New. Jumbo spears hand breaded in our seasoned breadcrumbs.

In butter, white wine and garlic.

Served with marinara.

Toasted bread topped with Roma tomatoes, garlic, onion, basil, extra virgin olive oil, and a splash of balsamic vinegar.

In a red or white wine garlic sauce.

Served with a side of marinara.

Layers of fresh Mozzarella, tomato, whole leaf basil and thinly sliced prosciutto all drizzled with extra virgin olive oil and fresh cracked pepper.

Over a pound of wings and drumettes (hot wing or BBQ).

Hot wing, BBQ or plain.

Fresh baked bread topped with bolognese (our home-made meat sauce) and mozzarella cheese and baked in our brick oven.

Layers of fresh mozzarella, fresh tomato, whole leaf basil and thinly sliced prosciutto, drizzled with extra virgin olive oil & Italian seasoning.

Toasted bread topped with roma tomatoes, garlic, onion, basil, extra virgin olive oil and a splash of balsamic vinegar.

In butter, white wine and garlic.

Served with marinara.

Served with marinara.

Romaine lettuce, seasoned croutons, Caesar dressing, parmesan cheese.

Fresh spinach tossed with bacon bits, hardboiled eggs, mushrooms and onions. Served with a raspberry vinaigrette.

Green leaf lettuce topped with boneless skinless chopped chicken breast in our buffalo sauce, pepperoncinis, sweet onions and blue cheese crumbles. Served with fresh lemon.

Romaine lettuce, seasoned croutons, Caesar dressing, parmesan cheese.

Crisp greens, onions, olives & tomatoes.

Combination of crisp greens, vegetables and assorted Italian meats and cheeses.

Pasta with cannellini beans, tomatoes, and onions in a rich broth.

Combination of crisp greens, vegetables, and assorted Italian meats and cheeses.

Romaine lettuce, seasoned croutons and Parmesan cheese with our home-made Caesar dressing.

Soup of the day.

Fresh spinach tossed with bacon bits, hardboiled eggs, mushrooms, and red onions. Served with raspberry vinaigrette.

Mozzarella, Parmesan, and fontina with roasted garlic then baked with seasoned bread crumbs.

Pesto cream sauce with pine nuts.

Sliced button mushrooms in a rose cream tomato sauce.

Molinari pancetta, Parmesan cheese, onions, and cracked black pepper tossed in a cream sauce.

Olive oil, garlic, broccoli, and shaved Parmesan.

New. Sautéed with lemon and Parmesan.

Vegan. Spicy marinara.

Sausage and roasted peppers in a zesty white wine tomato sauce.

Our robust meat sauce slow cooked with herbs, onions, garlic and a splash of Chianti.

Penne pasta tossed in a crumbled Gorgonzola cream sauce sprinkled with roasted pine nuts.

Roasted chicken, prosciutto, basil, onions and tomatoes in a rose cream sauce.

New. Tender short ribs slowly braised with carrots, celery and onion tossed in farfalle.

Vegan. Our home-made tomato sauce loaded with fresh basil, garlic and our secret blend of Italian herb.

Our home-made potato dumplings, sun-dried tomatoes, fresh garlic and basil sautéed in butter and Parmesan cheese.

Served in a rose cream sauce topped with a layer of Mozzarella.

Meat or cheese ravioli served with marinara sauce.

Salami, capicola and pepperoni.

Pepperoni, sausage, ham, mushrooms, olives and bell peppers.

New. Spinach, artichoke hearts and ricotta cheese.

Sausage, pepperoni, ham and meatballs.

Fresh clams, mussels, calamari and shrimp sauteed with arborio rice and tomato sauce.

Tender pieces of chicken, onions and fresh sliced mushrooms all sautéed with arborio rice, cream, and fresh Parmesan.

Julienned fresh vegetables sautéed with arborio rice, cream, and fresh Parmesan.

(Leeroy's lil bro) sausage, pepperoni, ham and meatballs.

Salami, capicola and pepperoni.

Spinach, mushroom, artichoke hearts and roasted bell peppers in a rich red wine garlic sauce topped with Gorgonzola and mozzarella cheeses.

Light sauce, roma tomatoes and basil topped with mozzarella.

Pepperoni, sausage, ham, mushrooms, olives and bell peppers.

Sheets of pasta layered with ricotta cheese, bolognese sauce, topped with marinara sauce and a layer of Mozzarella.

?Home-made crepes stuffed with a blend of ricotta, Mozzarella and Parmesan cheeses, topped with marinara sauce and a layer of Mozzarella.

Slices of seasoned eggplant layered with marinara and Mozzarella cheese, served with a side of pasta.

Home-made crepes stuffed with chicken, spinach and a trio of cheeses topped with marinara sauce and a layer of Mozzarella.

Mussels, clams, shrimp and calamari sautéed in a spicy tomato sauce served over a bed of linguine.

Jumbo shrimp crusted with seasoned bread crumbs and garlic then drizzled with butter and baked in a hot brick oven. Served with garlic roasted potatoes and sautéed vegetables.

