Villa Romano Italian Cuisine

1011 Old Soscol Ferry Rd, Napa CA 94558 villaromanorestaurant.com (707) 252-4533

Cuisines and Dishes at Villa Romano Italian Cuisine:

Italian

Menu for Villa Romano Italian Cuisine

Gli Antipasti

Granccio $8.50
crab cakes served with julienne vegetables & a pesto basil vinaigrette.
Gamberi E Calamari Fritti $8.50
fried rock shrimp, calamari & artichoke hearts, served with a spicy aioli.
Formaccio Di Capra $7.50
deep fried battered goat cheese garnished with mixed greens in a raspberry vinegar glaze, garnished with sauteed tangerines and fries onions.
Carpaccio $8.50
thin sliced raw filet mignon with capers, arugula, parmesan shavings and whole grain mustard
Ravioli $7.50
homemade ravioli filled with veal, fresh sage & ricotta cheese, served with a porcini mushrooms cream sauce.
Zuppa Del Giorno $5.00
soup of the day
Zuppa Del Giorno $4.00
soup of the day

Insalate

Insalata Mista $5.50
mixed green salad with pear vinaigrette & parmesan cheese.
Caesar Full Order $8.50
romaine lettuce, croutons, and parmesan cheese, toasted with caesar dressing.
Caesar Full Order $5.00
romaine lettuce, croutons, and parmesan cheese, toasted with caesar dressing.
Insalata Verde $7.00
arugula tossed with an orange vinaigrette, garnished with pine nuts & feta cheese.
Panzanella $11.50
grilled chicken breast, pancetta, kalamata olives, fresh mozzarella, tomato & mixed greens, tossed with lemon vinaigrette.
Caesar Con Pollo $13.00
caesar salad with grilled chicken breast.
Insalata Di Anatra $12.50
duck confit on a bed of mixed greens tossed in balsamic vinegar, garnished with pine nuts & tangerines.
Insalata Di Mare $15.50
grilled prawns & sea scallops over mixed greens, tossed with a lemon vinaigrette, garnished with avocado & crabcake.
Spinaci Dolci $13.50
grilled chicken breast, spinach, heart of palm & pecans, tossed with warm brown sugar & balsamic vinaigrette, garnished with tangerine & strawberries.
Panini $12.00
sauteed tri-tip, marinated roasted bell peppers, pesto & mozzarella cheese in grilled bread, served with a caesar salad.
Pizza $13.00
pesto sauce, goat cheese, sun-dried tomatoes & grilled chicken breast.

Le Paste

Spaghetti Primavera $12.00
fresh spaghetti pasta, vegetables, garlic and olive oil.
Capellini Con Gamberi $15.00
sauteed prawns, garlic, basil & angel hair pasta, tossed in a spicy, chunky tomato sauce.
Farfalle Con Pollo Affumicato $14.00
bow-tie pasta with smoked chicken, prosciutto & radicchio in a pesto cream sauce.
Tortellini Con Formaccio $16.00
three cheese tortellini served with crispy bacon, tomatoes, mushrooms, artichokes in a light garlic cream sauce.
Linguini Al Frutti Di Mare $18.00
linguini pasta with clams, rock shrimp, & mussels in a tomato garlic butter sauce.
Risotto $15.00
a rich italian rice dish with smoked mozzarella, grilled chicken breast, fresh tomatoes & artichoke hearts.
Fettucine Con Anta $16.00
sun dried tomatoes, oyster mushrooms, asparagus & duck meat, tossed with crispy fettucine & a porcini mushroom cream sauce.
Fettucine Con Pollo $15.00
fettucine with chicken breast, tomatoes, mushrooms, in a spicy tomato cream sauce, garnished with garlic croutons and sun dried tomatoes.

Secondi Piatti

Petto Di Anatra $21.00
duck breast sauteed served with polenta & vegetables in a raspberry reduction vinegar, garnished with duck confit.
Pollo Picatta $16.50
sauteed chicken strips laced with caper, lemon & fresh herb sauce, served with rigatoni pasta & fresh vegetables.
Vitello Alla Saltimbocca $19.00
sauteed veal topped with prosciutto & sage in lemon thyme demi-glaze served with potatoes & broccoli
Gamberi $17.50
sauteed prawns with bananas & grapes, served with risotto in a curry cream sauce
Bistecca $19.00
grilled ny steak with a nicose demi-glaze served with oven roasted potatoes, fresh vegetables & blue cheese compact butter.
Angelo $21.00
rack of lamb served with potatoes, vegetables & mint jelly compact butter.
Maiale Con Funghi $16.00
grilled pork tenderloin with a cracked pepper marjoram & mushroom cream sauce, served with potatoes & vegetables.
Pesce $20.00
sauteed cracked pepper salmon served with polenta, fresh vegetables & a mushroom brandy cream sauce.
Misto Fiore $19.00
sauteed prawns & scallops wrapped with pancetta served with linguini & a corn beurre blanc sauce.
Pollo Ripleno $19.00
sauteed chicken breast stuffed with spinach, mozzarella, provolone & parmesan cheese, served with polenta & a basil cream sauce.

Menu for Villa Romano Italian Cuisine provided by Allmenus.com

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Reviews for Villa Romano Italian Cuisine

Ratings and Reviews for Villa Romano Italian Cuisine

Mar 19 2012

Bobbi T. via Yelp

I thought this place was nice. Nite quite deserving of 5-stars, but well worth a 4-star rating. I'd say closer to 4.5 stars. The ambiance is quiet. The...read more
Feb 14 2012

K D. via Yelp

after passing it a million times we had to try it. I wouldnt go back. food was not very good. ambiance BAD.read more
Dec 07 2011

Dale K. via Yelp

We had a banquet here last night, for 35 people. We had the main dining room, with at least 4 servers. 4 courses. The appetizers were great:...read more

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