The Spanish Kitchen

826 N La Cienega Blvd
West Hollywood, CA 90069

(310) 659-4794

Sides

  • Grilled Corn With Chili And Lime
    •  
    • $4.00
  • Sauteed Medeira Mushrooms
    •  
    • $4.00
  • Black Beans
    •  
    • $4.00
  • Spanish Rice
    •  
    • $4.00
  • Refried Pinto Beans
    •  
    • $4.00
  • Sauteed Vegetables
    •  
    • $4.00
  • Refried Black Beans
    •  
    • $4.00
Starters

  • Fresh Guacamole
    •  
    • $9.00
  • prepared with avocados tomato onion cilantro, serrano chilis, fresh lime and salt.
  • The Lobster Crepe
    •  
    • $13.00
  • our signature dish !!! mexican cocoa crepe with sauteed lobster, leeks, manchego cheese and tequila, lobster cream sauce.
  • Sweet Corn Tamale
    •  
    • $8.00
  • sweet corn masa wrapped in a corn husk and served with a salsa poblano, crema mexicana and ranchero cheese.
  • Blue Corn Chicken Taquitos
    •  
    • $9.00
  • crispy blue corn torillas filled with mesquite smoked chicken, mushrooms, onions and manchego cheese served with salsa and crema mexicana.
  • Fresh Shrimp Ceviche
    •  
    • $11.00
  • fresh shrimp marinated in lime juice with cucumber, jalapenos, garlic, roasted corn, diced tomato, onions and avocado.
  • Quesadillas Nortena
    •  
    • $8.00
  • (achiote chicken mesquite steak, ground beef or bbq pork $ 3.00). manchego and oaxacan cheese melted between crisp flour tortillas topped with guacamole and crema mexicana and served with our house salsa.
  • Nachos De La Casa
    •  
    • $9.00
  • (achiote chicken, mesquite steak, ground beef or bbq pork $3.00) manchego cheese, queso fundido, black beans, tomatoes, olives, jalapenos, crema mexicana and guacamole.
  • S.K. Tacos
    •  
    • $9.00
  • (hard or soft shell) choice of three chicken, bbq pork, mesquits steak, grilled or fried shrimp, grilled or fried fish, served on corn tortillas with cabbage, tomato and cheese.
  • Tres Chile Rellenos
    •  
    • $10.00
  • battered amarillo chillis stuffed with manchego black beans, jalapenos onions, cilantro, shallots, mushrooms and grilled corn served with our salsa verde.
Soups And Salads

  • Ranchero Chicken Soup
    •  
    • $7.00
  • adobo grilled chicken, grilled corn, fresh vegetables, herbs and spanish rice.
  • Tortilla Soup
    •  
    • $6.00
  • (add chicken $ 2.00). homemade blended tortilla soup with tortilla strips, avocado and crema mexicana.
  • Ensalada Mexicana
    •  
    • $9.00
  • spinach sweet pickled onions, tomatoes, toasted sesame seeds, grilled corn, roasted ortega chilis and cotija cheese in our virgin and lemon vinaigrette.
  • Papaya And Avocado Salad
    •  
    • $10.00
  • avocado, papayas and baby greens in a honey-lime vinaigrette topped with spiced pecans.
  • Ensalada Tostada
    •  
    • $11.00
  • blue corn tostada topped with fresh baby greens, black beans, manchego cheese, fresh sweet corn, guacamole and grilled chicken.
  • Taco Salad
    •  
    • $11.00
  • (add chicken, mesquite steak or ground beef $3.00 or grilled shrimp $ 4.00) lettuce black beans, tomatoes, roasted corn, cotija cheese, olives, crema and guacamole in a crunchy flour tortilla bowl with our jalapeno-cilantro ranch dressing.
  • Taco Tuesdays
    •  
    • $2.00
  • choose from lobster, filet, shrimp, bbq pork, fish, chicken and more plus specialty margaritas.
  • M! Compadre Lovers
    •  
    • $20.00
  • every wednesday we feature a delicious three course meal for only.
  • Ensalada De La Casa
    •  
    • $8.00
  • baby greens, sweet pickled onions and goat cheese tossed in our acette virgin & lemon vinaigrette.
Enchiladas

(Two enchiladas includes spanish rice and your choice of beans).

