild, creamy, with fruity (banana) and spicy (clove) flavors, finishing dry with a hint of citrus and low bitterness.

6.7% ABV, Doppelbock. A beer that has a dominant malty taste, festive foam, and truly extraordinary fragrance with an accompanying coffee tone, which becomes more dominant with the aftertaste

7.0% ABV, WEST COAST IPA. Pine and lemon zest flavors lead the way, followed by subtle melon notes and a crisp, balanced finish that keeps the bitterness in check.

4.1% ABV, Smooth Turkish lager with a crisp finish, balanced malt sweetness, and mild bitterness.

7.7% ABV Smoked Coffee Porter, Bold roast, rich espresso character, & smooth smoke take center stage in this robust porter.

8.3% ABV, HAZY DOUBLE IPA. Ripe peach, passion fruit, and white grape flavors layered over a soft, pillowy body with a smooth finish..

6.1% ABV, WEST COAST IPA. Grapefruit, mango, and pine flavors lead into a crisp, dry finish that showcases a more modern hop profile.

6.5% ABV hazy IPA, predominantly hopped with Citra alongside smaller amounts of Nectaron and a nice garnish of Simcoe T90 and Simcoe Cryo. Really beautiful bright flavors of grapefruit candy, mango and cara cara orange. Soft on the palate with a lush, pillowy mouthfeel.

6.3% ABV West Coast IPA that is brewed with three of those hops: Mosaic, Citra and Idaho 7 – a perfect triumvirate to bring the heaviest dankness, citrus, pine and guava tang.

8% ABV, Strong, sophisticated and refreshing blond ale, with a balanced flavor and a floral fragrance, combined with hints of dried fruit and spices.

9% ABV, Belgian strong ale, flavors of raisins and chocolate

7% ABV, Belgian, Dark red color, soft fruit, warm spice

10.5% ABV, Wine cocktail is crafted with juicy-fresh Costa Rica Gold pineapple and zesty key lime, all melded together with an earthy agave nectar for a touch of sweetness.

9.5% ABV, Incredible Mosaic Double IPA!

0.5% Tropical with a hint of coconut will help take any sunset view from notes, Sunset Summit Hazy IPA See ordinary to extraordinary

0.5% ABV Inspired by the refreshment of a cool river, River Refresher IPA has tropical & citrus flavors. Perfect for a mid-adventure refreshment that won’t leave you feeling like you’re “paddling upstream”.

5.2% ABV Brewed with traditional Pilsner malts, imported Czech Saaz and local Oregon Sterling hops, this pilsner’s first sip shows up with clean lager flavors, and then opens up with surprising complexity and softness – developing biscuity flavors, spicy herbal notes and hint of lemon.

7% ABV, Dark Abbey Ale. A twist of Coriander & Bold Malts. Our traditional Belgian Dobbel will satisfy the malt lover in you. Its blend of complex malts are accented with subtle noble hops and coriander.

4.8% ABV, Signature Saison Ale with natural flavors. Meyer Lemon Peel & California Bay Laurel. A citrusy and herbaceous beer enjoyed by all!

8.2% ABV, Golden Abbey Ale. Rich Malts & Notes of Caramel. This Tripel represents one of Belgium's most iconic styles, a strong blonde ale. Classically brewed with old world hops, a touch of coriander and a melody of three distinct grains.

6% ABV, Bold and complex Belgian porter brewed with Brettanomyces yeast. It offers rich flavors of dark chocolate, roasted malt, and a hint of funk, perfect for adventurous beer lovers.

7% ABV, Winer Ale, The complex taste is completed with the addition of liquorice. In the recipe we can also find pale malt, Munich malt, Caramel malt, Brewers Gold hops and Hallertau hops.

5.2% ABV, A high-fermenting, low-ABV saison that’s beautifully balanced. Full-flavored yet easy to drink, it’s heavily hopped and refreshingly crisp—everything you want in a classic saison.

6.8% ABV, Fresh Hop American WC IPA with Strata Hops.

7%ABV, Intense flavor profiles using concentrated Citra & Simcoe cryo hops which provide xxplosive hop flavor and aroma of 420

8.3% ABV, Double Hazy IPA loaded with Citra, Mosaic and Idaho 7 that is going to create a party in your mouth.

