Napa Valley Grille

1100 Glendon Ave, Los Angeles, CA 90024
(310) 824-3322

Main

Starters

$6.00
Brentwood Farm's Corn Chowder

sweet bacon crostini

$9.50
Farmers' Market Flat Bread

oven-roasted tomatoes, zucchini, yellow squash, eggplant puree, candied garlic, feta cheese, parmesan

$8.75
Heirloom Tomato Bruschetta

basil, extra vigin olive oil, grilled sourdough

$12.00
Crispy Crab Cakes

baby arugula, orange segments, shaved fennel, citrus aioli

$9.25
House-Smoked Sslmon Tart

roasted figs, cowgirl creamery creme fraiche

$10.25
Four Cheese and Smoked Tomato Pizzette

prosciutto, basil, shaner farms shaved torpedo onions

Salads

$6.50
Organic Baby Lettuces

parmesan crisp, roasted walnut vinaigrette

$9.75
Summer Stonefruit and Butter Lettuce Salad

farmers market nectarines and flavor rossa plums, almonds, golden raisins, shaft blue cheese, sherry honey vinaigrette

$8.50
Pressed- Arugula Salad

Champagne grapes, pinenuts, elk creamery smoked chevre, bacon vinaigrette

$10.50
Shaved Baby Artichoke Salad

risotto cake, parmesan, basil

Artisan Cheeses

seasonal fruit, condiments, raisin pecan bread choice of: three $15.00 and seven $30.00

Humboldt Fog Goat

Lamb Chopper

Midnight Moon Goat

Point Reyes Original Blue

Cowgirl Creamery Red Hawk

Cowgirl Creamery Mt. Tam Triple Cream

Fiscalini Bandaged Cheddar

Harvest Platter

$16.75
Bresaola, Soppressata, Burrata Cheese, Grilled Lyon Artichoke with Citrus Aioli, Marinated Baby Heirloom Tomatoes, Mixed Olives, Cornichons, Pickled Onions, Hearth-Roasted Nuts, Raisins-On-The-vine, Crostini

Simply Grilled

$24.50
Yellowfin Tuna- Nicoise

grilled rare, baby artichoke, fingerling potatoes, nicoise olives, haricot vert, baby spinach salad, remoulade sauce

$29.75
Sonoma Lamb Loin

parmesan custard, grilled asparagus, port jus

$33.75
Grilled 10 oz. Prime New York

sliced heirloom tomatoes, shaft blue cheese, onion rings, red wine jus

Main Courses

$19.75
Lavender and Honey Marinated Duck Breast

duck confit pastilla, baby bok choy, port reduction

$18.75
Crispy Stuffed Free Range Chicken

prosciutto, gruyere, green beans, mashed potato, garlic jus

$16.25
Homemade Artichoke Ravioli

parmesan, olives, toasted bread crumbs, tomato coulis, artichoke nage

$34.75
Creekstone Farms 8 oz. Angus Filet

asparagus, weiser farm's marble potatoes, mushroom and fontina fondue

$23.75
Roasted Alaskan Halibut

roasted baby heirloom tomatoes and Japanese eggplant, potato crisps, smoked paprika sauce

$25.75
Maine Lobster Medley

lobster, shrimp, littleneck clams, tomai farms corn, new potatoes, shellfish broth with applewood smoked bacon

$24.50
Olive Oil- Poached Barramundi

grilled peaches, fruit-spiked couscous, ginger glaze

$24.75
Seared Tasmanian Ocean Trout

sweet peas, rose finn potatoes, cioppolini onions, prosciutto crisps, tarragon pea sauce

$22.25
Roasted Pork Tenderloin

potato gratin, sauteed greens, mango cherry chutney, madeira prune reduction

$24.75
Port-Braised Beef Short Rib

mascarpone-whipped polenta, broccolini, braising jus