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  • The Foundation Restaurant & Bar

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The Foundation Restaurant & Bar

(916) 321-9522

We make ordering easy. Learn more

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  • 400 L St, Sacramento, CA 95814
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • The Foundation Restaurant & Bar

  • (916) 321-9522

    We make ordering easy.

  • Menu
  • Small Plates
    • Grilled Artichokes $10.00

      Parmesan-garlic crusted and lemon aioli.

    • Garlic Fries $6.50

      Parmesan, garlic, parsley and chili flakes.

    • Cheesy Grilled Focaccia Points $6.00

      Olive oil dipping sauce.

    • Spicy Fried Green Beans $7.00

      Ranch dipping sauce.

    • Fish Tacos $9.00

      Fried cod, cabbage, Cotija cheese and pico de gallo.

    • Hot Wings or Sweet Bourbon Wings $8.50

      Celery and bleu cheese.

    • Shrimp and Crostini $14.00

      Tomato, lemon garlic, white wine sauce, micro greens and roasted red pepper coulis.

    • Meatballs $10.00

      Bourbon BBQ sauce.

    • Korean Beef Skewers $9.00

      Slaw and soy ginger sauce.

    • Shredded Beef Tacos $10.00

      Lettuce, cotija cheese & pico de Gallo

    • Calamari $15.00

      Lightly fried and served with lemon aioli

  • Sides
    • Brussel Sprouts $7.00

      Bacon braised

    • Lemon Parmesan Rissotto $8.00

    • Mashed Potatoes $5.00

    • French Fries $4.00

      Hand cut

    • Onion Rings $6.00

  • Soup
    • Black Bean Chili Soup $6.50+

      Comes with pico de gallo and sour cream.

  • Flatbreads
    • BBQ Chicken Flatbread $13.00

      Caramelized onions and cilantro.

    • Margarita Flatbread $13.00

      Roasted tomatoes and pesto.

    • The Kiddi Flatbread $12.00

      Pepperoni and marinara.

    • Caramelized Mushroom Flatbread $14.00

      Gorgonzola cheese, arugula, apple-shallot jam & balsamic reduction

    • Combo Flat Bread $13.00

      Pepperoni, sausage, olives, onions, bell peppers, marinara and mozzarella

  • From the Garden
    • House Salad $6.00+

      Field greens, avocado, grape tomatoes, sunflower seeds, goat cheese and raspberry vinaigrette.

    • Caesar Salad $6.00+

      Romaine hearts shaved parmesan and croutons.

    • Chardonnay Poached Salmon Salad $17.00

      Roasted yellow beets, dried cranberries, red onion, shaved brussels sprouts, candied pecans, goat cheese and champagne vinaigrette.

    • Asian Beef Short Rib Salad $16.00

      Romaine, cabbage, carrots, cucumber, green onion, edamame crispy noodles and soy ginger vinaigrette.

    • Grilled Steak Salad $16.00

      Arugula, romaine, cherry tomatoes, avocado, Gorgonzola crispy onion strings and balsamic vinaigrette.

    • Italian Cobb Salad $15.00

      Grilled chicken, crisp pepperoni, red onion, tomato, cucumbers, croutons, parmesan, egg pepperoncinis and Italian dressing.

  • Sandwiches
    • Foundation Classic Burger - Now serving a la carte $7.00

      House sauce, lettuce, tomato, red onion and pickle. Add cheese, bacon or avocado for an additional charge.

    • Bleu Bacon Style Burger - Now serving a la carte $11.00

    • Cowgirl Burger - Now serving a la carte $11.00

      Bacon, cheddar cheese, BBQ sauce and crispy onion strings.

    • Slow Roasted French Dip - Now serving a la carte $13.00

      Thinly sliced roast beef with provolone, onion spread and au jus.

    • Chicken Club Sandwich - Now serving a la carte $13.00

      Herb chicken, provolone, bacon, pesto aioli, lettuce, tomato and avocado.

    • Salmon BLT Sandwich - Now serving a la carte $14.00

      Bacon, lettuce, tomato and lemon aioli.

    • Grilled Beef Bahn Mi - Now serving a la carte $13.00

      Pickled carrots, cucumbers, daikons, cabbage, cilantro and Sriracha mayo.

  • Large Plates
    • Mary's Chicken and Fettuccine Plate $18.00

      Smoked bacon, oven roasted garlic, sage cream sauce

    • Short Rib Stroganoff Plate $20.00

      Shallot mushroom gravy, creme fraiche and truffled pappardelle.

    • Niman Ranch Center Cut Pork Loin Plate $18.00

      Peppercorn crust, bourbon apple caramel sauce and pan-fried Yukon potatoes.

    • Grilled New York Steak Plate $28.00

      Garlic mushrooms, red wine reduction and mashed potatoes.

    • Grilled Salmon and Prawn Risotto Plate $25.00

      prawns, lemon Parmesan risotto and roasted pepper coulis.

    • Grilled Prawn Linguini Plate $20.00

      Sun-dried tomatoes, pesto cream and Parmesan.

    • Braised Beef Short Rib Plate $22.00

      Baby carrots, red wine pan sauce, mashed potatoes and honey mustard.

Menu for The Foundation Restaurant & Bar provided by Allmenus.com

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