- French
- Steak
- American
Morels French Steakhouse & Bistro (At the Grove)
Dining options for Morels French Steakhouse & Bistro (At the Grove)
Ratings and Reviews for Morels French Steakhouse & Bistro (At the Grove)
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May 16 2012
Joanna Y. via Yelp
Service: my mom and I ambled into Morels after seeing Andy Cohen at B&N. We were tired and hungry and we wanted to sit immediately. We found the bar and (I...read more
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May 13 2012
Damien P. via Yelp
Melt in your mouth aged steaks. I loved it. (Up stairs)read more
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May 11 2012
Joanne M. via Yelp
Cheese fondue was ..."ekkkk!!! omg what is this!!" I believe other places can be better. If you are a first timer of cheese fondue, don't go here. Please...read more
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Feb 24 2009
peter7621 via Citysearch
Food was just fine until my wife noticed the chef/ cook reaching into the shredded lettuce bowl with his bare fingers, forking it ...read more
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Dec 08 2008
Barbara90210 via Citysearch
I love this restaurant. I have been for lunch, dinner and Sunday brunch. The fondu is great. I love shopping with my daughter a...read more
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Aug 14 2008
sunshine1000 via Citysearch
Succulent fruit of the sea (oyster on the 1/2 shell) is what I longed for; dirty stinky tasting feet is what I got. Of course I re...read more
In Short
This French eatery has all the trappings of a Parisian bistro re-creation, from the zinc bar to the pressed-tin ceiling. Downstairs, the dining room is operates like a busy urban eatery; upstairs, a more serious vibe prevails, with roomy, ruby-red booths, crisp, white tablecloths and rolling carts that deliver diners' meals. The upstairs serves prime beef, while the more modest cafe offers working-class French fare. Bubbling pots of traditional kirsch-spiked Gruyere fondue are popular.