Ham and pineapple

Pepperoni, sausage, red onion, black olive, green pepper, and mushroom.

Chicken, red onion, and BBQ sauce.

Our Nachoroni keeps it bold and simple—in the best way. We start with dough made fresh from scratch every day, then bake it until the crust comes out beautifully toasted and golden-brown on the outside, soft and fluffy on the inside—like that dangerously good bread you get at the start of a restaurant meal that you cannot stop eating. Now imagine that bread topped with melty nacho cheese and classic pepperoni. No sauce, no distractions—just rich, gooey cheese, savory pepperoni, and an irresistible crust that steals the show.

Made the authentic East Coast way. We mix spicy giardiniera right into our sauce, then top it with 100% real mozzarella that bakes up melty and perfectly golden-brown, plus high-quality pepperoni with a light crisp and big, bold flavor. Finished fresh out of the oven with a drizzle of hot honey for that sweet-heat balance that made this pizza famous.

Chicken, red onion, buffalo sauce, and ranch.

Can’t agree on toppings? Choose up to 8 toppings and we’ll put one topping on each slice—one topping per slice.

Chorizo and jalapeño.

Pepperoni, chorizo, red onion, green pepper, black olive, and jalapeño.

Beef, bacon, ham, pepperoni, and sausage.

Red onion, green pepper, black olive, mushroom, and tomato.

Bacon, your choice of chicken or ham, pineapple, and BBQ sauce.

2 large, 14" Pepperoni/Cheese pizzas; 8 Breadsticks (comes with a side of our tomato sauce); and a 2-liter soda.

1 large, 14" Pepperoni/Cheese pizza; 8 Breadsticks (comes with a side of our tomato sauce); and a 2-liter soda.

2 large, 8-slice Pepperoni/Cheese Deep Dish pizzas; 10 Buffalo Chicken Wings (comes with a side of ranch); 10-piece Italian Cheesy Bread; and a 2-liter soda.

1 large, 14" Pepperoni/Cheese pizza; 8 Buffalo Chicken Wings (comes with a side of ranch); and a 2-liter soda.

2 large, 14" Pepperoni/Cheese pizzas; 8 Breadsticks (comes with a side of our tomato sauce); 8 Buffalo Chicken Wings (comes with a side of ranch); and a 2-liter soda.

Beef, bacon, ham, pepperoni, and sausage.

Pepperoni, sausage, red onion, black olive, green pepper, and mushroom.

Red onion, green pepper, black olive, mushroom, and tomato.

Chicken, red onion, and BBQ sauce.

Bacon, your choice of chicken or ham, pineapple, and BBQ sauce.

Chorizo and jalapeño.

Pepperoni, chorizo, red onion, green pepper, black olive, and jalapeño.

Chicken, red onion, buffalo sauce, and ranch.

The best deep dish crusts aren’t just fluffy, they’re dense at the same time, but it’s not easy to make crusts like this, which is why a lot of pizzerias mess it up, and you don’t know what you’re missing until you eat authentic Detroit-style deep dish from someplace that knows what they’re doing. You can’t make this type of crust without fresh dough, so it’s a good thing that we make our dough ourselves and fresh from scratch every day, meaning dough doesn’t get fresher than ours. Once we add our fresh marinara sauce made from vine-ripened tomatoes, our 100%-real mozzarella, and top everything off with some of the freshest produce and some of the highest-quality meats you’ll find any pizzeria using, our deep dish is authentic Detroit right here in LA County.

Ham and pineapple.

Penne pasta, creamy cheese sauce, chicken, bacon, Italian spices, and parmesan cheese.

Penne pasta, spicy rosa sauce, chicken, Italian spices, and parmesan cheese.

Penne pasta, alfredo sauce, chicken, Italian spices, and parmesan cheese.

Penne pasta, creamy cheese sauce, chicken, red onion, green bell pepper, tomato, mushrooms, Italian spices, and parmesan cheese.

Thin crust.

Made from vine-ripened tomatoes and our signature blend of herbs and spices.