Capperi Ristorante

Rolled pizza dough filled with grilled chicken breast, goat cheese, mozzarella cheese, artichokes & fresh tomatoes

Variety of grilled vegetables, mozzarella cheese & tomato sauce

Rolled eggplant stuffed with light goat cheese & herbs in tomato sauce

Caprese salad with roasted peppers & zucchini served on a bed of pesto sauce

Three color bell peppers & zucchini, roasted with garlic, olive oil & parsley

Fried squid served with marinara sauce & fresh lemon

Mixed greens with tomato, radishes, cucumber, carrots & celery in a special dressing

Fresh mozzarella, sliced tomatoes, basil & olive oil

Romaine lettuce, parmesan cheese, anchovies, croutons, garlic & lemon in a special caesar dressing

Organically gornw mixed baby greens with a light olive oil & balsamic vinegar dressing

Linguine with shrimp, baby scallops, shitake mushrooms and fresh tomatoes in a pesto sauce

Homemade flat pasta in a pesto sauce with scallops, shitake mushrooms and fresh tomatoes

Linguine with clams, garlic & parsley

Linguine with mussels, clams, calamari, fresh fish and scampi in a marinara sauce

Linguine with olives, capers and mushrooms in a chopped tomato sauce with fresh basil

Short tube pasta in a spicy tomato sauce with garlic, olive oil & parsley

Rigatoni with meat sauce

Grilled fresh Norwegian salmon topped with baby mixed greens and black olives in an olive oil & balsamic dressing

Grilled seabass with olive oil, lemon & herbs

Veal slices sauteed with mozzarella cheese in a light tomato sauce

Veal medallions sauteed with porcini mushrooms in a marsala wine sauce

Veal shank sauteed with celery, carrots, onion and leeks in a light tomato sauce

Chicken breast with eggplant & smoked cheese in a marsala wine sauce

Fresh mozzarella, tomatoes, basil & extra virgin olive oil

Grilled ciabatta with garlic, roma tomatoes & extra virgin olive oil

This slices of Italian cured ham with sliced of melon & extra virgin olive oil

Rolled eggplant stuffed with light goat cheese & herbs in tomato sauce

Caprese salad with roasted peppers & zucchini served on a bed of pesto sauce

Veal shank sauteed with celery, carrots, onion & leeks in a light tomato sauce

Chicken breast with capers & shallots in a lemon sauce

Chicken breast with capers & shallots in a lemon sauce

Filet mignon sauteed with port, mushroom & leeks

Lamb chops sauteed with port, mushroom & leeks

Mixed greens with grilled chicken, tomato, radishes, carrots & celery in a special dressing

Romaine lettuce, parmesan cheese, croutons, garlic & lemon in a special caesar dressing

Organically grown mixed baby greens with a light olive oil & balsamic vinegar dressing with grilled salmon

Homemade bread in a red vinegar & olive oil dressing. Grilled chicken breast with tomato, onion & baby mixed greens

Grilled eggplant, zucchini, red pepper, yellow pepper & mozzarella cheese

Homemade lasagna with fresh ground beef, herbs, ricotta & mozzarella

Homemade lasagna with spinach, roasted eggplant, bell peppers, zucchini & mozzarella

Angel hair with diced tomatoes & garlic, olive oil & basil

Short tube pasta in a spicy tomato sauce with garlic, olive oil & parsley

Rigatoni with meat sauce

Fettuccine ina parmigiano reggiano, garlic shallot cream sauce

Fettuccine pasta with grilled seasonal vegetables in a cream or tomato sauce

Linguine with prosciutto, sundried tomato & peas in a cream sauce

Fettuccine with chicken, fresh tomatoes, mushrooms & asparagus in a saffron cream sauce

Thick flat pasta with lamb in a tomato & red wine sauce

Bowtie pasta with gorgonzola cheese in a cream sauce

Grilled seabass with olive oil, lemon & herbs

Spaghetti with fresh tomato, sundried tomatoes, red bell peppers, arugular, fresh salmon & olive oil

Linguine with clams, garlic & parsley