6.8% ABV, Hazy IPA. A symphony of citrus and tropical fruit flavors, with a hint of floral and pine notes. It is complex, ripe, and punchy.

Belgian, 8.5% ABV, Strong golden ale with a particular character....the unique taste as a result from the use of three different kinds of yeast. The result is a finish of peppery bitterness without aggression. The gray bottle hides a mystery awaiting discovery by the none faint of heart

8.5% ABV classic pale strong ale, world class and renowned, billowy head, dry finish

6.66% ABV, Belgian Blonde. Let yourself be swept away by the dance of the hop devils, inspired by the fruity aroma of the hops and a zest of orange.

6.3% ABV, A silly, hazy & fun IPA brewed in collaboration with Modern Times Beer. Super juicy, tropical, and dank. Brewed with Pilsner malt (barley), pale wheat, flaked oats, flaked barley, and hopped with x331 Experimental, Mosaic, & Citra.

7.2% ABV, West Coast IPA brewed with Citra, Simcoe, and Australian Eclipse/Pryzma hops, characterized by notes of citrus, mandarin orange, and tropical fruit

6% ABV, Dark lager; notes of dark chocolate malt balls.

5.2% ABV, Is a love letter to the Pacific Northwest. Brewed with pure mountain water, Willamette Valley grown hops and locally produced malt.

8.5% ABV, DDH Hazy DIPA is loaded with juicy hop character, soft haze, and full-throttle citrus and tropical notes. Smooth, saturated, and built for maximum octane.

5% ABV, Bohemian-style pale lager that you might find in Bavaria or the Czech Republic.

6.9% ABV, A spiked and sparkling twist on Hawaiian POG juice, Sun of a Beach™ blends pineapple, passion fruit, orange, guava, and rainforest blossom honey for a bright, tropical refresh.

5.1% ABV, Traditional Munich lager that captures Bavarian warmth and the spirit of the city. Smooth, bottom-fermented.

8.5% ABV, Hop Fused West Coast DIPA with Mosaic, Idaho 7, & Chinook Cryo.

6.6% ABV, DDH Foggy IPA with Citra, Centennial, Simcoe & Chinook AROMA: Orange juice, mimosa, lime zest FLAVOR: Pineapple, cantaloupe MOUTHFEEL: Creamy, medium

6.8% ABV, DDH Foggy IPA with Citra, Mandarina, & Superdelic.

8% ABV, Unfiltered Belgian blond Ale. It is pleasantly fruity, spiced with coriander and tinged with hops.

10.5% ABV, Rich and finely balanced with a warm, intense flavor. Malty-sweet, slightly burnt, and pleasantly bitter with a lingering sweetness. Notes of banana, almond, and vanilla.

2.5% ABV, Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean taste, with inviting raspberry supported by lambic complexity. Deep reddish-purple color with pink head.

3.5% ABV, Deep red color; purplish-pink head. Bouquet of freshly harvested cherries; sparkling, smooth, fruity and refreshing, finishing semi-dry.

2.5%ABV, Glowing golden color, with a nose that fills the room with the aroma of fresh peaches. Peche offers a sparkling, crisp and refreshing balance of sweet orchard fruit woven together with lambic tartness & acidity.

6% ABV, Smoothie style sour ale with Dragonfruit, Peach, Passionfruit, milk sugar and vanilla beans.

6.6% ABV, hazy IPA bursting with ripe peach, candied citrus, and tropical hop aromatics. Peacharine brings waves of stone fruit and nectarine, while Citra layers in bright mango and grapefruit. Idaho 7 rounds it out with notes of pineapple, and apricot.

6.8% ABV, West Coast IPA bursting with passionfruit, citrus, dank pine, and tropical fruit. Crisp, bitter, and clean with a dry finish that keeps the hops ripping from first sip to last.

7.1% ABV, brewed in collaboration with Ghost Town Brewing, this one cuts through the noise with punchy dankness, ripe berries, diesel, and a hit of grapefruit over a piney backbone. Loud, hazy, and resinous from start to finish.

5.7% ABV, Brewed with Ambitious Ales, this crispy crusher is loaded with citrus zest, grapefruit, and bright berry character from a stacked lineup of Citra, Mosaic, and Krush hops. Dry, snappy, and incredibly easy to drink.

