Cuisines and Dishes at Brentwood:
- American
Brentwood
148 S Barrington Ave,
Los Angeles
CA
90049
brentwoodrestaurant.com (310) 476-3511
Menu for Brentwood
Menu for Brentwood provided by Allmenus.com
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Dining options for Brentwood
Ratings and Reviews for Brentwood
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Apr 16 2012
Susan S. via Yelp
Highly recommend! Excellent for people watching, a great meal and a Martini. It does have its neighborhood locals that hang here, yet the crowd is...read more
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Apr 01 2012
Bobby H. via Yelp
Enjoyed a perfect evening, attentive, friendly, and great food!read more
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Mar 25 2012
SiBelle I. via Yelp
I wrote this review a while back and had forgotten to post this. Great place to eat on the west side in LA! This is the second time I have been here. The...read more
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Apr 02 2008
Bellevie via Citysearch
This used to be one of my favorite restaurants. The food is still good but the new manager is clearly to unexperienced to run a re...read more
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Feb 12 2008
brian_the_knife via Citysearch
From what I can gather, the place is always busy. I went on a Monday night and the place was packed. I showed up a half hour late ...read more
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Apr 14 2007
rockyroad2929 via Citysearch
Went for a casual drink with a friend, the staff or say the bartender was friendly, no one at the front door nor anyone to greet u...read more
From Citysearch
The Scene
Brentwood is not one of L.A.'s ''72 suburbs in search of a city'' that Dorothy Parker spoke of. The residents of this tony enclave value its private country-club setting, which lacks only a clubhouse. Thanks to this spot, now they have one--a dimly lit masculine room with spacious booths, linen-topped tables, original art and no membership required.
The Food
Bruce Marder and partners revive the burger-and-fries menu he perfected at West Beach Cafe. Brentwood also boasts bigger and better versions of what was served when this was the Brentwood Inn--jumbo shrimp cocktail, charred, dry-aged New York steak and apple pie a la mode, plus a few Italian touches. The signature burger is a 10-ounce slab of ground beef on a bun, anointed with only a lettuce leaf, onion and tomato. Double-fried potatoes are extra-crispy and served in a heat-conserving metal cone.
Own Brentwood?
