Pick 2 golden-fried faves: Zucchini Fries - Jalapeno Coins - Cheese Sticks - Sweet Potato Fries. 410-560 cal.

Topped with red onions and Parmesan cheese. Served with carrot sticks and sea salted tortilla chips. 820 cal.

Warm, soft, salty bear claw pretzel bites and New Belgium® Fat Tire® beer cheese. 810 cal.

Sea salted tortilla chips loaded with Red's Chili Chili?, 2 cheeses, house-made guacamole and salsa, tomatoes, diced red onion and sour cream. Sprinkled with cilantro. 1390 cal.

New! Bear claw pretzel bites tossed in a garlic-Parmesan spread and topped with shredded Parmesan cheese. Served with roasted garlic aioli. 1160 cal.

13 crispy onion rings with Campfire Mayo and ranch. 1290 cal.

Bleu cheese and bacon crumbles, crispy onion straws, diced tomatoes and ranch. 420 cal.

Steak fries with Red's Chili Chili?, cheese, bacon crumbles, jalapenos and ranch. 1540 cal.

Sea salted tortilla chips, house-made salsa and guac, fresh jalapenos, corn and diced red onions. 710 cal.

6 crispy onion rings served with Campfire Mayo and ranch. 910 cal.

Golden-fried dill slices served with Campfire Mayo. 740 cal.

Chicken and vegetables with Cheddar, sour cream and tortilla strips. 200 cal.

A blend of fire-grilled beef, beans, spices and hearty peppers with Cheddar, red onions and tortilla strips. 220 cal.

Grilled chicken breast, romaine lettuce, croutons and shredded Parmesan with Caesar dressing. 660 cal.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes, croutons and Cheddar on mixed greens. Served with choice of dressing. 880 cal.

Topped with melted Provolone and Parmesan. 170 cal.

Topped with melted Provolone and Parmesan. 340 cal.

Chicken and vegetables with Cheddar, sour cream and tortilla strips. 390 cal.

Grilled chicken breast, hardwood-smoked bacon, Bleu cheese crumbles, hard-boiled eggs, tomatoes, croutons and avocado on mixed greens. Served with choice of dressing. 520 cal.

230 cal.

100 cal.

New England-style clam chowder. 210 cal.

A blend of fire-grilled beef, beans, spices and hearty peppers with Cheddar, red onions and tortilla strips. 400 cal.

New England-style clam chowder. 420 cal.

A bowl of soup and a house salad with choice of dressing or traditional Caesar salad. 440-520 cal.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeno coins, tomatoes, onions, corn, shredded Cheddar cheese, lime and tortilla strips on mixed greens. Served with salsa-ranch dressing on the side. 910 cal.

Grilled chicken breast, Cheddar, tomatoes, croutons and cucumbers on mixed greens. Served with choice of dressing. 280 cal.

A wrap or sandwich and a cup of soup. 870-1240 cal.

Sliced turkey breast, hardwood-smoked bacon, avocado, lettuce, tomatoes and mayo on a croissant. 680 cal.

Our spin on a classic grilled cheese with Swiss, Provolone and Cheddar melted over rustic Italian bread and topped with Parmesan-and-Cheddar crisp. 730 cal.

Sliced chicken breast, Parmesan, romaine, tomatoes and Caesar dressing in a spinach tortilla. 820 cal.

Bruschetta salsa, roasted garlic aioli, Provolone, shredded romaine and red onions on a ciabatta bun. 680 cal.

Whiskey River® Barbeque Sauce, Cheddar, crispy onion stAraws, lettuce, tomatoes and mayo. 970 cal.

House-made guac, hardwood-smoked bacon, Provolone, pickles, lettuce, tomatoes and mayo. 720 cal.

Pickles, red onions, lettuce, tomatoes and mayo. 920 cal.

Pickles, lettuce, tomatoesand red onions on the side. 370 cal.

Teriyaki, grilled pineapple, Swiss, lettuce, tomatoes and mayo. 790 cal.