  • Bandera Steak Enchiladas
    •  
    • $16.00
  • mesquite grilled tender steak with onions, cilantro, mushrooms and manchego cheese topped with a trio of poblano, suiza and roja sauces.
  • Crab Enchiladas
    •  
    • $17.00
  • sauteed crab, onions, tomatoes and manchego cheese topped with a traditional suiza cream sauce.
  • Enchiladas Sonora
    •  
    • $16.00
  • two tortillas topped with a fried egg and layered with shredded chicken, black beans, queso quesadilla and served with salsa verde and salsa roja.
  • BBQ Pork Enchiladas
    •  
    • $15.00
  • slow cooked achito shredded pork with roasted chiles topped with oxacan cheese.
  • Spicy Shrimp Enchiladas
    •  
    • $17.00
  • shrimp tossed with onions, mushrooms, tomatoes, cilantro and arbol chili salsa topped with manchego cheese.
  • The Green Enchiladas
    •  
    • $16.00
  • seasoned ground beef, onions, roasted ortega chili and jack cheese topped with cheddar cheese and a salsa poblano.
  • Three Cheese Enchiladas
    •  
    • $14.00
  • manchego, cheddar and chihuahua cheese topped with a salsa roja.
  • Enchiladas Suiza
    •  
    • $15.00
  • (try it spicy with our chipotle cream sauce). shredded marinated chicken mushrooms and roasted peppers topped with a traditional suiza cream sauce.
Combo Platters

  • (4)
  • (3)
  • (2)
  • Combo Platters
    •  
    • $25.00
    • $21.00
    • $18.00
  • cant decide what you want. create your own platter by combining any one of our creative enchiladas with your choice of: handmade tacos (2), sweet corn tamale or chile rellenos (2) choice of two, choice of three, choice of four.
House Specialties

  • Fajitas - Filet Mignon
    •  
    • $17.00
  • sauteed onions, tri-colored, tomatoes and choice of: refried pinto beans black beans or black refried beans also served with warm tortillas, guacamole, crema mexicana and shredded manchego cheese.
  • Fajitas - Vegetable
    •  
    • $15.00
  • Fajitas - Seasoned Shrimp
    •  
    • $17.00
  • Fajitas - Chicken Breast
    •  
    • $16.00
  • Fajitas - Halibut
    •  
    • $17.00
  • Chicken Mole
    •  
    • $17.00
  • your choice of black mole or green mole poblano served over grilled chicken breast with a side of spanish rice and grilled corn with chili and lime.
  • Halibut Veracruzano
    •  
    • $23.00
  • grilled halibut and spanish rice topped with a sauce made of white wine, butter, garlic, jalapenos, tomatoes, spanish olives and capers.
  • Mesquite Smoked Carne Asada
    •  
    • $18.00
  • mesquite smoked and grilled marinated tender steak served with spanish rice, refried beans, guacamole, warm corn tortillas and a spicy arbol salsa.
  • Borracho Tequila Shrimp
    •  
    • $19.00
  • large prawns sauteed with tequila, lime, garlic and cilantro butter and served with spanish rice and grilled corn with chili and lime.
  • Pork En Barbacoa
    •  
    • $20.00
  • tender mexican barbeque pork marinated and slow roasted in banana leaves served with refried beans, spanish rice and warm corn tortillas.
  • Spanish Kitchen Paella
    •  
    • $27.00
  • paella of shrimp, scallops, crab, lobster, halibut, chicken and spicy sausage, tossed with peas, carrots, tomatoes and our spanish rice.
Small Plates