Jumbo shrimp sautéed in butter and garlic and served with garlic roasted potatoes and sautéed vegetables.

Fresh clams sautéed in red or white wine garlic sauce over linguine.

New. Our seafood stew of clams, shrimp, scallops, fresh fish and mussels in a hearty tomato, basil and wine broth.

New. Jumbo shrimp and scallops in a brandy cream sauce over bucatini.

Tender chunks of chicken breast, onions and cilantro in our own barbecue sauce topped with mozzarella cheese.

Brushed with garlic & olive oil, topped with fresh mozzarella, mozzarella, Gorgonzola and romano cheese.

Tender chunks of chicken breast in our hot wings sauce topped with mozzarella cheese.

Roasted chicken breast over a spicy alfredo sauce topped with mozzarella cheese.

Roasted chicken breast and sun-dried tomatoes in a white wine garlic pesto sauce topped with mozzarella cheese.

Chicken breasts sautéed in a marsala wine and mushroom sauce, served with garlic roasted potatoes and sautéed vegetables.

Chicken breast sautéed with pancetta, mushrooms, and shallots in a champagne cream sauce, served with garlic roasted potatoes and sautéed vegetables.

Chicken sautéed with bell peppers, onions and mushrooms in a tomato sauce, served with a side of pasta marinara.

Lightly egg washed and pan-seared chicken breasts in a lemon butter sauce, served with garlic roasted potatoes and sautéed vegetables.

Chicken breast sautéed in a white wine, garlic and lemon caper sauce, served with garlic roasted potatoes and sautéed vegetables.

Chicken breasts sautéed with artichokes and capers in a lemon butter sauce, served with garlic roasted potatoes and sautéed vegetables.

Seasoned breaded chicken breasts topped with marinara sauce and Mozzarella cheese, served with a side of pasta marinara.

Pizza dough stuffed with mozzarella cheese, one filling of your choice, topped with our garlic butter and parmesan cheese.

Italian sausage, peppers, onions and mozzarella cheese rolled up and topped with our garlic butter and parmesan cheese.

Pizza dough rolled up with spinach, eggplant, mozzarella & romano cheeses, topped with our garlic butter & parmesan cheese.

Pizza dough stuffed with ricotta, mozzarella, romano cheeses and one filling of your choice topped with our garlic butter and parmesan cheese.

Meat sauce.

Home-made crepes stuffed with chicken, spinach and a trio of cheeses, topped with marinara sauce and mozzarella.

Tomato, basil and garlic.

Slices of seasoned eggplant layered with marinara and mozzarella cheese, served with a side of pasta.

Home-made crepes stuffed with a blend of ricotta, mozzarella and parmesan cheese, topped with marinara sauce and mozzarella.

Penne pasta tossed in a crumbled Gorgonzola cream sauce sprinkled with roasted pine nuts.

Spicy marinara.

Sliced button mushrooms in a rose cream tomato sauce.

Served in a rose cream sauce topped with a layer of mozzarella.

Seasoned breaded chicken breasts topped with marinara sauce and mozzarella cheese. Served with a side of pasta marinara.

Tomato sauce.

Seared then oven roasted in a red wine sauce, served with garlic mashed potatoes and jumbo asparagus spears.

New. 14 Ounces aged center cut ribeye, served with garlic mashed potatoes and jumbo asparagus spears.

New. Short ribs braised with root vegetables and red wine served with mashed potatoes and jumbo asparagus.

Boneless, skinless chicken breast grilled and served on fresh roll with lettuce, tomato, onion, chopped pepperoncinis, Dijon mustard and Italian dressing.

Mustard, relish, onion, cucumber, tomato, sport peppers and celery salt.

Italian sausage and sauteed peppers and onions on a gonella roll topped with marinara sauce and giardiniera.

Available with sweet or hot peppers.

Provolone, mustard, onions and pickles.

Veal medallions, artichokes and capers in a lemon butter sauce, served with garlic roasted potatoes and sauteed vegetables.

Breaded veal cutlet, seasoned and pan fried with lemon and butter, served with garlic roasted potatoes and sauteed vegetables.

Veal medallions sauteed in a marsala wine and mushroom sauce, served with garlic roasted potatoes and sauteed vegetables.

Lots of capicola and provolone with lettuce, tomato and Italian dressing on our fresh baked roll.

It's a roast beef sandwich so just eat it and shut up. Just kidding! It's got lots of thinly sliced roast beef with Swiss cheese, mayo, lettuce, tomato and Italian dressing on our fresh baked roll.

Thinly sliced ham, Swiss cheese, lettuce, tomato, mustard and our home-made Italian dressing.

Provolone, Swiss, lettuce, tomato, onion, cucumber and bell peppers all topped with our home-made Italian dressing.

Genoa salami, mortadella, capicola and provolone on our fresh baked roll, with lettuce, tomato and our home-made Italian dressing.

Oven roasted turkey, crisp bacon on a fresh roll with lettuce, tomato, mayo and Italian dressing.

Oven roasted turkey with capicola with provolone, lettuce, tomato and our home-made Italian dressing.

One piece.

Two.