Sauteed and blackened portobello mushrooms, caramelized onions, creamy cheese sauce, Bleu cheese crumbles, shredded romaine and roasted garlic aioli on a toasted brioche bun. 890 cal.

Brown sugar glaze, candied bacon, Whiskey River® Barbeque Sauce, extra-sharp Cheddar, caramelized onions, shredded romaine and mayo on a toasted brioche bun. 1140 cal.

Black-peppered bacon, extra-sharp Cheddar, shredded romaine, dill pickle planks and Smoke and Pepper? ketchup on a toasted brioche bun. 790 cal.

6-Ounces lightly blackened salmon, tomato-bruschetta salsa, red onions, roasted garlic aioliand shredded romaine on a toasted ciabatta bun. 930 cal.

A duo of melted extra-sharp Cheddar and Provolone cheeses, Bistro Sauce, dill pickle planks, shredded romaine and salt-and-peppered tomatoes on a toasted brioche bun. 790 cal.

A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeno relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with shredded romaine on a toasted brioche bun. 1050 cal.

Fried jalapeno coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli on a jalapeno-cornmeal kaiser roll. 910 cal.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese. 960-1020 cal.

Pepper-Jack, A.1.® Peppercorn Spread, hardwood-smoked bacon, tomatoes and crispy onion straws on an onion bun. 1100 cal.

Hardwood-smoked bacon, house-made guac, tomatoes and red onions in a lettuce bun. Served with a side salad. 540 cal.

Red's Chili Chili, Cheddar, chipotle aioli and red onions. Served open-face. 860 cal.

Seasoned turkey patty, lettuce, tomatoes and chipotle aioli on a multigrain bun. 620 cal.

Red's pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. 770-840 cal.

Gourmet steak sauce, Bleu cheese crumbles, crispy onion straws, lettuce, tomatoes and chipotle aioli on an onion bun. 1140 cal.

Whiskey River® Barbeque Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. 1130 cal.

Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo. 960 cal.

Two Gourmet patties, your choice of cheese, red onions, relish, pickles, lettuce, tomatoes and mayo. 1150-1280 cal.

Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes. 370-530 cal.

House-made guac, hardwood-smoked bacon, Swiss, red onions, lettuce, tomatoes and mayo. 930 cal.

Garlic-and-Parmesan-sauteed mushrooms with Swiss. 770 cal.

A delicious, fire-grilled, plant-based patty. Red's pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. 720-780 cal. Learn more at RedRobin.com-Impossible.

New! Swiss cheese, crispy onion straws, French Onion spread and tomatoes on a melted Provolone-capped onion bun, topped off with 3 golden-fried onion rings. 1180 cal.

Hardwood-smoked bacon, egg, American cheese, lettuce, tomatoes and mayo. 1110 cal.

Two classic patties topped with fresh, house-made guac and salsa, crunchy tortilla strips, Pepper-Jack and lettuce. You'll wanna taco 'bout how tasty it is. 620 cal.

Two classic patties topped with Whiskey River® Barbeque Sauce, Pepper-Jack, pickles, red onions, lettuce and mayo. 710 cal.

930 cal.

810 cal.

1080 cal.

730 cal.

Two classic patties topped with ranch, Whiskey River® Barbeque Sauce, crispy onion straws, American cheese and lettuce. 660 cal.

Two classic patties topped with brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomato, bacon crumbles, American cheese and mayo. 710 cal.

930 cal.

800 cal.

Two classic patties topped with American cheese, Campfire Mayo and crispy onion straws. 680 cal.

Two classic patties topped with Red's Secret Tavern Sauce?, American cheese, lettuce and tomato. 590 cal.

Crispy chicken tenders tossed in our spicy Buzzard sauce and Steak Fries with Bleu cheese. 1630 cal.

Hand-battered, golden-fried cod fillets with Steak Fries and Dill'd and Pickl'd Tartar Sauce. 1520 cal.

Hand-battered cod fillets and fried shrimp. Served with Steak Fries, cocktail sauce and Dill'd and Pickl'd Tartar Sauce. 1420 cal.

Two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with mixed greens with Cheddar, tomatoes and tortilla strips. 490 cal.

