- Indian
- Vegetarian
- Asian
Salomi Indian & Bangladesh Restaurant
Menu for Salomi Indian & Bangladesh Restaurant
Beverages
- Mango Lassi $2.50
- Sweet Lassi $2.50
- Salty Lassi $2.50
- Hot Tea $1.50
- Iced Tea $1.50
Appetizers
-
Fish Pakora
$7.95
Boneless fish dipped in spicy flour and deep fried. Four pieces.
-
Prawn Poori
$7.95
Marinated prawns sauteed in spices and served with homemade bread.
-
Reshimi Chicken
$7.50
Mildly marinated chicken breast broiled over mesquite.
-
Chicken Pakora
$6.95
Strips of breast meat dipped in spicy flour and deep fried. Five pieces.
-
Sauteed Mushroom
$6.95
Fresh mushrooms sauteed with onions and tomatoes.
-
Paneer Pakora
$5.95
Homemade cheese deep fried in special spicy flour. Six pieces.
-
Tuna Kabob
$5.95
Special recipe. Four pieces.
-
Quail Tandoori
$5.95
Quail marinated and broiled in the tandoor.
-
Mixed Appetizer
$5.95
Meat samosa, veggie samosa, chicken wings, onion bhaji, and veggie pakora.
-
Tandoori Chicken
$5.95
Marinated wings broiled over mesquite in the tandoor.
-
Veggie Pakora
$3.95
Fresh vegetables dipped in garbanzo beans batter and fried.
-
Samosa
$2.95
Crispy patties stuffed with green peas and potatoes or ground beef.
-
Onion Bhaji
$2.50
Onion dipped with garbanzo bean batter, deep fried.
-
Papadam
$2.00
Crispy lentil wafer served with mint or tamarind sauce.
Soup & Salad
-
Chicken Caesar Salad
$6.95
Mixed greens topped with chicken pieces, broiled in tandoor.
- Tossed Green Salad $3.95
- Mulligatawny Soup $2.95
-
Dal Soup
$2.50
Lentil soup.
Tandoori Dishes
- King Prawn Tandoori $17.95
-
Quail Tandoori
$11.95
Quail marinated and broiled in the tandoor. 2 pieces.
-
Mixed Tandoori
$15.95
An assortment of tandoori specialties.
-
Fish Tikka Kabab
$12.95
Lightly marinated cubes of fish broiled in the tandoor.
-
Lamb Tikka Kabab
$12.95
Cubes of lamb cooked in the tandoor.
-
Chicken Tikka
$11.25
Delicately spiced boneless chicken cooked in the tandoor.
-
Sheek Kabab
$11.25
Spiced ground beef on skewers, broiled in the tandoor.
-
Chicken Tandoori
$10.95
Marinated chicken with bone, broiled in the tandoor.
-
Ginger Chicken
$10.95
Select chicken pieces of marinated spring chicken cooked in the tandoor with herbs and fresh spices.
Breads
-
Naan
$2.00
Baked leavened bread.
-
Garlic Basil Naan
$2.95
Leavened bread sprinkled with fresh garlic and basil.
-
Onion Naan
$2.95
Leavened bread topped with onion.
-
Kabuli Naan
$3.50
Leavened bread stuffed with coconut, almond, and raisin.
-
Keema Naan
$3.50
Leavened bread stuffed with ground beef.
-
Cheese Naan
$3.00
Leavened bread stuffed with cheese.
-
Stuffed Paratha
$3.00
Buttered layered bread stuffed with mint, spinach, or potatoes.
-
Paratha
$2.50
Buttered whole wheat layered bread.
-
Poori
$2.00
Fluffy soft homemade bread.
-
Roti
$2.00
Traditional whole wheat bread.
Entrees
-
Mango Curry
$12.50 - $13.50
Chef's special mango curry sauce.
-
Lasoni Curry
$12.50 - $12.50
Cooked in special extra garlic, ginger sauce with herbs and spices.
-
Masala
$12.00 - $13.00
Broiled in the tandoor then cooked with ground coconut, homemade yogurt, cream, and special spices imported from India.
- Lamb Pasanda $13.00
-
Lamb Rogan Josh
$12.50
Kashmiri lamb delicately spiced and served in traditional sauce.
-
Karahi
$13.50 - $10.95
Curry cooked with fresh ginger, garlic, bell pepper, and stir-fried with imported spices.
-
Volcano
$12.00 - $13.00
For extremely hot curry lovers. Cooked in very, very hot special sauce.
-
Dupiaza
$11.95 - $12.00
With grilled onion, bell pepper, tomato, garlic, fresh herbs, and imported spices.
-
Korma
$12.25 - $12.95
Cooked in a creamy sauce with garlic, ginger, coconut, and imported spices. Very mild.
-
Spinach
$12.95 - $13.95
Cooked with spinach and herb spices.
-
Balti
$12.50 - $12.50
In tomato based sauce with all natural herb spices.
-
Coconut Curry
$12.50 - $12.50
Cooked with coconut milk.
-
Vindaloo
$12.95 - $12.50
Cooked with potato in very hot curry sauce.
