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Homemade salad dressings: Bleu Cheese, Valley Inn Ranch, House Vinaigrette, Thousand Island, Creamy Garlic, Chinese Sesame Dressing, Balsamic Vinaigrette. All dressings made fresh on premises using our exclusive recipes, and available for sale. Pint – 6.5
$6.95
Tip of the Iceberg
Crisp Wedge of Iceberg Lettuce Topped with Apple-Wood Bacon and Chopped Tomatoes.
$6.95
Fresh Garden Salad
Fresh Garden Greens, Chopped Tomatoes and Homemade Croutons.
$7.95
Special Valley Inn Starter Salad
Fresh Garden Greens, chopped Cucumbers, Tomatoes, Red Onions, Chopped Egg topped with Crispy Frizzed Onions, with your Favorite Homemade Salad Dressing.
$7.95
Caesar Salad
Fresh Crisp Romaine Lettuce, tossed with Creamy Homemade Caesar Dressing (salad dressing contains raw egg) Parmesan Cheese and Homemade Croutons.
Fresh Baby Spinach with Chopped Egg, Mushrooms and Bacon, with a Warm Bacon Dressing.
$15.95
Charbroiled Chicken Caesar Salad
Fresh Crisp Romaine Lettuce, tossed with Creamy Homemade Caesar Dressing (salad dressing contains raw egg) Parmesan Cheese and Croutons. Topped with Sliced Grilled Chicken Breast.
$19.95
Grilled New York Steak Salad
Fresh Garden Greens, Sliced Tomatoes, Red Bell Peppers. Topped with sliced Grilled New York Steak and Frizzled Onions.
The Finest Aged Premium Corn-Fed Midwestern Beef. We Broil it Exactly the Way You Like It., All Dinner Entrees Served with Small Garden Salad or Soup of the Day. Creamy Mashed Potatoes, O’Brian Potatoes, Rice Pilaf & Chef’s Selection of Seasonal Vegetable
12 oz
9 oz
$30.95
$26.95
New York Strip
This USDA Premium Cut has a Full-Bodied Texture that is Slightly Firmer than a Rib Eye
$6.95
Coconut Crusted Jumbo Onion Rings
Toasted Coconut Shreds and Special Spices in a Golden Panko Breadcrumb Coating Accents the Natural Sweetness of Premium Spanish Onion Rings.
Macaroni & Cheese
Steamed Broccoli
Creamed Corn
Sweet Potato French Fries
Sauteed Mushroom Caps
Sauteed or steamed Spinach
$5.95
$5.95
$4.95
$4.95
$5.95
$4.95
Coconut Crusted Jumbo Onion Rings
Toasted Coconut Shreds and Special Spices in a Golden Panko Breadcrumb Coating Accents the Natural Sweetness of Premium Spanish Onion Rings.
$36.95
Bone in Rib Eye Steak
The Most Flavorful of all Steaks- Served with Pinot Noir Demi-Glaze. (21 oz)
16 oz
12 oz
$28.95
$25.95
Slow Roasted Prime Rib
An Outstanding Example of Premium at its Best. Well Marbled for Peak Flavor, Deliciously Juicy. Coated with our House Blend of Herb and Spices, and then Slowly Roasted to Achieve the Optimum Flavor. Served with Au Jus and Creamy Horseradish Sauce.
21 oz
12 oz
8 oz
$54.95
$32.95
$29.95
Valley Inn Fillet
The Most Tender of all Cuts., and Yes, We Dare you 40 oz Filet Available 89.95
The Finest Aged Premium Corn-Fed Midwestern Beef. We Broil it Exactly the Way You Like It., All Dinner Entrees Served with Small Garden Salad or Soup of the Day. Creamy Mashed Potatoes, O’Brian Potatoes, Rice Pilaf & Chef’s Selection of Seasonal Vegetable
All Dinner Entrees Served with Small Garden Salad or Soup of the Day. Creamy Mashed Potatoes, O’Brian Potatoes, Rice Pilaf and Chef’s Selection of Seasonal Vegetables.
$32.95
New Zealand Rack of Lamb
Full Rack, with Apple-Mint Jelly.
Full Order
Half Order
$22.95
$17.95
Baby Back Ribs
Meat Falls off the Bone. Slow Roasted in our Tangy Homemade BBQ Sauce. Served with Wedge Cut Fries
$21.95
Traditional Pot Roast
Served with Potato Pancakes & Apple Sauce.
$25.95
Tender Braised Beef Short Ribs
Special Cut, Boneless lean Short Ribs Marinated in our Special House Blend Herbs and Spices and Slowly Simmered in Natural Juices. Served with Creamed Horseradish Sauce.
$16.95
Oven Roasted Chicken
Half Chicken in our Signature Herbs and Spices and Baked to Perfection.
$26.95
Roast Duckling
One Half Roasted Duckling with Dark Cherry Sauce.
$2.95
Sauteed Calf’s Liver
With Sauteed Onions. 20.95; Add Bacon
$18.95
The Best Country Fried-Chicken
Half Chicken Dipped in Special Spices & Baked to Perfection. Served with Country Gravy
$16.95
Sauteed Walnut Crusted Chicken Breast
With Dijon Mustard Sauce.
$16.95
Chicken Piccata
Sauteed Chicken Breast with Lemon Sauce and Capers.
Two Chops
One Chop
$23.95
$16.95
Breaded Pork Chops
Golden Crispy Brown- Home-Style Recipe. Served with Apple Sauce.
$18.95
Grilled Ground Sirloin Steak
16oz of Angus Ground Beef Grilled per your Specification. Served with Mushroom Burgundy sauce.
All Seafood Entrees Served with Small Garden Salad or Soup of the Day. Creamy Mashed Potatoes, O’Brian Potatoes, Rice Pilaf and Chef’s Selection of Seasonal Vegetables.
$21.95
Sauteed Sand Dabs
Lightly Floured and Sauteed.
$23.95
Grilled Salmon
With Cucumber Dill Sauce.
$24.95
Sauteed Orange Roughy
Orange Roughy Lightly Floured and Sauteed, with White Wine and Garlic Basil Sauce.
$19.95
Sauteed Scampi
Sauteed Shrimp in Garlic Butter with White Wine and Fresh Herbs.
$20.95
Coconut-Macadamia Crusted Shrimp
Served with Zesty Pineapple Orange Sauce.
$21.95
Sesame Peppercorn Crusted Ahi Tuna
(Served Rare) With Soy- Wasabi Vinaigrette. Served with Sushi Rice.