Chicken tenders and fried shrimp. Served with Steak Fries, ranch and cocktail sauce. 1330 cal.

Chicken tenders and Steak Fries with ranch. 1330 cal.

Pasta, creamy cheese sauce, toasted crouton crumbs and Parmesan served with a side salad or Caesar salad. 980-1110 cal.

One ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with mixed greens with Cheddar, tomatoes and tortilla strips. 300 cal.

Lightly blackened 6-Ounces salmon fillet served with bruschetta salsa and steamed broccoli. 520 cal.

190 cal.

100 cal.

190 cal.

130 cal.

410 cal.

140 cal.

350 cal.

130 cal.

15 cal.

70 cal.

140 cal.

320 cal.

260 cal.

320 cal.

410 cal.

130 cal.

490 cal.

260 cal.

360 cal.

110 cal.

260 cal.

9 battered corn-dog bites. 530 cal.

Bite-sized strips of grilled chicken breast with a side of dipping sauce. 130-390 cal.

American cheese melted on Texas toast. 380 cal.

2 breaded chicken tenders. 360 cal.

Macaroni and creamy cheese sauce. 380 cal.

Cheese Pizza. 450 cal.

Pepperoni Pizza. 530 cal.

6 battered corn-dog bites. 350 cal.

3 breaded chicken tenders. 540 cal.

Swirly noodles served with marinara sauce and topped with Parmesan cheese. 370 cal.

Beef, grilled chicken, turkey or veggie patty with American cheese. Lettuce, tomatoes and pickles on the side. 340-450 cal.

490 cal.

30 cal.

460 cal.

290 cal.

15 cal.

430 cal.

350 cal.

260 cal.

A mountain of chocolate and vanilla ice cream, layered with OREO® cookies, fudge, caramel and whipped cream. 1360 cal.

8 cinnamon and sugar croissant donut rings served with caramel and fudge. 1550 cal.

4 cinnamon and sugar croissant donut rings served with caramel and fudge. 770 cal.

Chocolate brownie cake with hot fudge and berry sauce, served a la mode. 950 cal.

5 of our chocolate chip cookies that feature a soft, fudge-filled center that brings a classic treat to new levels of delicious. 1650 cal.

Chilled, dark-chocolate-dipped fudge brownies with French sea salt, sugar crystals and berry sauce. 830 cal.

Strawberries, bananas, grenadine, coconut cream and pineapple juice. 410 cal.

Raspberry and lime flavors, Sprite® and a lime. 180 cal.

Our famous blend of Minute Maid® Lemonade and strawberries. Available with Minute Maid® Light Lemonade. 90-150 cal.

Chocolate and OREO® cookies. 1040 cal.

Candied orange and Sprite® topped with whipped cream. 210 cal.

Chocolate hazelnut spread and cocoa crisp deliciousness. Topped with chocolate whipped cream, cocoa crisps and Chocolate Fruffles®. 1290 cal.

Sweet and salty deliciousness. 650 cal.

Coca-Cola® products. 0-130 cal.

Real lemon juice, strawberries, soft serve and strawberry puree. 360 cal.

Toasted mini marshmallows, graham cracker crumbs and chocolate syrup topped with whipped cream and fudge-dipped graham crackers. 1260 cal.

Choose from chocolate, vanilla, strawberry, banana or raspberry. 930-1020 cal.

Sweet and salty deliciousness. 1190 cal.

Choose from chocolate, vanilla, strawberry, banana, or raspberry. 500-530 cal.

Chocolate and OREO® cookies. 580 cal.

Coconut cream, pineapple juice and soft serve with whipped cream and a cherry. 520 cal.

The Drinkable Dessert! Barq's® and soft serve. 580 cal.

Fresh-Brewed Gold Peak® tea, regular, sweet or flavored with peach or raspberry. 0-180 cal.

Wild raspberry and Sprite® topped with whipped cream. 210 cal.

Tart and sweet prickly pear lemonade. 190 cal.

Peach, raspberry iced tea or lemonade. 0-15 cal.