Le Pain Quotidien

1055 Broxton Ave, Los Angeles CA 90024 lepainquotidien.com (310) 824-7900

Cuisines and Dishes at Le Pain Quotidien:

Sandwiches
American

Menu for Le Pain Quotidien

Soup & Sides

Soup Of The Day
160-460 cal.
Side Organic Mesclun Salad
with cantaloupe, tomatoes, basil pesto and vinaigrette 290 cal.
Side Arugula Salad
with cantaloupe, tomatoes, basil pesto and vinaigrette 290 cal.

Salads

Grilled Chicken Cobb
with organic mesclun, avocado, bacon and fourme d'ambert 550 cal.
Tuscan White Bean & Prosciutto
with arugula, shaved parmesan and basil croutons 420 cal.
Seaweed With Miso Dressing
(add organic tofu or smoked atlantic salmon $3.95) 100-300 cal. 100% botanical / vegan.
Aged Goat Cheese & Arugula
with pine nuts, parmesan, organic olive oil and lemon 580 cal.
Mozzarella Di Bufala & Plum Tomatoes
with shaved parmesan and organic olive oil 690 cal.
Quinoa & Arugula
with chickpeas, artichoke and basil pesto 430 cal. 100% botanical / vegan.
Smoked Atlantic Salmon
with roasted beets, arugula and chevre dressing 340 cal.
Asian Organic Tofu
with tri-colored slaw and miso-ponzu dressing 160 cal (substitute chicken 260 cal). 100% botanical / vegan.
Shrimp With Organic Mesclun
avocado, mango and tomato salsa 480 cal.

Tartines

Roasted Turkey & Avocado
with whole grain mustard and tomato vinaigrette 400 cal.
Paris Ham & Aged Gruyere
with cornichons and mustard trio 610 cal.
Smoked Atlantic Salmon
with avocado and chopped dill 350 cal.
Rustic Tuna, Hummus & White Bean
with diced tomatoes and basil pesto 570 cal.
Aged Gruyere
with cornichons and mustard trio 680 cal.
Prosciutto & Mozzarella Di Bufala
with sun-dried tomatoes and basil pesto 680 cal.
Avocado With Chickpeas
cucumbers and spicy tahini 480 cal. 100% botanical / vegan.
Roast Beef With Shaved Parmesan
and basil pesto 530 cal.
Organic Black Bean Hummus
with avocado and spicy tahini 420 cal. 100% botanical / vegan.
Ricotta With Mission Figs
organic acacia honey and black pepper 390 cal.
Grilled Chicken & Smoked Mozzarella
with arugula and basil pesto 690 cal.
Organic Egg Salad
with herb dressing, garnished with capers and anchovies 470 cal.
Chicken Curry Salad
with a side of harissa-cranberry chutney 570 cal.

Quiche

Six-Vegetable
with artichoke and garden vegetables on a gluten-free buckwheat crust 370 cal. 100% botanical / vegan.
Lorraine
with ham, swiss and leeks 620 cal.
Vegetarian With Spinach
mushrooms, leeks and swiss 600 cal.

Sharing Platters

Mediterranean Platter
with hummus, babaganoush and taboule 560 cal. 100% botanical / vegan.
Tuscan Platter
with prosciutto, black olive spread, shaved parmesan, ricotta and basil pesto 870 cal.
Board Of Fine Cheeses
with aged crottin, brie, fourme d'ambert, organic cheddar, aged gruyere 650 cal.

Bread & Pastry

Organic Baker's Basket
served with organic butter, organic jam & organic spreads 1190 cal.
Choice Of Our Baguette
wheat, rye, walnut or five-grain 170-450 cal.
Croissant
230 cal.
Pain Au Chocolat
300 cal.
Organic Brioche
370 cal.
Pain Aux Raisins
350 cal.
Organic French Rolls
(2) 320 cal.
Apple-Pear Turnover
290 cal.
Organic Muffin
290-400 cal.
Cheese Almond Danish
270 cal.
Belgian Waffle
490 cal.
Organic Hazelnut Flute
330 cal.