6.7% ABV, Birthday collab with Slice is a hazy, citrus-packed IPA loaded with notes of tangelo, pomelo, Persian lime, and lilikoi, powered by Citra and a punch of NZ Riwaka and Taiheke.

9% ABV, HAZY IPA. Bright citrus and pine flavors layered with resinous hops, combining a soft mouthfeel with a crisp finish.

O.G. Country Doctor , 474ml American 9 5.4% ABV, CZECH PILSNER. Crisp and refreshing with floral hops, light bread-like malt flavors, and a clean finish that showcases classic Czech Saaz character.

6.3% ABV, WEST COAST IPA. Bright grapefruit and tropical fruit flavors with hints of strawberry and a crisp, balanced finish.

O.G. I Made You a Mix Tape, 474ml American 9 5.8% ABV, EXTRA PALE ALE. Lemon-lime, nectarine, and lychee flavors with a soft body and an easy-drinking finish.

5% ABV, Bavarian style, Hallertauer hopped Hefeweizen.

American, 6.8% ABV, Unfiltered, fresh and full of hop flavor and aromatics... without the bitterness to stand in the way of kicking back with a juicy beer. It features a combination of Citra, Centennial, Simcoe and Amarillo hops, imparting fruity, tropical and citrusy notes to complement the round, soft mouthfeel of a hazy IPA

7% ABV, Tropical and bright Hazy IPA "fully loaded" brew featuring Sauvignon Blanc notes, juicy stone fruit, and a dank diesel finish.

5.7% ABV, Bright and zesty, this pale ale bursts with notes of mandarin pith, vibrant citrus, and a hint of pine.

5.6% ABV, This Pale Ale is the perfect balance of refreshment and flavor, crafted to take you to a place of peace and relaxation.

7% ABV, A Double Red Ale that commands attention with its rich, malty character and deep caramel notes.

6.8% ABV, Belgian, Trappist ale, , Intensely aromatic and dry character

5% ABV, A straw-colored Belgian-style Saison brewed with chamomile flowers. Fruity and spicy yeast notes blend seamlessly with the tea-like chamomile character, finishing dry, tart, and refreshingly crisp.

5% ABV, Hefe-Weizen, very light in body and color. Crisp, dry, spritzy, and refreshing unfiltered beer. Clean ale-yeast aroma and flavor, without the characteristic yeasty spiciness of a Bavarian wheat beer.

12.5% ABV, A bänging imperial stout brewed with coffee, cocoa and vanilla.

9.2% ABV, Belgian Strong Ale with spiced dryness

Belgian, 11.3% ABV, 27 IBU, dark color full and very impressive taste. Strong plum, raisin, and black currant w/ other complexities.

Belgian, 7.5% ABV, fruity and slightly herbal aroma, finish dominated by rich malt, a pleasing hint of chocolate and gentle hop notes.

6.25% ABV, Full-bodied, very hoppy, with citrus, pine, fruity notes and a nice dry, bitter finish!

6.5% ABV, IPA, Intense citrus flavor, and aroma with pronounced grapefruit characteristics. Mildly bitter with aromas of blueberry, mango, and other tropical fruits.

8% ABV, Double/Imperial IPA brewed with Amarillo, Centennial, CTZ, and Simcoe hops. It is well-balanced with malt, hops, and alcohol, slightly bitter with a fresh hop aroma of floral, citrus, and pine. It’s an absolute banger.

5.3% ABV, unfiltered Keller-style pilsner. Dry-hopped, it delivers bright lemongrass notes, and clean dry finish.

6% ABV, Chocolate Stout. Delicious, smooth, and creamy character, with inviting deep flavors and a delightful finish.

5% ABV, A very dark, full-bodied Porter with a rich, creamy head & an intense dry, tangy character. Brewed with well water (the original well sunk in 1758 is still in use), malted barley, roasted malt, yeast & hops.

6% ABV, Bellini-inspired sparkling Session White Peach Mead.

6% ABV, Sparkling Mango Session Mead.

7.4% ABV, English Trappist Ale, Trappist beers tend to be named after the place in which the monastery is situated. We’ve called ours ‘Tynt Meadow’, to honour the link with the plot of land on which monastic life was refounded here in the Midlands almost two centuries ago. Being part of the great Trappist tradition, we’ve chosen to produce a strong dark ale, but one with a clearly English character. Tynt Meadow is mahogany-coloured, with a subtle, warm red hue, and a lasting beige head. Its aroma carries hints of dark chocolate, liquorice, and rich fruit flavours. The beer is full-bodied, gently balancing the taste of dark chocolate, pepper, and fig. It leaves a warm and dry finish on the palate.