  • Guacmole
    •  
    • $6.00
  • avocados, tomatoes, onion cilantro, serrano chilis, fresh lime & salt.
  • Quesadilla Nortena
    •  
    • $6.00
  • manchego & oaxacan cheese melted & topped with guacamole & crema mexicana.
  • Sweet Corn Tamale
    •  
    • $6.00
  • sweet corn wrapped in a corn husk with salsa poblano,crema mexicana & ranchero cheese.
  • Blue Corn Chicken Taquitos
    •  
    • $7.00
  • blue corn tortillas filled with mesquite smoked chicken, mushrooms,onions, & queso quesadilla served with salsa quemada & crema mexicana.
  • Nachos De La Casa
    •  
    • $9.00
  • manchego cheese,queso fundido , black beans, tomatoes, olives, jalapenos crema mexicana and guacamole (archiote chicken, mesquite steak,ground beef or bbq pork $3.00).
  • Tres Chile Tellenos
    •  
    • $10.00
  • battered amarillo chilis stuffed with manchego, black means, jalapenos, onions, cilantro, shallots, mushrooms and grilled corn served with our salsa verde.
  • Fresh Shrimp Ceviche
    •  
    • $11.00
  • fresh shrimp marinated in lime juice with cucumber, jalapenos, garlic roasted corn, diced tomato, onions and avocado.
  • The Lobster Crepe
    •  
    • $13.00
  • our signature dish!!! mexican cocoa crepe with sauteed lobster, leeks, manchego cheese and tequila-lobster cream sauce.
Lunch Plate

  • Crab Enchilada
    •  
    • $13.00
  • crab, herbs and manchego cheese topped with a salsa verde.
  • Three Cheese Enchilada
    •  
    • $9.00
  • a classic combination of manchego, cheddar and chimuahua cheese topped with a salsa roja.
  • The Green Enchilada
    •  
    • $16.00
  • seasoned ground beef onions, roasted ortega chili and jack cheese topped with cheddar cheese and a salsa poblano.
  • Enchilada Suiza
    •  
    • $10.00
  • shredded marinated chicken, mushrooms and roasted peppers topped with a traditional suiza cream sauce.
  • Grilled Steak Enchilada
    •  
    • $12.00
  • mesquite grilled steak with onions, cilantro, shiitake mushrooms and manchego cheese topped with a tomatillo salsa.
  • Fajitas - Filet
    •  
    • $12.00
  • sauteed onions,tri-colored peppers tomatoes and your choice of refried beans black beans or black refried beans also served with warm tortillas, guacamole crema mexicana and shredded manchego cheese.
  • Fajitas - Vegetable
    •  
    • $9.00
  • Fajitas - Seasoned Shrimp
    •  
    • $12.00
  • Fajitas - Chicken Breast
    •  
    • $10.00
  • Fajitas - Halibut
    •  
    • $12.00
  • Mesquite Smoked Carne Asada
    •  
    • $13.00
  • mesquite smoked and grilled marinated steak served with spanish rice refried beans, guacamole, warm corn tortillas and a spicy arbol salsa.
  • Bean And Cheese Burrito
    •  
    • $7.00
  • refried beans, manchego cheese, shredded lettuce, salsa, guacamole and crema mexicana all wrapped in a large flour tortilla.
  • The Big Burrito
    •  
    • $10.00
  • choice of chicken,steak or bbq pork filled with beans, lettuce, tomato guacamole, crema mexicana and melted manchego cheese.
  • Chicken Mole
    •  
    • $11.00
  • your choice of black mole or green mole poblano served over grilled chicken beans with a side of spanish rice and grilled corn with chili and lime.
  • Spanish Kitchen Tacos
    •  
    • $9.00
  • (3 of 'em served hard or soft shelled). chicken, bbq pork, seasoned ground beef mesquite or baja stile with grilled or fried beer battered fish or shrimp, served on corn toritillas topped with shredded cabbage,diced tomato and cheese served with spanish rice and refried beans.

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