Zach's Italian Cafe

Served with lemon wedges and marinara sauce.

Served with ranch dressing dipping sauce.

Salami and your choice of capicola or turkey, lettuce, tomatoes, green peppers, red onions, black olives, mushrooms, and mozzarella cheese. With Italian dressing.

A great traditional salad with a tasty lemon zest!

Lettuce, tomatoes, cucumbers, artichoke hearts, Kalamata olives, bermuda onions, and feta cheese. With Italian dressing.

Our spinach salad with your choice of tuna, grilled chicken, or BBQ chicken.

Chopped lettuce, red cabbage, tomatoes, cucumbers, celery, garbanzo beans, olives, and shredded carrots, sprinkled with raisins and sunflower seeds.

Artichokes, sliced mushrooms, parmesan cheese, and penne pasta, tossed in a garlic, herb butter, and pomodoro sauce. Topped with tomatoes and scallions.

Sweet toamtoes, fresh-chopped garlic, and olive oil, with a touch of marinara sauce.

A spicy vegan, soy meat sauce. With peppers.

A soy, meatless, low-carb, hi-protein, vegetarian alternative to chicken. Mushrooms, sun-dried tomatoes, Roma tomatoes, white wine, capers, and bell peppers. Served over bow-tie pasta.

A soy, meatless, low-carb, hi-protein, vegetarian alternative to chicken. Sweet peanut sauce, shredded carrots, cashews, scallions, and fresh garlic. Served over angel hair pasta.

Chopped BBQ chicken, bacon, and onion, over cheese and tomato sauce.

Cheese, tomato sauce, sliced mushrooms, onions, sun-dried tomatoes, and kalamata olives.

A pizza crust (no sauce) topped with cheese, fresh sliced tomato, and basil.

Meatballs with marinara sauce and melted cheese. Served with pickle chips, and your choice of pasta salad or sliced tomatoes.

Thinly-sliced steak sauteed in steak sauce with grilled mushrooms, sauteed red onions, and melted cheese. Served with pickle chips, and your choice of pasta salad or sliced tomatoes.

Turkey breast, avocados, provolone cheese, shredded lettuce, tomatoes, and house dressing. Served with pickle chips, and your choice of pasta salad or sliced tomatoes.

Genoa salami, spicy capicola, provolone cheese, shredded lettuce, and house dressing. Served with pickle chips, and your choice of pasta salad or sliced tomatoes.

Sliced turkey, lettuce, tomato, and mayo, on whole wheat toast. Served with pickle chips and your choice of pasta salad or sliced tomatoes.

Shrimp with snow peas, sun-dried tomatoes, scallions, garlic, fresh basil, and angel hair pasta sauteed in a white wine and cream sauce.

Shrimp in a tasty garlic and white wine sauce.

A mild and tasty whitefish delicately sauteed. Served over angel hair pasta topped with chopped spinach and drizzled with a mild jalapeno alfredo sauce and capers.

Loaded with clams, garlic, olive oil, butter, white wine, and pepper. Topped with grated romano cheese.

Mushrooms and shallots in a white wine lobster cream sauce, over risotto rice.

Boneless, skinless chicken breast, broccoli, mushrooms, sun-dried tomatoes, carrots, and snow peas, sauteed in an olive oil, basil, garlic, and butter sauce over mushroom rice.

Sweet peanut sauce, shredded carrots, cashews, scallions, tender chunks of boneless, skinless chicken breast, and fresh garlic. Served on angel hair pasta.

Grilled boneless, skinless chicken, sauteed with mushrooms, sun-dried tomatoes, Roma tomatoes, white wine, capers, and bell peppers on bow-tie pasta.

Beef and sausage lasagna, mozzarella cheese, meat sauce, carrots, and spinach.

Sliced eggplant, zucchini, mushrooms, black olives, creamed spinach, and onion, layered with mozzarella cheese and pasta, and topped with marinara sauce.

Lobster and seafood in a delicate lobster glaze and a creamy marinara sauce.

Spicy Italian sausage, roasted red peppers, and tangy garlic marinara sauce over penne.