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La Terraza
Vegetarian. Get things started with our homemade tortilla chips and house salsa.
Vegetarian. Locally grown avocados and fresh lime juice combined with our homemade pico de gallo. Served with our homemade tortilla chips and house salsa.
Vegetarian.
Gluten-Free. Vegetarian. Fresh tilapia, cured in fresh lime juice combined with fresh tomato, cilantro, onion, jalapeno, and flavorful spicy house salsa.
Vegetarian. 3 homemade corn tortillas stuffed with grilled shrimp, cheese, and pico de gallo. Served with our habanero salsa on the side.
Our traditional carne asada served over a bed of thick-cut fries, topped with our queso fundido, fresh guacamole, sour cream, and pico de gallo.
Homemade beans, chorizo and topped with melted Monterey Jack.
Vegetarian. Homemade tortilla chips with beans, melted cheese, and your choice of 1 the options below. Topped with guacamole, sour cream, and pico de gallo.
Vegetarian. Our grande flour tortilla stuffed with Monterey Jack cheese, grilled and served with fresh guacamole, sour cream, and pico de gallo.
Vegetarian. Chicken tortilla soup with shredded chicken, rice, carrots, celery onion, and tomato in a tasty broth. Topped with crispy tortilla strips, avocado, cilantro, and onion.
Gluten-Free. Vegetarian. Mexico's famous stew with lean cut pork and hominy. Served with fresh cabbage, radish, and lemon.
Vegetarian. A taco shell filled with beans, cheese, lettuce, and topped with pico de gallo, sauteed vegetables, guacamole, and sour cream with your choice of style.
Gluten-Free. Vegetarian. Mixed greens, red onion, Roma tomato, and radish. Topped with croutons, cotija, cheese, and tossed with lemon dressing.
Gluten-Free. Fresh spring mix, red onion, carrot, topped with marinated, grilled chicken, fresh avocado slices, diced tomato, and Parmesan cheese. Served with your choice of dressing.
Large, crispy deep-fried burrito stuffed with cheese and 1 of the options below. Served with homemade beans, rice, fresh guacamole, sour cream, and pico de gallo on the side.
14" large flour tortilla stuffed with beans, rice, and your choice of 1 of the options below. Covered with chile relleno sauce and cheese. Served with fresh guacamole, sour cream, and pico de gallo on the side.
Our traditional flautas made with red corn tortillas and stuffed with mashed potatoes and sauteed onions. Topped with lettuce, sour cream, cotjita cheese, and our delicious green salsa. Served with whole black beans and cilantro-lime rice.
Grilled green and red bell pepper, onion, zucchini, mushrooms, and sweet corn rolled in 2 corn tortillas and covered with our homemade enchilada sauce. Served with whole black beans and rice.
3 mini tostadas layered with black beans, veggies, and lettuce. Topped with fresh avocado, cotija cheese, and crema mexicana.
Premium Angus beef patty topped with American cheese and served with alfalfa sprouts, raw onions, tomato, and guacamole. Served with your choice of french fries or homemade potato chips.
Premium Angus beef patty topped with mozzarella cheese, grilled mushrooms, caramelized onions, and our smoked chipotle bacon. Served on a king Hawaiian bun and your choice of french fries or homemade potato chips.
Gluten-Free. Our famous, lean, tender citrus pork full of flavor. Served with fresh guacamole, sour cream, pico de gallo, and tortillas.
Gluten-Free. Tender, marinated skirt steak grilled and topped with grilled green onion. Served with guacamole, sour cream, pico de gallo, your choice of tortillas, and your spicy salsa on the side.
Gluten-Free. Grilled onion, red and green bell pepper, zucchini, and your choice of 1 of the options below. Fresh guacamole, pico de gallo, sour cream, and tortillas.
Gluten-Free. Vegetarian. 2 corn tortillas wrapped and filled with your choice of cheese, chicken, or carnitas. Covered in our homemade tomatillo sauce, topped with queso cotija and crema Mexicana. Served with whole black beans.
Gluten-Free. 3 street tacos on mini corn tortillas with grilled chicken, carnitas or carne asada or combo of all 3. Topped with cilantro, caramelized red onion and toasted jalapeno on the side.
Gluten-Free. A Mexican household favorite. Chinks of lean pork sauteed in our homemade green tomatillo sauce and your choice of tortillas.
Tender and full of flavor. Chunks of lean beef simmered in a chile ancho-pasilla sauce. Served with your choice of tortillas.
Crispy corn taquitos rolled and filled with your choice of shredded chicken, shredded beef or carnitas. Served with guacamole and sour cream.
Gluten-Free. Vegetarian. Your choice of shredded chicken, shredded beef or carnitas. rolled in corn tortillas and covered with our chipotle adobo sauce. Topped with sour cream and cotija cheese.
Vegetarian. Crispy corn tortillas topped with homemade refried beans, fresh lettuce, queso cotija, sour cream, pico de gallo, and your choice of meat.
3 mini corn tortillas loaded with grilled tiger shrimp in fresh garlic-butter, fresh cabbage, pico de gallo, and chipotle aioli. Served with whole black beans and rice.
Gluten-Free. Shrimp sauteed in our chipotle adobo sauce. Served with our cilantro-lime rice and a side garden salad with lime dressing.
Gluten-Free. Our house favorite 2 freshly roasted poblano peppers non-battered and stuffed with shrimp and topped with melted mozzarella cheese. Served over our creamy chipotle sauce with cilantro-lime rice and your choice of tortillas.
Gluten-Free. Seasonal white fish marinated with our black pepper sauce. Served over 3 mini corn tortillas, topped with cabbage and chipotle aioli. Served with whole black beans and rice.
14" flour tortilla filled with grilled shrimp, veggies, black beans, and rice. Topped with green sauce and crema Mexicana.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Crispy corn taquitos rolled and filled with your choice of shredded chicken, shredded beef or carnitas. Topped with our chile pasilla sauce, guacamole, and sour cream. Served with beans and rice.
Your choice of 1 of the following items below. Served with homemade refried beans and Spanish rice.
Gluten-Free. Vegetarian. Seasonal white fish marinated with our black pepper sauce served over 3 mini corn tortillas, topped with cabbage and chipotle aioli.
Gluten-Free. 3 street tacos on mini corn tortillas filled with carnitas, grilled chicken, carne asada or combo of all 3. Topped with caramelized red onion and cilantro with a roasted jalapeno on the side.
Menu for La Terraza provided by Allmenus.com
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