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8338 W 3rd St Los Angeles, CA 90048
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Parfait, Crab, lemon Sorbet (per person)
Carpaccio, Cucumber gelee, Artichoke (per person)
Seared, Mushroom Soup, Asparagus (per person)
Paella, Chorizo, Clams
Steamed, White Beans, Herb Salad
Confit, Mashed Potatoes, Black truffle
Ganache, Sorbet, Kumquat (per person)
Available until 9:30pm
Confit, Orange, Spicy Caramel (per person)
Blood Orange, Lemongrass Sorbet, Almond Blanc Manger (per person)
Whipped Cream, Caviar (per person)
“Tagliatelle” Style, Black Truffle, Basil (per person)
Spaghetti, Sea Urchin Sauce, Mango
White Beans, Tomato confit, Beef Jus
Cranberry, Pepper Sauce, Tapioca
Quince, Cinnamon, Green Apple “Caviar” (per person)
Ganache, Sorbet, Kumquat
Roasted Quince, Chestnut, Black Truffle
with Chutney of Fruit, The Classic Way to Eat Fresh Foie Gras in France
Ginger and Lemongrass Sorbet
with Mozzarella, Black Truffle, Grapes and Fig
Lettuce Emulsion and Parmesan Crust
Potatoes Gnocchi and Parmesan Emulsion
Blinis, Classic Accompaniments and Chilled Belvedere Vodka
Baby fennel with Potato Gnocchi and Artichoke
White Beans,Olives,Beef Jus and Herb salad
Sea Urchin Sauce, Fennel, Ginger and Mango
Served in its Shell with Osetra Caviar
Basil, Chickpea and Shot of Minestrone
Spaghetti Carbonara and Bell Pepper
Winter Vegetable and Pomme Soufflee
Fennel and Rosemary Panisse
Poached,Farfallina Pasta and Shitake Mushrooms
Ricotta Gnocchi, Tomato Confit, Baby Artichoke and Crispy Mozzarella
Marrow Bone, Bread Crust and Oxtail
Kumquat, Chestnut Ice Cream, Lemon Cream
Roasted Sorbet, Tapioca Sauce, Meringue
Chocolate Sorbet, Vanilla Whipped Cream
Apple “Caviar”
Mint Sorbet, Chocolate Sauce