-
Bhuna
$12.25 - $12.50
Onion, tomato, and bell pepper in a thick gravy sauce.
-
Makhani
$12.50 - $12.25
Marinated with fresh herbs, cooked with a touch of purified butter and imported spices.
-
Jalfrezi
$10.95 - $13.25
Sauteed with crispy bell pepper, tomato, onion, jalapenos, and special house spices.
-
Dansak
$12.25 - $13.95
Slightly sweet and sour, cooked with lentil, herbs, and imported spices.
-
Madras
$12.25 - $12.25
Cooked with tomato, onion, garlic, herbs, and imported spices. hot.
Vegetable Entrees
-
Shahi Paneer
$9.95
Homemade cheese cooked in exotic masala curry.
-
Vegetable Masala
$9.95
Fresh vegetable cooked with ground coconut, homemade yogurt, and special spices. Very popular.
-
Aloo Paneer Karahi
$9.95
Potato and homemade cheese curry cooked with fresh ginger, garlic, bell pepper. Stir-fried.
-
Paneer Lasoni
$9.95
Homemade cheese cooked in extra garlic ginger sauce with herbs and spices.
-
Sag Mushroom
$9.95
Mushroom cooked with spinach.
-
Paneer Masala
$9.95
Homemade cheese cooked with ground coconut, homemade yogurt cream, and special spices.
-
Aloo Gobi
$9.95
Potato and cauliflower.
-
Bengan Bhartha
$9.95
Baked eggplant sauteed with ginger, onion, garlic, and tomato.
-
Sag Aloo
$9.95
Spinach and potato.
-
Sag Paneer
$9.95
Spinach and cubes of homemade cheese.
-
Motor Paneer
$9.95
Peas and cubes of homemade cheese.
-
Chana Masala
$9.95
Garbanzo beans cooked with onion and tomato.
-
Chana Saag
$9.95
Garbanzo beans cooked with spinach.
-
Malai Kofta
$9.95
Cheese and vegetable balls in a rich aromatic sauce.
-
Mushroom Bhaji
$9.95
Fresh mushroom cooked with onion, bell pepper.
-
Bhindhi Bhaji
$9.95
Okra cooked with tomato and bell pepper.
-
Dal Tarka
$9.95
Lentil cooked with garlic and onion.
-
Aloo Motor
$9.95
Potatoes and peas.
-
Navratan Korma
$9.95
Vegetables cooked in a mild creamy sauce.
-
Mixed Vegetable Curry
$9.95
Mixed vegetables cooked in curry sauce.
-
Bombay Potato
$9.95
Potatoes cooked in curry sauce.
Rice Dishes
-
Shrimp Biryani
$13.50
Shrimp cooked with basmati rice.
-
Lamb Biryani
$12.95
Lamb cooked with basmati rice.
-
Persian Chicken Biryani
$11.95
An integrated dish of chicken and basmati rice topped with fried eggs in a Persian style.
-
Chicken Biryani
$10.45
Chicken cooked with basmati rice.
-
Vegetable Biryani
$9.95
Vegetable cooked with basmati rice.
-
Mushroom Biryani
$9.95
Mushrooms cooked with basmati rice.
- Egg Fried Rice $5.95
- Pea Pulao $5.45
- Pulao Rice $2.50
Condiments
- Mango Chutney $2.00
- Mango Pickle $1.50
- Raita $1.95
- Onion Chutney $1.50
- Hot Sauce $1.50
Desserts
- Kulfi $3.00
- Kheer $3.00
- Gulab Jamun $3.00
Lunch Specials
-
Shrimp Madras Lunch
$9.95
Served with rice and iced tea.
-
Shrimp Lunch
$9.00
Served with rice and iced tea.
-
Meat Madras Lunch
$8.50
Served with rice and iced tea.
-
Meat Chana Lunch
$8.50
Served with rice and iced tea.
-
Aloo Paneer Karahi Lunch
$8.50
Served with rice and iced tea.
-
Meat Lunch
$7.50
Served with rice and iced tea.
-
Chi Mushroom Lunch
$7.80
Served with rice and iced tea.
-
Chicken Lunch
$7.30
Served with rice and iced tea.
-
Aloo Mushroom Masala Lunch
$7.25
Served with rice and iced tea.
-
Vegetable Lunch
$7.00
Served with rice and iced tea.
-
Sag Mushroom Lunch
$6.95
Served with rice and iced tea.
Menu for Salomi Indian & Bangladesh Restaurant provided by Allmenus.com
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Dining options for Salomi Indian & Bangladesh Restaurant
Ratings and Reviews for Salomi Indian & Bangladesh Restaurant
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Apr 30 2012
Kristal M. via Yelp
I am debating a four or three star. I ate here for the first time this week. When I arrived we were seated in a great table right away. The decor of this...read more
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Apr 26 2012
Malake D. via Yelp
I Work across the street now for about 6 months and eyed the place hoping to stop in as I enjoy good Indian food, so that day came and I was sorely...read more
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Apr 18 2012
Sarah L. via Yelp
Love grabbing take-out from here. So yummy, and actually SPICY when you request it. Hallelujah. Last night's feast included garlic naan, mango chutney,...read more
