Cuisines and Dishes at Edendale Grill:
- American
Edendale Grill
2838 Rowena Ave,
Los Angeles
CA
90039
edendalegrill.com (323) 666-2000
Menu for Edendale Grill
Menu for Edendale Grill provided by Allmenus.com
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Dining options for Edendale Grill
Ratings and Reviews for Edendale Grill
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May 09 2012
Zada C. via Yelp
Edendale is definitely one of Silver Lake's hidden gems. Despite the beautifully lit terrace, It is easily overlooked. Its low glowing lighting, twinkle...read more
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May 07 2012
K H. via Yelp
Converted historic fire station Known neighborhood bar Eclectic menu under Chef Paul Downer Great concept & execution Large rooms for parties Front & back...read more
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May 02 2012
David G. via Yelp
Chill place with good food. I had the swordfish with a side of the kale. Both were very good.read more
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Nov 26 2008
via Citysearch
One of my good friends knows the owner and most of the bartenders which is probably why we got such great service. But it seemed l...read more
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Oct 14 2008
SilverLakeNewbie via Citysearch
I want to love Edendale. I've been there at least a half a dozen times. It has a great vibe and SHOULD be a Silver Lake gem. U...read more
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Jun 28 2008
asp811 via Citysearch
This is a great venue, and I always feel like I've arrived at a special place when I go there. I guess I've been lucky. The half d...read more
From Citysearch
In Short
Beyond the charming patio out front, the foyer is decked out with movie memorabilia and photos paying homage to Silver Lake's (formerly Edendale's) prominence in the silent film industry. The adjacent dining room features hardwood floors, maroon overtones, formally set tables and windows opening up to the adjacent Mixville bar--the real draw at Edendale. On the menu, classic American fare flirts with international influences and modern techniques. While selections change every few months, standbys include bacon-wrapped meatloaf and a half-pound Niman Ranch burger. You'll also find a few seafood offerings ranging from moules frites to a salmon filet. Sunday brunch features crab cakes benedict, scrambled eggs and a croissant sandwich stuffed with ham, gruyere and a fried egg.
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