- Bakery & Pastries
- American
Marie Callender's
Ratings and Reviews for Marie Callender's
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Mar 15 2012
Bowyer C. via Yelp
The servers are rude, and the have way to many tables. I love the food so I go back but they need help in the service aspect. Also the management just...read more
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Jan 26 2012
Maddog M. via Yelp
Only reason for three stars is the great pies they offer. Wouldn't eat here due to slow customer service. Once we were seated it them forty-five minutes...read more
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Jan 17 2012
Kellie B. via Yelp
Food is always good here but their service is always lacking! Took 10 minutes to get seated with no one ahead of us and an empty dining room. During our...read more
In Short
Marie Callender's began in the 1940s in Orange County, Calif., as a bakery that specialized in pies. Now, pie is only a slice of this nationwide franchise's offerings. Family-style comfort foods like pot roast, pot pie, tuna melt and country-fried steak as well as pasta, burgers, salads and sandwiches dominate the menu. But, the big draw is still pie: More than 31 freshly-baked varieties are available daily. Whole pies also can be purchased to go.