- Bakery & Pastries
- American
Marie Callender's
Ratings and Reviews for Marie Callender's
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Mar 28 2012
Bonnie P. via Yelp
It's Marie's...food is generally okay...and dependable---when FRESH peach pie is in season--oh YEAH!! This particular location is a bit of a Mario...read more
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Mar 25 2012
Chelle B. via Yelp
Total bummer. Had a business lunch here, company was great....the service, food and dining experience however was a big (2) thumbs down. Prices way too...read more
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Feb 04 2012
Gabriel Z. via Yelp
Best local brunch around. You can beat the price for the vast variety they offer. the belgian waffle desert like plate is a must try.read more
In Short
Marie Callender's began in the 1940s in Orange County, Calif., as a bakery that specialized in pies. Now, pie is only a slice of this nationwide franchise's offerings. Family-style comfort foods like pot roast, pot pie, tuna melt and country-fried steak as well as pasta, burgers, salads and sandwiches dominate the menu. But, the big draw is still pie: More than 31 freshly-baked varieties are available daily. Whole pies also can be purchased to go.