7.4% ABV, A Double Bock beer that has what it takes. It is not just for lovers of strong beer. With a malty aroma and great taste, the Korbinian is a true beer specialty.

Belgian, 7% ABV, 28 IBU, Trappist Dubbel, creamy reddish brown, malty and fruity, featuring a 3 week secondary fermentation.

9.5% ABV, Glowing orange-gold color, herbal aroma, and complex flavors that meld rich malt sweetness, warmth, hops, and powerful drinkability.

4.6% ABV, Lagerbier made with barley, water, hops, & yeast.

7.0% ABV, HAZY IPA. Bursting with guava, pineapple, and papaya flavors, featuring a soft mouthfeel and a distinctly ripe tropical fruit profile.

6.9% ABV, Bittersweet Apples blended with Pennsylvania Goldrush Apples fermented naturally in both oak & stainless.

6.9% ABV, Bittersweet Apples blended with Pennsylvania Goldrush Apples fermented naturally in both oak & stainless.

4.5% ABV, Fine tart apple notes from the best all-natural apples make for a sparkling experience. Full flavor, pleasantly sour and a hint of sweetness, this is exactly how classic cider should taste.

4.5% ABV, This all-natural apple cider has a crush on rhubarb and pomegranate. Fruity, fresh, and with a pleasantly tart note.

4.5% ABV, Tangy organic apple meets sweet wild berries. With a fruity-dry finish and beautiful notes of blackberry and cherry.

5.8% ABV, Dry heirloom apple cider w/ black currant added

5.9% ABV, Made with a special blend of culinary apples and French wine yeast. Light, portable, perfectly balanced, and decidedly fruit-driven.

5.9% ABV, Hard cider blended with organic Peruvian ginger juice and blue agave nectar to create the perfect balance of heat meets sweet.

5.9% ABV, Hard apple cider meets organic California pomegranate and floral Seville orange. Every cider has its own charm, but Granada has its own and that of the rest.

0.5% ABV, Aroma of Chocolate, molasses, burnt sugar, cola with vanilla, graham cracker and french toast, followed by nutty aromas, coffee & faint a light earthiness. Subtle sweetness and lightly bitter on the palate.

0.5% ABV, A bouquet of fruity esters reminiscent of banana and pear, delicate balance between sweet, fruity notes and a touch of spiciness. Medium body with lively carbonation and dry finish.

0.5% ABV, Full Flavored, delicious wheat beer, now Alcohol Free.

Particularly fruity taste of raspberries and strawberries, typical of the Campuget style, has a good and refreshing acidity.

Honeysuckle and green apple flavors are highlighted with notes of melon, white flowers and hazelnut.

Rich, well-balanced with notes of peach, pear, vanilla, and citrus, featuring bright acidity, a creamy texture, and a smooth finish.

Redolent of colorful grass and herbs; here and there, a whiff of white blossoms and tropical fruit. Balanced and beautifully refreshing.

Shows wonderful restraint, with mandarin orange, lemon curd, salted melon, Honeycrisp apple and pear notes on a firm texture, plus a hint of beeswax and plenty of length.

Vibrant red wine with complex notes of herbs, hazelnut, and berries—bright, rich, and deeply inviting.

Strong aroma of dark woods like mahogany on the nose of this bottle as well as a fresher, slightly tart strawberry tone

RoseRock Pinot Noir offers red rose petals and potpourri on the nose alongside freshly tilled salty soils and orange rind. The palate is fresh and juicy, loaded with bright cherry, strawberry and guava fruits.

Quinoa, asparagus, baby arugula, cucumber, strawberries, feta cheese, crunchy Za’atar chickpeas, and honey-Aleppo pepper toasted almonds. Tossed in a mint-lemon vinaigrette.

Mixed greens, Diced tomatoes, diced red bell peppers, sliced pepperoncini, sliced shallots, shredded parmesan cheese, garlic croutons and Italian vinaigrette.

Garnished with roasted corn, chives, and truffle oil. (Contains Dairy)

Chopped chicken liver pate, toasted rye bread, White pickled pearl onions, pickled red onions, whole grain mustard, cornichons, & fried chicken skin.