Breakfast

Organic Riz Au Lait
130 cal. 100% botanical / vegan.
Fresh Fruit Salad
small 90 cal. 100% botanical / vegan.
Fresh Fruit Salad
large 130 cal. 100% botanical / vegan.
Low-Fat Organic Yogurt
(add berries $1.95) 130-150 cal.
Organic Steel-Cut Oatmeal
(add berries $1.95) 160-210 cal. 100% botanical / vegan.
Roasted Stone Fruit Oatmeal
with apricots, peaches and organic granola 360 cal.
Soft-Boiled Organic Egg
with bread 290 cal. served until 12pm, 3pm on weekends.
Two Soft-Boiled Organic Eggs
with bread 440 cal. served until 12pm, 3pm on weekends.
Side of Paris Ham
hummus, organic cheddar, aged gruyere or ricotta 140-510 cal.
Side Of Smoked Salmon
or prosciutto 140-180 cal.
Organic Granola & Yogurt Parfait
490 cal.
Bowl Of Organic Granola
430-460 cal.
Cup Of Fresh Berries
80 cal. 100% botanical / vegan.

Organic Beverages

Pot Of Coffee
5 cal.
Cappuccino
30-80 cal.
Latte
40-110 cal.
Cafe Au Lait
40-80 cal.
Iced Cappuccino
30-80 cal.
Iced Latte
40-110 cal.
Espresso
5 cal.
Mochaccino
170-260 cal.
Belgian Hot Chocolate
220-350 cal.
Pot Of Tea
5 cal. brussels breakfast, chamomile, earl grey, green, red fruit or fresh mint. refill pot of coffee $1.40.
Iced Coffee
5 cal.
Iced Tea
5 cal.
Iced Green Tea
5 cal.
Iced Chamomile Mint Tea
5 cal.
Lemonade
70 cal. sweetened with raw organic agave nectar.
Mint Lemonade
70 cal. sweetened with raw organic agave.
Lemonade Iced Tea
40 cal. sweetened with raw organic agave nectar.
Milk Or Soy Milk
120-200 cal.
Water, Still Or Sparkling
0 cal.
Apple Cider
150 cal.
Orange Juice
130 cal (organic seasonally).

Menu for Le Pain Quotidien provided by Allmenus.com

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Reviews for Le Pain Quotidien

Ratings and Reviews for Le Pain Quotidien

May 11 2012

Lora W. via Yelp

Great marmalade and spread options. Overpriced for what it is. Coffee is good. And their table salt is good. Waitstaff can't handle if the place is...read more
Apr 21 2012

barbara s. via Yelp

Very good healthy food. I love eating organic and this place offers a variety of choices for breakfast and lunch. Will definitely return.read more
Apr 18 2012

Amy C. via Yelp

Umm.. pass! Sat down outside for 20 minutes and no one came out once to greet us. If you have a sign up front that says "please seat yourself" you might...read more
Jun 03 2008

via Citysearch

It isn't the cheapest place to get a meal, and the serving size may feel small, but in reality, you're experiencing a true Europea...read more
Apr 05 2007

juju13es via Citysearch

This is a quaint little brunch spot to go to in Westwood. They have fresh sandwiches and salads for lunch and egg & waffle dishes...read more
Mar 12 2007

baychick via Citysearch

Le Pain is a charming spot for brunch or lunch on a sunny day. There is sidewalk seating, and since Broxton is not a highly-traffi...read more

From Citysearch

In Short
Light and airy as a country farmhouse, the simple decor and pine furnishings radiate rustic ambience. Locals gather at a long communal table, while couples sneak away to private seats in the back. The menu features salads, soups and house-specialty tartines (open-face sandwiches) with fillings like imported French ham, duck pâté, Gruyere cheese and Scottish smoked salmon. For a snack, a colorful fruit tart pairs well with a two-fisted mug of aromatic coffee.

Map of Le Pain Quotidien

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