Tender-braised Short Rib, cheddar, queso fresco, tomatillo avocado sauce, sour cream, cilantro, pico de gallo

Deep-fried and tossed in tapatio-butter wing sauce; with carrots, celery, & ranch.

Our amazing delicious pastrami served on corn tortillas, queso fresco, chipotle mayo, pico de gallo and pickled onions on the side.

Served with cheese sauce

Served with a side of ranch

Pastrami, coleslaw, salt roasted pepitas, swiss (not melted), crazy Russian dressing and toasted rye

Pastrami, apple slaw, (dinonnaise, fuji apple, jalapeno, red onion, walnuts, and celery), melted American cheese and toasted rye.

HALF pastrami sandwich of your choice (Half Plain, Half Reuben, Half Toasted Slaw #19, or Half Swiss & Mustard,) and a cup sized portion of our Tomato soup.

2 Pounds of our famous Refuge navel pastrami [served hot and sliced or unsliced slab (please specify)], Side of russian dressing, Gulden's spicy brown mustard, pint of cole slaw, pint of sauerkraut, 6 slices of swiss cheese, one whole loaf of rye bread. Plus a special treat, our delicious bread pudding!

American cheese, tomatoes, romaine, and red onions

Our house made patty with melted American cheese served wrapped in pieces of iceberg lettuce. Served with a mixed green side salad with balsamic vinaigrette on the side.

Fresh-ground Gracie Creek "Never Ever" beef chuck, fries, and LTOP (on side)

Seared plant-based burger, melted provolone, avocado, lettuce, tomato, onion and romesco sauce. (served with fries) (*Romesco Contains Nuts)

Beef burger patty, crumbled blue cheese, tomatoes, crispy fried onions, and ranch

Our Patty Melt is a Los Angeles favorite, featuring a juicy burger on buttery, golden-griddled rye bread with melted swiss cheese and sweet caramelized onions. Served with a side of crispy fries.

Mushrooms, roasted red bell peppers, Provolone. Our steaks are custom made, straight outta Philly. Served on the famous Amoroso's roll and served with a side of fries.

Spicy! Avocado sauce, de arbol sauce, sour cream, red onion, lettuce, tomato, cilantro, and American cheese, Served on a classic roll with a side of fries.

Bacon, fried onions, provolone cheese, BBQ sauce, cilantro, and ranch

Albacore Tuna, onion, celery, dill, mayo and American Cheese served on sourdough bread. (Served with fries)

Grilled cheese sandwich and a cup of tomato soup, served with fries

Spiced seared Tilapia filet, tartar sauce, fried onions, romaine, vine-ripened tomatoes, salsa verde, avocado sauce, and side of fries

Crispy fried chicken glazed in hot honey Tapatío sauce, topped with provolone, pickles, and creamy ranch on a toasted bun.

Pulled BBQ Pork on an Liscio’s roll with Kimchi (red cabbage), ranch, crispy fried onions, and cilantro. (Served with fries)

Turkey breast and creamy burrata are layered with spicy Calabrian chilis, sweet honey, and sundried tomatoes. Finish with basil on a Liscio’s roll, it’s a masterful balance of sweet, fiery, and savory flavors. Served with a side of crispy fries.

Served with ranch and fries

Soup of The Day (please call us for more info)

SERVES 6 TO 8 PEOPLE Perfect for Shabbos, Rosh Hashanah, Yom Kippur (sans cheese), or any other holiday or family meal. * 2 lbs. of our famous navel pastrami, loaf of rye bread, coleslaw, sauerkraut, swiss, pickles, pickled onions, spicy brown mustard and russian dressing.

10 CHEESBURGERS Natural Certified Angus beef burger served with melted american cheese, lettuce, tomato, and onions on brioche bun. Served with fries.

Warm pastrami morsels, romaine, avocado, tomatoes, shredded swiss cheese, egg, pickled carrots & onions, warm rye toast and honey mustard dressing served on the side.

10 all beef hot dog served with fries.

Aged Gouda Mac and Cheese

10 CHEESESTEAKS Our steaks are custom-made from Ribeye, straight outta Philly, and provolone cheese. Served on the famous Liscio’s roll. Choose steak or chicken. Served with fries.

Roasted with bacon